What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 pork shoulder picnic roast recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Pork Shoulder Picnic Roast Recipe
Slow Roasted Pork Picnic Shoulder
Crispy Skin Slow Roasted Pork Shoulder
How to Roast Pork Shoulder (Slow Roasted Pork Shoulder)
Simple Roasted Pork Shoulder
Fall-Apart Roasted Pork Shoulder with Rosemary, Mustard and Garlic
Slow Roasted Pork Shoulder
Smoked Pork Picnic Recipe
Slow-Roasted Pork Shoulder
Pork Picnic Pot Roast
Crispy Skin Slow Roasted Pork Shoulder
Puerto Rican Roasted Pork Shoulder
Smoked Pork Shoulder Picnic Roast
Crispy Skin Slow Roasted Pork Shoulder
Beer-Braised Pork Shoulder Roast with Crackle
Crispy Skin Slow Roasted Pork Shoulder
Low and Slow Roasted Pork Shoulder
How do you cook a pork shoulder picnic?
Like pork butt, picnic shoulder benefits from long and slow cooking. In addition to slicing, it is great to cut up and use as stew meat and in chilis, like Pork Green Chili and Red Chile Pork Stew. Picnic shoulder can also be cooked whole and then served sliced, almost like ham.
What is the difference between a pork shoulder and a picnic roast?
The shoulder or picnic shoulder as it’s sometimes called is located directly below the butt on the leg of the pig and runs down to just above the pig’s front hoof, or hock.
| Pork Butt | Pork Shoulder | |
|---|---|---|
| Common names | Boston butt | Picnic shoulder, Picnic roast |
Can you use a pork picnic shoulder for pulled pork?
Unlike brisket, pulled pork can be made from any fatty pork roast or from a whole hog, but the best cut for pulled pork is the shoulder. High in fat and connective tissue, the shoulder is the most flavorful part of the hog. The pork shoulder is typically cut into two parts, the Boston butt and the picnic roast.
What is a pork picnic roast?
Also known as “Boston butt” or “picnic shoulder,” pork shoulder is an inexpensive cut of well-marbled meat that comes from the top portion of the front leg of the hog (despite the name “butt”). You can choose boneless cuts, which cook in a shorter period of time, or bone-in cuts, which have a little more flavor.
Why is it called a picnic roast?
It’s called Picnic Shoulder because it comes from the shoulder of the pig (hog), which is technically the front legs of the pig including the shoulder blade. The shoulder yields two large pork roasts.
How long do you cook a shoulder pork roast?
Set the meat on a rack set into a roasting pan. Roast for 20 minutes, and then reduce the heat to 325 degrees F. Continue to cook until an instant-read thermometer inserted into the shoulder reads 185 degrees F, about 4 hours. Remove the pork from the oven and let stand until cool enough to handle, about 30 minutes.
Is picnic shoulder the same as Boston butt?
The picnic shoulder is located directly below the Boston butt, and includes all of the leg until the hock, right above the pig’s front foot. There are some instances where we opt for this cut over Boston butt.
Does pork picnic roast have a bone?
Pork Picnic Shoulder is a fairly fatty cut from the part of the pig’s shoulder near where it starts to turn into the pig’s front leg. It is the lower portion of the shoulder cut (the upper portion is called the “Pork Butt.”) It will contain bones from the shank, the arm and the blade bone.
What temperature is picnic pork?
Does a picnic roast make good pulled pork?
The butt is the preferred cut for competition cooks and what most people are cooking in their backyards these days. It has a consistent, rectangular shape and is easy to handle. Although the picnic is more like an unprepared ham, it works just as well for pulled pork.
Is picnic bone in good for pulled pork?
The picnic shoulder contains the arm bone and the shank bones. The shank is commonly smoked to make ham hocks, which are great for flavoring soups and beans. The more meaty part that wraps around the shoulder joint can be sliced, or if cooked more completely, ripped apart to make bbq pulled pork for sandwiches.
Do you cook pork shoulder skin up down?
You can put the shoulder in the smoker fat side up or down, I’ve had good results with either way of doing it. However in general you want the fat side up so the juices baste the meat while cooking.
What temp does pork shoulder fall apart?
Is pork shoulder the same as pork butt?
Pork butt is a cut of meat that comes from the shoulder of the pig and has a high fat content, while pork shoulder also comes from the shoulder but has more muscle.
What is a pork picnic half?
The Whole Pork Shoulder is comprised of two parts the upper half commonly known as the “butt” portion and the lower half called the Pork Picnic. This cut is often overlooked in the bbq world because there’s more meat on the Butt portion but don’t count the Pork Picnic Shoulder out.




















