21 Simple Pasta Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 simple pasta recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Simple Pasta Recipes

8 simple Italian Pasta Recipes

8 simple Italian Pasta Recipes

20 min
Pasta, fresh cherry tomatoes, capers, tinned tuna, olive oil
5.012
RecipeTin Eats
10+ QUICK PASTA RECIPES

10+ QUICK PASTA RECIPES

15 min
Spaghetti, spinach, olive oil
5.02
The clever meal
Pasta Recipes: Linguine with Lemon

Pasta Recipes: Linguine with Lemon

35 min
Pine nuts, fresh mozzarella, arugula, linguine pasta, roasted tomatoes
5.023
Love and Lemons
Pasta with Olive Oil & Garlic (Aglio e Olio)

Pasta with Olive Oil & Garlic (Aglio e Olio)

15 min
Spaghetti, olive oil, garlic, black pepper
4.813
Girl Gone Gourmet
Olive Oil Pasta

Olive Oil Pasta

15 min
Red pepper flakes, olive oil, lemon juice
5.015
thestayathomechef.com
One Pot Pasta (The Best Recipe!)

One Pot Pasta (The Best Recipe!)

20 min
Spaghetti, fresh tomatoes, chicken broth, parmesan cheese, olive oil
4.5386
Rasa Malaysia
Pasta with garlic and oil

Pasta with garlic and oil

20 min
Spinach, red pepper flakes, parmesan cheese, olive oil, lemon juice
3.67
Chef Savvy
41 Quick & Easy Pasta Recipes

41 Quick & Easy Pasta Recipes

4.9129
The Kitchen Community
Creamy Tomato and Spinach Pasta

Creamy Tomato and Spinach Pasta

25 min
Cream cheese, penne pasta, tomato paste, red pepper, fresh spinach
4.9370
Budget Bytes
Spaghetti With Garlic And Oil Pasta Recipe by Tasty

Spaghetti With Garlic And Oil Pasta Recipe by Tasty

30 min
Spaghetti, olive oil, garlic, red chili
4.73.2K
Tasty
One-Pan Pasta

One-Pan Pasta

20 min
Linguine, red pepper flakes, grape tomatoes, parmesan cheese, olive oil
3.47.1K
Martha Stewart
Quick and Authentic Pasta Pomodoro Sauce

Quick and Authentic Pasta Pomodoro Sauce

20 min
Fresh tomatoes, olive oil, basil leaves
4.933
Foodie Crush
Pasta recipes

Pasta recipes

Spaghetti
No reviews
BBC Good Food
Simple Pasta Sauce

Simple Pasta Sauce

20 min
Brown sugar, olive oil, crushed tomatoes, bay leaf
5.01
Taste of Home
Lemon Garlic Pasta

Lemon Garlic Pasta

20 min
Spaghetti, red pepper flakes, parmesan cheese, butter, olive oil
5.039
Pinch and Swirl
Soy Noodles with Broccoli + 22 Pasta Dishes to Try Now

Soy Noodles with Broccoli + 22 Pasta Dishes to Try Now

30 min
Soba noodles, soy sauce, brown sugar, fish sauce, sesame oil
No reviews
Scrambled Chefs
Buttery Garlic Pasta

Buttery Garlic Pasta

30 min
Pasta, butter, olive oil, garlic
4.722
Uncle Jerry’s Kitchen
Quick and Easy Pasta Recipes With Few Ingredients

Quick and Easy Pasta Recipes With Few Ingredients

30 min
Chicken broth, heavy cream, parmesan cheese, butter, olive oil
5.01
The Dinner Bite
40 Best Pasta Recipes

40 Best Pasta Recipes

20 min
Pasta
5.02
Ahead of Thyme
Simple Spaghetti with Garlic, Peas & Parmesan

Simple Spaghetti with Garlic, Peas & Parmesan

30 min
Shaved parmesan cheese, olive oil, whole grain spaghetti, garlic, egg yolks
5.03
The Healthy Epicurean
Quick and Easy Pasta Salad

Quick and Easy Pasta Salad

20 min
Banana peppers, bow tie, red wine vinegar, fresh mozzarella balls, cherry tomatoes
4.928
Inspired Taste

What can I add to my plain pasta?

Most Read Life Stories

  1. FRESH TOMATO. Mix 6 to 7 seeded and diced ripe tomatoes with 1 clove crushed garlic, 5 tablespoons extra-virgin olive oil and salt and pepper. …
  2. PRIMAVERA. …
  3. THREE-CHEESE. …
  4. LEMON ARTICHOKE PESTO. …
  5. TOMATO, ONION AND MUSHROOM. …
  6. QUICK CHICKEN ALFREDO. …
  7. LEMONY SCALLOP. …
  8. WHITE WINE, MUSHROOM AND CREAM.

What can I add to pasta if I have no sauce?

Use any other grated or shredded cheese, ricotta or cottage cheese (these latter often used to stuff pasta). Even those that may seem and unusual pairing—Stilton or Gouda, for example—work. Crumbled cheese, such as blue, feta or goat, work with a simple oil or butter dressing. Or leave cheese out entirely.

How do you make real simple pasta?

Follow These Steps

  1. Boil water in a large pot.
  2. Salt the water with at least a tablespoon—more is fine.
  3. Add pasta.
  4. Stir the pasta.
  5. Test the pasta by tasting it.
  6. Drain the pasta.

What goes good with pasta?

14 scrumptious sides for pasta

  • Balsamic bruschetta. Bruschetta is a classic Italian bread that’s great as an appetizer, snack and side dish. …
  • Prosciutto-wrapped asparagus. …
  • Mint and pea pesto on toasted baguette. …
  • Italian bruschetta bar. …
  • Cheese and cauliflower breadsticks. …
  • Stuffed tomatoes. …
  • Cucumber salad. …
  • Whole roasted carrots.

What can you put on pasta instead of cheese?

7 Ways To Make Your Pasta Creamy Without Cheese Or Cream

  • SweetLoveAndGinger.com. …
  • Blend up some white beans. …
  • Go green with avocado. …
  • Go ahead, be seedy. …
  • Call upon the cauliflower. …
  • Try some tofu. …
  • Let yourself go nuts. …
  • Cook your noodles like risotto.

How can I make plain pasta taste better?

8 Ways to Make Pasta Taste Better

  1. Use Bronze-Die Pasta. …
  2. Cook the Noodles in Salty Water. …
  3. Cook the Noodles “al Dente” …
  4. Sauce the Pasta in the Pan. …
  5. Make a Base for the Sauce. …
  6. Add Pasta Water to the Sauce. …
  7. Add Fresh Herbs to the Sauce. …
  8. Grate Cheese on Top of the Pasta.

Is eating plain pasta good?

When eaten in moderation, pasta can be part of a healthy diet. Whole-grain pasta may be a better choice for many, as it is lower in calories and carbs but higher in fiber and nutrients. However, in addition to the type of pasta you pick, what you top it with is just as important.

What can be used in place of tomato sauce?

Tomato Paste

What is the most popular pasta dish in Italy?

penne

What is the most popular pasta dish in the world?

Spaghetti

What is the purpose of salting the water for pasta?

__ Cooking the pasta in salty water allows it to absorb some of the salt as it cooks, enhancing its flavor from the inside out__. It’ll taste better than pasta that was only seasoned at the end of cooking because the salt is dispersed throughout the dish, not just sitting on the surface.

How do you make perfect plate pasta?

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