21 Mojo Pork Shoulder Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 mojo pork shoulder recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

Cuban-Style Roast Pork Shoulder With Mojo Recipe

8 hr 30 min

Boneless pork shoulder, black beans, mojo, lime, olive oil

5.021

Serious Eats

Juicy Cuban Mojo Pork Roast (Chef Movie recipe)

3 hr 15 min

Kg pork shoulder, orange juice, olive oil, orange zest, lime juice

4.856

RecipeTin Eats

Mojo-Marinated Pork Shoulder

3 hr 15 min

Boneless pork shoulder, fresh orange juice, olive oil, orange zest, lime juice

4.52

Food & Wine Magazine

Slow Cooker Cuban Mojo Pork

6 hr 10 min

Pork shoulder, orange juice, olive oil, lime juice, garlic

4.929

Lemon Blossoms

Slow Cooker Cuban Mojo Pork

8 hr 5 min

Pound pork shoulder, orange juice, red pepper flakes, lime juice, garlic

5.049

Dinner, then Dessert

Cuban-Style Roast Pork

3 hr 45 min

Boston butt, mojo sauce, fresh orange juice, grapefruit juice, mojo marinade

3.02

Simply Recipes

Slow Cooker Mojo Pork

13 hr 25 min

Pork butt roast, orange juice, olive oil, lime juice, oranges

4.68

Allrecipes

Slow-Roasted Cuban Mojo Pork

7 hr

Boneless pork shoulder, orange juice, olive oil, lime juice, garlic

4.69

Craving California

Mojo Marinated Pork

3 hr 25 min

Pork shoulder, dipping sauce, fresh orange juice, orange juice, brown sugar

4.024

Food Network

Crock Pot Mojo Pork with Cuban-Style Black Beans

Boneless pork butt, black beans, red wine vinegar, orange juice, chicken broth

5.016

Iowa Girl Eats

Grilled Cuban Mojo Pork Roast

2 hr 20 min

Boneless pork roast, fresh orange juice, brown sugar, olive oil, orange zest

4.912

West Via Midwest

Easy Mojo Pork Shoulder Roast

3 hr 15 min

Boston butt roast, mojo criollo marinade, orange slices, all purpose seasoning

No reviews

Goya Foods

Marinated Instant Pot Mojo Pulled Pork

1 hr 30 min

Lbs pork shoulder, orange juice, avocado, romaine lettuce, red onion

4.629

The Real Simple Good Life

Pork Carnitas – Slow Cooker

8 hr 10 min

Boneless pork shoulder, cilantro lime rice, orange juice, de gallo, red pepper flakes

5.056

Belly Full

Slow Cooker Cuban Mojo Pork

6 hr 10 min

Boneless pork shoulder, fresh orange juice, olive oil, lime juice, garlic

4.617

House of Nash Eats

The Cuban Mojo Pork Special.

4 hr 20 min

Pork shoulder, black beans, brown rice, orange juice, coconut oil

4.429

Half Baked Harvest

Cuban Pork Shoulder

2 hr 5 min

Boneless pork shoulder, orange juice, red pepper flakes, olive oil, orange zest

4.86

The Frayed Apron

Cuban Style Mojo Pork (Low-Carb, Paleo,Whole30)

5 hr 10 min

Instant pot, pork shoulder, olive oil, chili powder

5.02

Fit Slow Cooker Queen

Cuban Style Pork Roast with Mojo Criollo AKA Lechon Asado con Mojo

Pork leg, sour orange, mojo, olive oil, garlic

3.01

Just A Pinch

Cuban Citrus-Marinated Pork Shoulder Roast (Pernil Asado con Mojo)

Pork shoulder, fresh orange juice, lime juice, garlic, black pepper

No reviews

Saveur

Authentic Cuban Pork Roast

Pork butt, sour orange juice, orange juice, olive oil, lime juice

4.99

Coco and Ash

What goes well with mojo pork?

Recipe FAQs

Mojo (pronounced “mo-ho”) is a traditional cuban sauce and/or marinade. It’s super flavorful and packed with garlic, citrus juice and zest as well as fresh mint and oregano. What sides go with Cuban Mojo Pork? Rice, beans, fried plantains all go great along side this recipe!

What do you use mojo for?

The most popular used for mojo criollo is as a marinade for pork, steak, and chicken. The sauce has been celebrated as a popular for pork and is the namesake of Mojo chicken. Even seafood is an option, with shrimp and salmon as standout choices.

How do you make chef mojo?

Ingredients

3/4 cup extra-virgin olive oil.
1 tablespoon orange zest.
3/4 cup fresh orange juice.
1/2 cup fresh lime juice.
1 cup fresh coriander finely chopped.
1/4 cup lightly packed mint leaves, finely chopped.
8 garlic cloves, minced.
1 tablespoon minced oregano (2 teaspoons dried oregano)

Should you marinate a pork shoulder?

The tough cuts of pork, like pork butt and shoulder, can greatly benefit from a marinade to break down the connective tissues and help make the meat easier to chew. … A slow-cooked stew can usually break down the muscle and sinew on these cuts, so most cooks do not spend the time to marinate these cuts.

What is mojo sauce made of?

In Cuban cooking, mojo applies to any sauce that is made with garlic, olive oil or pork lard, and a citrus juice, traditionally bitter orange juice. It is commonly used to flavor the cassava tuber and is also used to marinate roast pork.

What are carnitas?

Carnitas — which means “little meats” in Spanish — is a Mexican pork dish. An inexpensive, heavily marbled cut of pork, such as boneless Boston butt, pork shoulder or picnic ham, is braised or simmered for several hours with seasonings and lard until it is so tender that is can be shredded.

How long is mojo good for?

Pour the mixture into a wide-mouth storage container and refrigerate it until you’re ready to enjoy some deliciousness. This mojo will keep for up to three months in the refrigerator as long as there’s enough oil to keep the garlic covered.

How do you pronounce mojo pork?

Many North Americans would look at the word “mojo” in its printed form and pronounce it “mo-joe.” In Spanish of course, it’s pronounced “mo-ho” because the letter “j” is pronounced as an “h,” as in jalapeño.

How do you use Publix mojo marinade?

Use Publix Mojo Marinade on chicken, beef, fish, and seafood before grilling. Marinade whole pork loins and whole rotisserie chickens before cooking. You can add flavor to grilled vegetables, roasted potatoes, Cuban sandwiches, yucca, and plantains. Beef, chicken, and pork should be marinated overnight.

How do you tenderize pork shoulder?

Slow-Cooking the Pork

A low, steady temperature cooks pork shoulder the best works to tenderize a pork shoulder. To slow-cook, place the pork shoulder in a Dutch oven or another heavy pot, then pour enough broth, beer, or other liquid to partially submerge the meat.

Should I put rub on pork overnight?

We usually recommend adding the rub in advance and letting the pork shoulder sit in the fridge for up to 12 hours, or overnight. … We should reiterate that when the rub contains components that might tenderize the pork, it’s better to apply it just 1 to 2 hours in advance.

Should I dry rub pulled pork overnight?

For the pulled pork

Liberally rub the entire pork shoulder with the dry rub, cover with plastic wrap and let sit in the fridge for 12-24 hours to let the spice flavors penetrate the meat before cooking.

21 Mojo Pork Shoulder Recipe