What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 punjabi mathri recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Punjabi Mathri Recipe
Mathri Recipe (Mathiya or Mathari)
Mathri Recipe / Punjabi Masala Mathri
Recipe card for masala & meethi mathri
Mathri Recipe: How to Make Mathri at Home
Punjabi Masala Methi Mathri
Khasta Mathri – Indian Savory Crackers
Baked punjabi mathri/ Baked indian crackers
mathri recipe | methi mathri recipe | how to make wheat flour mathri
Plain & Sweet Mathri Recipe/ Punjabi Feeki or Meethi Matthi/ Sugar Coated Matthe Recipe
Fiki Mathri For Karwa Chauth | Phiki Mathri Sargi Special
Punjabi Masala Mathri Recipe
Punjabi Masala Mathi / Whole Wheat Masala Mathri
What is Punjabi Mathri made of?
A traditional tea-time snack, Mathri is prepared with semolina, ajwain and hing. The stiff and tight dough is made from all-purpose flour and sooji. Oil is added into the dough and mixed by rubbing between your fingers.
What is mattri?
Mathri also called as mathiya or mathari is a popular North Indian snack of savory, salty, flaky and crispy crackers made with all-purpose flour, spices and seasonings. They are usually eaten as a tea time snack with either pickle or chai.
Who invented Mathri?
bhim sain baij nath (Inventor of Dalmoth and Petha) – Gol Mathri / Mathi with Home made Mango Pickle (400 g) Hurry, Only a few left!
How many calories are in a Mathri?
One Masala Mathri gives 159 calories. Out of which carbohydrates comprise 77 calories, proteins account for 12 calories and remaining calories come from fat which is 70 calories.