21 Simple Ingredient Pork Chop Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 simple ingredient pork chop recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Simple Ingredient Pork Chop Recipes

3-Ingredient Baked Pork Chops

3-Ingredient Baked Pork Chops

40 min
Cut pork chops, eggs, italian seasoned
No reviews
MyRecipes
Easy Honey Garlic Pork Chops Recipe

Easy Honey Garlic Pork Chops Recipe

22 min
Pork chops, apple cider vinegar, chicken broth, olive oil, garlic powder
5.075
Cafe Delites
Dump-and-Go 4-Ingredient Baked Pork Chops

Dump-and-Go 4-Ingredient Baked Pork Chops

25 min
Boneless pork chops, brown sugar, italian salad dressing, dijon mustard
4.914
The Seasoned Mom
Baked Pork Chops

Baked Pork Chops

20 min
Boneless pork chops, brown sugar, sweet, olive oil, onion powder
4.97
Kristine’s Kitchen
5 Ingredient Parmesan Crusted Pork Loin Chop

5 Ingredient Parmesan Crusted Pork Loin Chop

15 min
Boneless pork loin, bread crumbs, lemon, parmesan cheese, egg
No reviews
Sweetphi
4 Ingredient Oven Baked Pork Chops

4 Ingredient Oven Baked Pork Chops

1 hr
Thin pork chops, stove top stuffing, apple pie filling
5.03
Noshing With the Nolands –
Oven Baked Bone-In Pork Chops

Oven Baked Bone-In Pork Chops

35 min
Pork chops, brown sugar
4.622
Recipe Teacher
Garlic Butter Baked Pork Chops

Garlic Butter Baked Pork Chops

23 min
Pork chops, olive oil, garlic, melted butter, fresh thyme
3.41.5K
Primavera Kitchen
Baked Pork Chops

Baked Pork Chops

17 min
Cut pork chops, dry rub
4.532
Rasa Malaysia
Easy Glazed Pork Chops Recipe by Tasty

Easy Glazed Pork Chops Recipe by Tasty

Cut pork chops, brown sugar, olive oil, cayenne pepper, garlic powder
4.93.9K
Tasty
Fried Pork Chop

Fried Pork Chop

20 min
Thick pork chops, all purpose flour, seasoning salt, vegetable oil
4.4431
Allrecipes
3 Ingredient Baked Pork Chops

3 Ingredient Baked Pork Chops

45 min
Sliced pork chops, creamy caesar dressing
No reviews
Fresh Simple Home
Skillet Pork Chop Recipe

Skillet Pork Chop Recipe

30 min
Pork chops, olive oil
4.86
Add a Pinch
Crock-Pot 3-Ingredient Pork Chops Recipe

Crock-Pot 3-Ingredient Pork Chops Recipe

6 hr 5 min
Boneless pork chops, ranch dressing mix, savory beef gravy
3.9212
Crock-Pot Ladies
Baked Pork Chops

Baked Pork Chops

40 min
Pork chops, lemon, panko, italian seasoning, black pepper
4.485
Food Network
Easy Baked Pork Chops Recipe

Easy Baked Pork Chops Recipe

50 min
Cut pork chops, mushrooms, all purpose
4.449
A Mom’s Take
Brown Sugar Pork Chops

Brown Sugar Pork Chops

40 min
Boneless pork chops, brown sugar, black pepper
5.05
Courtney’s Sweets
The Best Easy Baked Pork Chops Recipe

The Best Easy Baked Pork Chops Recipe

40 min
Baked pork chops, pork chops, pork chop marinade, olive oil, lemon juice
4.858
Sweet Cs Designs
Million Dollar Baked Pork Chops

Million Dollar Baked Pork Chops

25 min
Boneless pork chops, cream cheese, cheddar cheese, mayonnaise, green onions
4.916
Easy Family Recipes
26 Best Pork Chops Recipes That Are Tender and Juicy

26 Best Pork Chops Recipes That Are Tender and Juicy

Boneless pork chops, olive oil, garlic powder
No reviews
IzzyCooking
Easy Baked Pork Chop For One

Easy Baked Pork Chop For One

20 min
Boneless pork chop, smoked paprika, olive oil, garlic powder, black pepper
4.99
One Dish Kitchen

How do I cook pork chops so they don’t dry out?

