21 Pork Steak Recipes, Skillet

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 pork steak recipes, skillet that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Pork Steak Recipes, Skillet

Easy Skillet Pork Steak Recipe (Seasoning Rub + Cast Iron)

18 min

Lbs pork steak, olive oil, garlic powder

4.818

Craft Beering

Skillet Pork Steaks

30 min

Pork butt, soy sauce, garlic, green onions

3.13

BigOven

Smothered Pork Steaks

5 min

Frozen green beans, pork steaks, beef broth, heavy cream, butter

5.01

castironskilletcooking

The Best Juicy Skillet Pork Chops

45 min

Pork chops, apple cider vinegar, brown sugar, homemade chili powder, smoked paprika

4.9540

Inspired Taste

Pan Seared Pork Chops Recipe (Cast Iron Skillet)

11 min

Pork chops, pork chop, olive oil

5.023

Wholesome Yum

One-Skillet Pork Chop Supper

40 min

Pork loin chops, mushroom soup, red potatoes, baby carrots, butter

4.226

Taste of Home

Easy Pan Seared Pork Chops

20 min

Pork chops, olive oil, italian seasoning

4.7129

Whatsinthepan

How To Make Easy Pan-Fried Pork Chops

Pork chops, dark brown sugar, garlic, fresh thyme

3.917

Kitchn

Cast Iron Skillet Pork Chops

1 hr 10 min

Pork chops, olive oil, garlic, black pepper

5.011

The Recipe Critic

Cast Iron Skillet Pork Steaks

1 hr

Pork chops, sweet potato, white wine, chicken broth, carrots

5.02

CDKitchen

Pan Fried Boneless Pork Chops

31 min

Boneless pork chops, butter, olive oil, garlic powder, black pepper

4.85

Cast Iron Recipes

Mom’s Perfect Pork Chops

25 min

Pork chops, dry rub, bacon fat, sugar, sea salt

5.020

Simply Recipes

Stove Top Pork Chops

13 min

Pork chops, brown rice flour, butter, cayenne pepper, garlic powder

4.24

Barefeet In The Kitchen

Cast-Iron Skillet Pork Chops

Pork rib chops, sage, black pepper, vegetable oil

3.6189

Bon Appetit

Oven Baked Pork Steak Recipe

30 min

Pork shoulder steaks, red wine, olive oil, garlic powder, black pepper

5.09

Cooking LSL

Skillet Pork Chops

30 min

Pork chops, apple cider vinegar, maple syrup, brown sugar, cherry tomatoes

5.06

Sweet and Savory Meals

Cast Iron Pork Chops (pan fried)

15 min

Pork chops, olive oil, black pepper, fresh thyme

5.01

The Wooden Skillet

Pork Steaks With Onion Gravy

30 min

Pork steaks, einkorn flour, heavy cream, worcestershire sauce, butter

4.88

Farmhouse on Boone

Cast Iron Skillet Pork Chops with Dijon Sauce

35 min

Boneless pork chops, white wine, dijon mustard, chicken broth, heavy cream

No reviews

Allrecipes

Perfect Pan-Seared Pork Chops Recipe

50 min

Pork rib chops, butter, sugar, black pepper, vegetable oil

4.52

Serious Eats

Skillet Pork Chop Recipe

30 min

Pork chops, olive oil

4.86

Add a Pinch

12 Related Question Answers About Pork Steak Recipes, Skillet

Can you cook pork steaks in frying pan?

Pan fried pork chops recipe

Rub the oil on the chops and season well with salt and pepper. Heat the pan over medium-high heat then add the chops and pan-fry for about 7 mins on each side until cooked through. Make sure to brown fat on the edge, too.

How long does pork steaks take to cook?

Heat a heavy-based or non-stick frying pan to around medium heat. Oil the steak on both sides, rub in and season with salt, pepper and anything else you fancy. Put the pork steak in the hot pan. Keep a close eye on it – it should take roughly 6 -7 minutes on each side, depending on the thickness of the steaks.

How do you cook pork steaks without drying them out?

High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops gently enough to keep them from drying out. This “sear-roasting” method is a great way to cook pork chops in the oven: Fry one side to golden brown, then flip, and place the chops directly in the oven.

How do you keep pork steaks from getting tough?

To prevent dry and tough pork chops, you need to cook the chops a certain way. Shoulder and rib pork chops are tougher cuts, and so need to be cooked long and slow in liquid. The prime centre cut loin chops should ideally be cooked to a medium doneness (slightly pink), so that they remain tender and juicy.

How long do pork chops take to cook?

Bake pork chops in the preheated oven for 15 to 20 minutes for 1-inch thick boneless pork chops. The pork chops are done when the internal temperature measures 145° F on an instant read thermometer. (Thinner pork chops will cook faster, bone-in pork chops will take longer to cook.

How long should I sear pork chops?

How long to sear pork chops?

1. For chops 1″ thick: about 5 minutes/side.
2. For chops 3/4″ thick: 5 minutes first side, 3 minutes second side.
3. For chops 1/2″ thick: about 3 minutes/side.

What is the difference between pork chops and pork steaks?

Pork chops are cut from the loin section of a hog. The meat on a pork chop is usually lean with little intramuscular fat. Pork steaks are cut from the shoulder/butt section of a hog. The meat on a pork steak has a large amount of intramuscular fat and is very succulent.

What do you eat with pork steaks?

13 Best Side Dishes for Pork Chops

1. Fried Apples. Let’s start with something sweet and crunchy, shall we? …
2. Cranberry Pecan Salad. If you want a perfectly balanced meal, serve a light and refreshing salad with your pork chops. …
3. Vegetable Fried Rice. …
4. Glazed Carrots. …
5. Dinner Rolls. …
6. Cornbread. …
7. Corn Pudding. …
8. Scalloped Potatoes.

How do I know when pork steaks are done?

To check doneness properly, use a digital cooking thermometer. Fresh cut muscle meats such as pork chops, pork roasts, pork loin, and tenderloin should measure 145° F, ensuring the maximum amount of flavor. Ground pork should always be cooked to 160° F.

What’s good to eat with pork chops?

• Mashed Potatoes. Mashed potatoes are one of the best sides for pork chops you can have. …
• Fried Apples. I bet you’ve never had apples as a side with your fried pork chop before. …
• Butternut Squash Soup. …
• Cranberry Pecan Salad. …
• French Onion Soup. …
• Vegetable Fried Rice. …
• Mac and Cheese. …
• Glazed Carrots.

What is the best way to tenderize pork chops?

You can also use a meat tenderizer or any acidic fruit juices like lime, lemon, or pineapple juice. The acid penetrates the meat and breaks down the protein which tenderizes the pork chops.

Can you soak pork chops in milk?

Pork chops can marinate in a milk-based marinade for several hours or even overnight. A minimum of one to two hours is recommended. Use enough milk to completely cover the pork chops in whatever container you place them in, but they don’t have to be swimming in it.