What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 pepperoni calzone recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Pepperoni Calzone Recipe
Quick Pepperoni Calzones
Pepperoni Calzones
Pepperoni Calzones
Loaded Calzones
Easy Pepperoni Calzone Recipe
Pepperoni Calzones
Sausage and Pepperoni Cheese Stuffed Calzone
Spinach, Provolone, and Pepperoni Calzone Recipe
Pepperoni Calzones
Homemade Pepperoni Calzones
Family Night Pepperoni Calzones
Quick and Easy Pepperoni Calzone
Calzone Recipe
Pepperoni Calzone
Calzone
Easy Calzone Recipe
Is calzone just pizza dough?
Calzones are basically pizzas that are folded in half. They’re made out of a circle of pizza dough that’s stuffed with ingredients before being folded over to form a crescent shape. Calzones always have cheese, but they’ll often have meat, sauce, and other ingredients inside of them as well.
What are the best toppings for calzone?
If you’re looking for ideas, these are all of the different calzone combinations that I made for dinner that day:
- Pepperoni + Black Olives.
- Sausage + Broccoli.
- Pepperoni.
- Pepperoni + Sausage + Banana Peppers.
- Pepperoni + Banana Peppers.
- Pepperoni + Sausage + Peppers + Onions + Mushrooms.
- Sausage + Mushrooms + Peppers.
What makes a calzone a calzone?
A typical calzone is made from
| Simple calzone in an Italian pizzeria, cut in half | |
|---|---|
| Type | Folded pizza, Turnover |
| Place of origin | Italy |
Do calzones have pizza sauce inside?
The typical calzone is stuffed with pizza sauce and mozzarella cheese. Other ingredients usually associated with pizza toppings are used inside, and must be cooked and then added to the sauce and cheese before sealing up the dough. This allows the calzone to finish cooking so the dough will be golden brown when served.
How do you keep calzones from getting soggy?
1) Preheat the oven to 400-degrees AND preheat the pan or pizza stone. This helps the bottom of the calzone get crisp enough and not soggy.
How do you seal calzones?
Brush water on the edges of the pastry. The water will help seal the dough seam. Use the dough press to fold the top of the calzone crust over the bottom and seal the edges. Be sure to press firmly enough to seal the edges.
What comes in a deluxe calzone?
Folded Pizza Pocket brushed with Garlic Butter and filled with Pepperoni, Sausage, Mushrooms, Onions, Red & Green Peppers and Provolone Cheese, sprinkled with Parmesan Cheese and Oregano All Calzones served with a side order of Marinara Sauce.
What is inside a stromboli?
Stromboli is a type of turnover filled with various Italian cheeses (typically mozzarella) and usually Italian cold cuts (typically Italian meats such as salami, capocollo and bresaola) or vegetables. The dough used is either Italian bread dough or pizza dough.
What do you serve calzones with?
What side dishes to serve with calzones?
- Side salad. Some salads that would pair perfectly here: The BEST Kale Salad or Favorite Chopped Salad. …
- Veggies & dip: Try our Healthy Ranch Dressing with an assortment of veggies.
- Roasted veggies: You’ll just need to fight over oven space!
Are stromboli and calzones the same thing?
The major difference between a calzone and a stromboli is how they are sealed. … You seal a stromboli by rolling it in a spiral and folding some extra dough back over the stromboli. Both get an egg wash to make sure the dough stays out. Calzones, sliced in half, are smaller and shaped like half-circles.
Are calzones fried or baked?
Instead of being deep-fried like a Panzerotti, Calzones are either baked or fried. Often, their crust is thicker. The unique structure of Calzones leaves them with a thicker crust that requires holes or slits to be cut in the top before baking. They are baked at temperatures ranging from 500-550 degrees Fahrenheit.
Is Hot pocket a calzone?
Enjoy a crispy, savory crust sprinkled with Italian style cheeses and herbs, and filled with premium meats and cheeses. Try all three hearty varieties; each one is perfect for lunch or dinner. For an authentic Calzone, don’t go out, choose Hot Pockets brand. Keep frozen.
| Vitamin A 2% | Vitamin C 0% |
|---|---|
| Calcium 25% | Iron 10% |