What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 mujadara recipe nytimes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Mujadara Recipe Nytimes
One-Pot Mujadara With Leeks and Greens
35 min
Spring greens, green lentils, long grain rice, leeks, olive oil
NYT Cooking – The New York Times
Bulgur Mujadara
1 hr
Le puy, olive oil, coarse bulgur, sea salt, vegetable oil
NYT Cooking – The New York Times
Seared Daurade With Mujadara
1 hr 30 min
Black sea bass, basmati rice, piquillo peppers, lemon, black lentils
NYT Cooking – The New York Times
One-Pot Mujadara With Leeks and Greens Recipe – NYT Cooking
Spring greens, green lentils, long grain rice, leeks, olive oil
MasterCook
Mujadara: Lentils and Rice with Crispy Onions
2 hr
Grain white rice, black lentils, olive oil, black pepper
The Mediterranean Dish
Muhammara (Red Pepper and Walnut Spread)
5 min
Pomegranate molasses, bread crumbs, red bell pepper, red pepper flakes, olive oil
NYT Cooking – The New York Times
Lebanese Lentils, Rice and Caramelized Onions (Mujadara)
1 hr 25 min
Greek yogurt, lentils du puy, basmati rice, pine nuts, red onions
Food Network
Red Lentil and Bulgur Kufteh
1 hr 30 min
Red lentils, bulgur, aleppo pepper, romaine lettuce, olive oil
NYT Cooking – The New York Times
Bulgur Wheat And Lentil Pilaf
1 hr
Bulgur wheat, brown lentils, olive oil, chicken stock, black pepper
NYT Cooking – The New York Times
Baked Lebanese Kibbe
1 hr 20 min
Lamb shoulder, pine nuts, bulgur, olive oil, cayenne pepper
NYT Cooking – The New York Times
Sajiyeh
40 min
Flank steak, flour tortillas, green bell pepper, red bell pepper, olive oil
NYT Cooking – The New York Times
Mercimek Koftesi (Lentil Balls)
1 hr
Red lentils, sweet red peppers, tomato paste, red pepper, olive oil
NYT Cooking – The New York Times
One Pot Mujadara with Leeks
35 min
Sabut masoor, spring greens, long grain rice, cinnamon, olive oil
Holy Cow Vegan
Eggplant Caviar, With Onion and Green Pepper
15 min
Lemon, olive oil, green pepper, black pepper
NYT Cooking – The New York Times
Scallops With Maui Onion Rings
20 min
Sea scallops, olive oil, garlic, flour, sweet onions
NYT Cooking – The New York Times
Lentils and Rice With Caramelized Onions Recipe by Tasty
Green lentil, greek yogurt, lemon, long grain rice, red onion
Tasty
Mejadra From ‘Jerusalem’
1 hr 30 min
Basmati rice, brown lentils, cinnamon, olive oil, sugar
Serious Eats
