21 Simple Salmon Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 simple salmon recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Simple Salmon Recipes

Best Easy Healthy Baked Salmon

Best Easy Healthy Baked Salmon

25 min
Herbs de provence, lemon, salmon fillets, olive oil, black pepper
5.0202
Creme de la Crumb
Super Simple Salmon

Super Simple Salmon

15 min
Salmon, lemon, butter, garlic powder
4.7630
Allrecipes
Easy Honey Garlic Salmon

Easy Honey Garlic Salmon

20 min
Soy sauce, sweet, caught salmon fillets, honey, butter
5.067
Cafe Delites
Easy Baked Salmon

Easy Baked Salmon

33 min
Whole salmon fillet, honey, lemon juice, garlic, fresh herbs
No reviews
Simply Recipes
Garlic Butter Baked Salmon Recipe

Garlic Butter Baked Salmon Recipe

30 min
Brown sugar, lemon, salmon fillets, garlic, broccoli florets
5.036
Diethood
Six Healthy Salmon Marinade Recipes

Six Healthy Salmon Marinade Recipes

Orange juice, soy sauce, maple syrup, hot sauce, honey
4.246
AndiAnne
Honey Garlic Salmon (The Best Recipe!)

Honey Garlic Salmon (The Best Recipe!)

15 min
Salmon, apple cider vinegar, lemon, honey, olive oil
4.52.3K
Rasa Malaysia
How To Bake Salmon in the Oven

How To Bake Salmon in the Oven

Lemon, salmon fillets, olive oil
3.524
The Kitchn
Marinated Salmon

Marinated Salmon

20 min
Soy sauce, salmon fillets, honey, olive oil, lemon zest
4.937
Dinner at the Zoo
Restaurant-Style Pan-Seared Salmon

Restaurant-Style Pan-Seared Salmon

15 min
Salmon fillets, olive oil, black pepper
5.0140
Once Upon a Chef
Best Salmon Marinade

Best Salmon Marinade

10 min
Salmon, honey, dijon mustard, dill, olive oil
No reviews
Fit Foodie Finds
Garlic Butter Salmon recipe

Garlic Butter Salmon recipe

13 min
Salmon fillets, olive oil, lemon juice, garlic, salted butter
5.024
RecipeTin Eats
Oven-Baked Salmon

Oven-Baked Salmon

20 min
Red wine vinegar, squash, salmon fillet, capers, olive oil
4.4185
Food Network
Baked Salmon in Foil

Baked Salmon in Foil

30 min
Olive oil, garlic, green onion, fresh herbs, wild caught
4.9295
Well Plated by Erin
Honey Garlic Glazed Salmon

Honey Garlic Glazed Salmon

18 min
Salmon, soy sauce, sriracha sauce, smoked paprika, butter
4.9480
The Chunky Chef
Salmon Roasted in Butter

Salmon Roasted in Butter

15 min
Salmon fillet, lemon, butter, black pepper
5.06.2K
NYT Cooking – The New York Times
Salmon Marinade with Lemon, Garlic and Herbs

Salmon Marinade with Lemon, Garlic and Herbs

45 min
Salmon, red wine vinegar, honey, olive oil, lemon juice
5.07
The Seasoned Mom
Best Baked Salmon

Best Baked Salmon

20 min
Salmon fillets, dill, butter, lemon juice
4.947
Downshiftology
Easy Salmon Recipe with Maple Dijon Sauce

Easy Salmon Recipe with Maple Dijon Sauce

20 min
Free soy sauce, maple syrup, salmon fillets, whole grain mustard, sea salt
5.02
Elizabeth Rider
Garlic Caper Butter Baked Salmon

Garlic Caper Butter Baked Salmon

30 min
Lemon, salmon fillets, capers, fresh herbs, black pepper
5.013
Inspired Taste
8 Minute Baked Salmon

8 Minute Baked Salmon

13 min
Curry powder, salmon fillets, coconut sugar, olive oil, italian seasoning
4.928
The Endless Meal

What should you Season salmon with?

Season the salmon with salt, pepper, and minced garlic. Arrange lemon slices around the fillet. These will roast and become super juicy and less tart in flavor. They make a great sauce to squeeze on top when serving.

How can I add flavor to salmon?

5 Delicious Flavour Ideas for Roasted Salmon:

  1. Simple Seasoning: Before roasting, season the salmon generously with salt and pepper. …
  2. Dill & Butter: Before roasting, lather each piece of salmon with butter, then add dill. …
  3. Sweet & Spicy: Before roasting, brush each piece of salmon generously with a sweet chili sauce.

What flavors go best with salmon?

What flavors go well with salmon?

  • Salty flavors such as soy sauce, capers, olives, and miso.
  • Sour flavors such as vinegar, fresh lemon, and fresh lime.
  • Sweet flavors such as brown sugar, honey, maple syrup, and orange juice or orange zest.
  • Pungent flavors such as onion, shallot, ginger, garlic, horseradish, and sesame.

Is it better to fry or bake salmon?

Baking salmon is the healthier option over pan-frying. Baking is healthful because it doesn’t add any extra fat or calories to the fish- as long as you cook it with simple seasonings.

Do you wash salmon before cooking?

The USDA cautions: “do not rinse raw fish, seafood, meat, and poultry. Bacteria in these raw juices can splash and spread to other foods and surfaces. Cooking foods thoroughly will kill harmful bacteria.”

Do you flip salmon?

Place the salmon skin side down on the grill. There is no need to flip. Unless you have a well seasoned cast iron grill or one of the really cheap portable grills with thin grates, the flesh of the salmon will most likely stick. To avoid the “sticking panic” cook salmon skin side down and don’t flip.

Do you eat the skin on salmon?

Salmon skin is generally safe for people to eat. … Many people looking to substitute red meat in their meals turn to salmon for its health properties. While some people like to remove the skin before cooking a fillet of salmon, others swear by leaving the skin on and eating it for an additional health benefit.

Should I oil salmon before seasoning?

Tips For Grilling Seasoned Salmon: Rub your salmon filets with olive oil before seasoning them. This will prevent the fish from sticking to the grill and give the fish a crispy finish.

Does salmon need seasoning?

Full of flavor, salmon doesn’t need to be dressed up with a heavy seasoning rub or marinade. A light dusting of salt and pepper, along with a few other fresh herbs, is all it needs to be the main course.

What herbs go with fish?

What herbs go best with fish. If you want to stick to single origin spices or herbs, look towards the classics – fresh dill, parsley, sage, garlic and chives are especially good with fish. Fresh dill and chives pair well with all types of seafood, particularly salmon, adding a delicate, sharp punch to your dishes.

Should you soak salmon in milk?

Milk doesn’t mask the smell or soak it up from the fish; instead, it actually reverses the chemical reaction that created the odors in the first place. Soaking a thin fillet for as few as 10 to 15 minutes can make it taste milder, and for thicker fillets or steaks, you can fearlessly double the soaking time.

How do you match salmon?

Greens and blue greens, the colors opposite reds and red oranges on the color wheel, offer a powerful complement to salmon.

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