What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 pillsbury pizza dough dessert recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Pillsbury Pizza Dough Dessert Recipes
Caramel Apple Pizza
Fruity Almond Dessert Pizza
Easy Fruit Pizza
Fanciful Fruit Pizza
Apple and Cream Cheese Pizza
Chocolate-Hazelnut Pizza
Apple Pie Pizza Cake
Cookie Pizza
Apple and Pumpkin Pie Roll-Up
Pepperoni Pizza Cake
Mixed Berry Crescent Pizza
Easy Fresh Fruit Dessert Pizza
Italian Dessert Pizza
Cinnamon Streusel Pizza
Cinnamon sugar pizza
Apple Pie Pizza
Shortcut: Pizza Dough Cinnamon Rolls
What else can be made from pizza dough?
8 More Ways to Use Pizza Dough
- Crackers. …
- Dinner Rolls. …
- Baguette. …
- Pita Bread. …
- Italian Grissini Breadsticks. …
- Doughnuts. …
- Scallion Pancakes. …
- Calzones.
How do I make Pillsbury pizza dough better?
How to Improve Pillsbury Pizza Dough?
- Keep It at Room Temperature. This is an important step yet it can be easy to overlook. …
- Season the Dough. …
- Baste the Dough With Olive Oil. …
- Butter Up the Crust. …
- Use Garlic Sauce. …
- Add a Bit of String Cheese. …
- Poke Holes to Avoid Bubbles. …
- Add a Bit of Water.
How do you roll Pillsbury pizza dough?
Is it OK to eat expired Pillsbury pizza dough?
Pillsbury dough can be used up to 2 weeks after the expiration date. Like all fresh or frozen produce, Pillsbury dough will eventually go bad, or at the very least not taste its best when eaten.
How long does pizza dough last in the fridge?
Can you freeze pizza dough?
Pizza dough can be frozen in any quantity, whether it’s a full-size pizza or smaller single pizzas. You can store the dough in the freezer for 3-4 months and just thaw overnight before using it. Important: The dough needs to be done with the rising/fermentation process or at the point when the dough is ready to use.
How do you add flavor to premade pizza dough?
Brush With Garlic Sauce
A really simple trick to add some flavor to your pizza crust (if you decide to use it for pizza) is to take a garlic sauce and brush it over the entirety of the crust. This’ll give the pizza that delicious garlic-y taste you’ll find when you buy pizza.
How can I make canned pizza dough better?
Brush olive oil around the perimeter of the dough to create a golden crust. Add the sauce, any dried herbs, cheese and other toppings. Sprinkle the crust with parmesan and a light sprinkle of salt. Add pizza sauce, dried herbs, cheese and other toppings.
How do you add flavor to pizza dough?
Flavor Basting:
I always recommend basting your crust with a little something extra! I do a mixture of olive oil, parmesan cheese, salt, garlic powder, and parsley and then brush the edge of your homemade pizza crust before baking it. This will give the pizza crust a nice color, but also add a great flavor!
Should I Prebake Pillsbury pizza crust?
Do not prebake dough. Spread with sauce and top as above. Bake 9-13 minutes for cheese pizza, 13-17 minutes if additional toppings are added, or until crust is deep golden brown.
Do you bake pizza dough before adding toppings?
It’s absolutely essential to pre-bake the dough for 5-6 minutes before adding your toppings. Once you’ve added Pizza Sauce and all your toppings, return it to the oven to finish baking! This will result in a crust that holds on it’s own and is crispy on the outside, and soft and airy on the inside.