21 Pork Shoulder Marinade Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 pork shoulder marinade recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Pork Shoulder Marinade Recipe

Glenn’s Marinated Pork Shoulder

7 hr 15 min

Pork shoulder, apple juice, soy sauce, brown sugar, corn syrup

4.571

Allrecipes

Citrus and Garlic Pork Shoulder

6 hr

Pork shoulder, fresh orange juice, olive oil, lime juice, fresh oregano

No reviews

Food & Wine Magazine

Fall-Apart Roasted Pork Shoulder with Rosemary, Mustard and Garlic

8 hr 20 min

Boneless pork shoulder, dijon mustard, olive oil, anchovies, garlic

5.0211

The Mom 100

Slow Cooker Marinated Pork Roast

16 hr 15 min

Pork roast, brown sugar, cider vinegar, worcestershire sauce, cayenne pepper

4.274

The Spruce Eats

Cuban-Style Roast Pork Shoulder With Mojo Recipe

8 hr 30 min

Boneless pork shoulder, black beans, mojo, lime, olive oil

4.98

Serious Eats

Overnight Pork Marinade

8 hr 20 min

White wine vinegar, orange juice, soy sauce, yellow mustard, black pepper

No reviews

These Old Cookbooks –

Roasted Pork Shoulder

9 hr 10 min

Lbs pork shoulder, apple cider vinegar, lime, garlic, cilantro

4.818

My Dominican Kitchen

Smoked Pork Butt “Kyle Style”

12 hr 45 min

Pork butt, charcoal, cider vinegar, honey, worcestershire sauce

4.633

Food Network

Easy Mojo Pork Shoulder Roast

3 hr 15 min

Boston butt roast, mojo criollo marinade, orange slices, all purpose seasoning

No reviews

Goya Foods

Cuban-Style Roast Pork

3 hr 45 min

Boston butt, mojo sauce, fresh orange juice, grapefruit juice, mojo marinade

3.02

Simply Recipes

Championship Pork Butt Recipe

9 hr 35 min

Boston butt, pork butt

No reviews

Southern Living

Smoked Boston Butt Recipe Marinade and BBQ Sauce

24 hr

Boston butt roast, pound boston butt, apple juice, charcoal, dark brown sugar

5.019

Allourway.com

Mojo-Marinated Pork Shoulder

3 hr 15 min

Boneless pork shoulder, fresh orange juice, olive oil, orange zest, lime juice

4.52

Food & Wine Magazine

Championship Pork Butt

9 hr 35 min

Boston butt, pork butt

4.58

MyRecipes

Marinated BBQ Pork Roast

8 hr 15 min

Pork tenderloin, sweet chili sauce, balsamic vinegar, hot sauce, honey

4.428

BBQing with the Nolands –

Pork Injection Marinade

10 min

Pound pork butt, apple cider, apple cider vinegar, maple syrup, pork rub

4.0226

The Spruce Eats

Puerto Rican Roasted Pork Shoulder

4 hr 15 min

Pork shoulder picnic, lima, de ajo, olive oil, oranges

5.01

Savory – Stop & Shop

Grilled Pork Steak – Vietnamese Style

55 min

Pork shoulder steaks, soy sauce, brown sugar, garlic, onion powder

5.01

White On Rice Couple

CHEF the Film: Mojo-Marinated Pork Shoulder

Boneless pork shoulder, fresh orange juice, olive oil, orange zest, lime juice

No reviews

BakeSpace

Tender, Smoky Mojo-Marinated Pork Shoulder

Pork shoulder, pineapple, ginger, olive oil, garlic

No reviews

ChefSteps

Cuban Citrus-Marinated Pork Shoulder Roast (Pernil Asado con Mojo)

Pork shoulder, fresh orange juice, lime juice, garlic, black pepper

No reviews

Saveur

12 Related Question Answers About Pork Shoulder Marinade Recipe

Should you marinate pork shoulder?

Add your pork shoulder, and marinate overnight (if you can). Make sure you don’t marinate for more than 24 hours, though; your meat will break down too much and become mushy. No one wants to nosh on mushy meat for dinner.

How do you season a pork shoulder overnight?

Instructions

1. Brine pork shoulder for 18-24 hours.
2. Pull pork from brine, allow to rest for app. …
3. Apply a liberal amount of mustard, coating the entire surface of the meat.
4. Apply a liberal amount of rub, rubbing or patting it into the meat.
5. Wrap and leave overnight.
6. Smoke at 225-250 for 6 hours.

Can you marinate pork shoulder too long?

When meat is marinated for too long, it can turn dry, mushy, or tough, depending on which ingredients you used. Because its flesh is relatively dense, pork may be able to stay in a marinade for up to 4 days without suffering this fate.

Is it OK to marinate pork overnight?

You can marinate chicken, steak, pork, and lamb for too long. And the meat doesn’t like that at all. Generally speaking, you shouldn’t marinate meat for more than a day.

How long should you marinate a pork shoulder?

I recommend marinating the roast for at least four hours, and for the sweet spot, 12 hours (or overnight). Don’t marinate the pork for more than 24 hours, or you’ll risk mushy meat.

How do you tenderize pork shoulder?

Slow-Cooking the Pork

A low, steady temperature cooks pork shoulder the best works to tenderize a pork shoulder. To slow-cook, place the pork shoulder in a Dutch oven or another heavy pot, then pour enough broth, beer, or other liquid to partially submerge the meat.

Should I rub mustard on pork shoulder?

Buy And Prepare The Pork Butt

Apply a generous coat of regular yellow mustard to all sides of the meat, then liberally sprinkle on your favorite rub. You can use a fancier mustard, if you like, but it won’t make a discernable difference to the flavor of the meat.

Should you put rub on pork shoulder overnight?

We usually recommend adding the rub in advance and letting the pork shoulder sit in the fridge for up to 12 hours, or overnight. It saves time and doesn’t do any harm (save for the exception we’ve listed below).

How can I make my pulled pork taste better?

We use brown sugar, onion powder, garlic powder, cumin, smoked paprika, a good amount of salt & pepper, and a pinch of cayenne! Make sure you use all of the seasoning! Also, really rub it into the pulled pork, get all of the nooks and crannies!

How long can you marinate pork in the fridge?

How long do you leave dry rub on pork shoulder?

How Long Do You Let Pork Sit on a Dry Rub? You can let the pork sit on the dry rub for as long as 24 hours. The longer you allow it to sit on the spices, the more spice flavor it will absorb. You should allow the pork to sit for at least 30 minutes.

Can you marinate pork in vinegar overnight?

Is it possible to soak ribs in vinegar for too long? Yes. In fact, you shouldn’t marinate pork in anything for too long. When the meat is exposed to an acidic ingredient like vinegar, the proteins break down, which promotes tenderness.