High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops gently enough to keep them from drying out. This “sear-roasting” method is a great way to cook pork chops in the oven: Fry one side to golden brown, then flip, and place the chops directly in the oven.

How do you add flavor to pork?

Use garlic powder, minced garlic, or roasted garlic to give pork dishes more flavor. Garlic works well with Italian seasoning; or with any combination of basil, parsley, rosemary, sage, and thyme.

Should you Season pork chops before cooking?

On their own, pork chops are a lean, bland cut of meat. Seasoning with salt before cooking is an essential step in bringing out the meat’s natural flavors. Season generously, and remember that even a very short brine (just 30 minutes) will improve the taste and texture of the meat.

What tastes good with pork chops?

13 Best Side Dishes for Pork Chops

  1. Fried Apples. Let’s start with something sweet and crunchy, shall we? …
  2. Cranberry Pecan Salad. If you want a perfectly balanced meal, serve a light and refreshing salad with your pork chops. …
  3. Vegetable Fried Rice. …
  4. Glazed Carrots. …
  5. Dinner Rolls. …
  6. Cornbread. …
  7. Corn Pudding. …
  8. Scalloped Potatoes.

How do you make pork soft and tender?

How to Make Tender Pork Chops

  1. Opt for Thick-Cut Bone-In Pork Chops. Thin-cut pork chops won’t sear properly in the time it takes to cook them through. …
  2. Skip the Brine, but Season Liberally. …
  3. Let the Pork Chops Rest. …
  4. Sear Pork Chops Over Medium-High Heat. …
  5. Baste the Pork Chops. …
  6. Let the Pork Chops Rest, Again. …
  7. Serve.

Do you bake pork chops covered or uncovered?

Step 4: Bake Pork Chops

Bake pork chops uncovered first (more on the timings below) at 350°F. Once they’re done (the safe internal temperature is 145°F), remove and cover with foil. Let stand 3 minutes before serving.

What seasonings go well with pork?

Some of my favorite herbs, spices, and seasonings to use as a pork chop seasoning are cumin, garlic, paprika, and chili powder. Some others that go well with pork are sage, rosemary, cayenne, thyme, and coriander. Brown sugar and clove are a great way to add in some sweetness.

How long do you cook pork for?

Turn the oven to 180°C and cook for

Cut of pork Cooking time Oven temperature
Pork rack with rind 45 minutes per 1kg 20-30 minutes*: 220°C Then: 180°C

How long should I sear pork chops?

Heat your skillet (I recommend cast iron one) to medium high and add the olive oil. When it’s shimmering hot and not a moment before, add your chops. Sear on one side, without moving them at all, until they are nice and golden brown on the first side, about 3-5 minutes.

Should pork chops be rinsed before cooking?

Washing Meat and Poultry

However, washing raw poultry, beef, pork, lamb or veal before cooking it is not recommended. Bacteria in raw meat and poultry juices can be spread to other foods, utensils and surfaces. … Meat and poultry are cleaned during processing, so further washing is not necessary.

How do you tenderize pork chops?

You can also use a meat tenderizer or any acidic fruit juices like lime, lemon, or pineapple juice. The acid penetrates the meat and breaks down the protein which tenderizes the pork chops.

Are pork chops better in the oven or on the stove?

This is why I like to start the chops on the stovetop, where they get a good sear, and then transfer them to the oven to finish cooking. The gentle heat of the oven helps us control the rate of cooking a little better and also prevents the outside from getting tough and dry before the middle has finished cooking.

Leave a Comment