What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 pillsbury pie crust pizza recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Pillsbury Pie Crust Pizza Recipes
Easy Pizza Triangles
4-Square Family Pizza
Pepperoni Pizza
Easy Deep-Dish Pizza Pie
Mini Pizzas Using Pillsbury Pie Crust
Supreme Pizza Pie Pockets
Classic Margherita Pizza
Double Crust Pizza
Pepperoni Pizza Pockets
Nutella Pizza Recipe – (4.4/5)
Skillet Deep Pan Pizza
Copy Cat Pizza Hut Priazzo Pizza
Pizza Hand Pies
Apple French Toast Breakfast Pizza Recipe
Pillsbury Stuffed Crust Pizza
Apple Pie Pizza
Gluten & Dairy Free Apple Hand Pies made with Pillsbury’s Gluten Free Pie and Pastry Dough
Easy Hamburger Pizza Pie
Chicken BBQ Pizza Pie
Pie Crust Pizza Pockets
Can pie crust be used as pizza crust?
Yes! Pie crust can be used for savory fillings like these Pepperoni Pizza Pockets! The crispy, browned crust paired with creamy mozzarella and tangy pizza sauce is a winner. It’s like a portable pizza, or a mini-calzone, or even those store-bought Hot Pockets—except flakier!
What is the difference between pie crust and pizza dough?
Yes, pizza crust is “just” dough. Most pizzerias and probably all chains just make the dough, let it rise, and roll or toss it into a pizza shape and add toppings. But better restaurants will proof the dough, and this means aging it.
Should I Prebake Pillsbury pizza crust?
Do not prebake dough. Spread with sauce and top as above. Bake 9-13 minutes for cheese pizza, 13-17 minutes if additional toppings are added, or until crust is deep golden brown.
How do you Prebake Pillsbury pizza crust?
Unlike frozen pizza crust, Pillsbury refrigerated pizza crust dough is ready to bake. Just unroll pizza dough on a sheet pan, prebake for 8 minutes, then add your favorite toppings and finish baking according to package directions for delicious oven-fresh pizza with a golden brown crust.
Can I use pie dough instead of puff pastry?
While you can never truly get the height or flakiness of puff pastry with a pie crust/pie dough, it can be used as a substitute for puff pastry in dishes such as beef wellington. Homemade or store bought pie dough can also be used in place of puff pastry to top pot pies or to make turnovers.
Is pizza dough the same as puff pastry?
Puff Pastry VS Pizza Dough
Pizza dough is a bit heavier and more bready, while puff pastry is lighter and crispier. … It’s a different experience and texture, but overall, makes for a great pizza pastry.
Is pie crust considered bread?
In baking, a crust is the outer, hard skin of bread or the shell of a pie. Generally, it is made up of at least shortening or another fat, water, flour, and salt. … Depending on the type of pastry, the crust can be baked before it is filled, or in baked (baked together with the filling).
What happens if you dont Prebake pizza crust?
If you end up cooking the dough low and slow then you won’t get a good rise on the crust, it will be dense and cardboard like, and the middle probably won’t cook through. Turn up the heat high and cook the whole pizza at once – no messing around with pre cooking the base needed here.
How can I make store bought pizza dough better?
Brush olive oil around the perimeter of the dough to create a golden crust. Add the sauce, any dried herbs, cheese and other toppings. Sprinkle the crust with parmesan and a light sprinkle of salt. Add pizza sauce, dried herbs, cheese and other toppings.



















