21 Mojo Pork Recipe Slow Cooker

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 mojo pork recipe slow cooker that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Mojo Pork Recipe Slow Cooker

Slow Cooker Cuban Mojo Pork

8 hr 5 min

Pound pork shoulder, orange juice, red pepper flakes, lime juice, garlic

5.049

Dinner, then Dessert

Slow Cooker Cuban Mojo Pork

6 hr 10 min

Pork shoulder, orange juice, olive oil, lime juice, garlic

4.931

Lemon Blossoms

Slow Cooker Mojo Pork

13 hr 25 min

Pork butt roast, orange juice, olive oil, lime juice, oranges

4.65

Allrecipes

Crock Pot Mojo Pork with Cuban-Style Black Beans

Boneless pork butt, black beans, red wine vinegar, orange juice, chicken broth

5.016

Iowa Girl Eats

Slow Cooker Cuban Mojo Pork

6 hr 10 min

Boneless pork shoulder, fresh orange juice, olive oil, lime juice, garlic

4.617

House of Nash Eats

Cuban Style Mojo Pork (Low-Carb, Paleo,Whole30)

5 hr 10 min

Instant pot, pork shoulder, olive oil, chili powder

5.03

Fit Slow Cooker Queen

Crockpot Cuban Pork

16 hr 15 min

Boneless pork shoulder, orange juice, lime juice, garlic, bay leaves

5.02

Rachel Cooks

Slow Cooker Cuban Mojo Pork

8 hr 10 min

Boneless pork shoulder, orange juice, chicken broth, jalapeno, lime juice

4.526

Let’s Dish Recipes

Slow Cooker Cuban Mojo Pork

10 hr 10 min

Lb pork butt, orange juice, mint, olive oil, lime juice

4.04

Belqui’s Twist

Slow Cooker Cuban Mojo Pork

8 hr 5 min

Pound pork shoulder, orange juice, red pepper flakes, lime juice, garlic

4.987

Punchfork

Easy Slow Cooker Cuban Mojo Pork

8 hr 10 min

Pork shoulder, fresh orange juice, avocado, red pepper flakes, orange zest

No reviews

Foodal

Slow Cooker Cuban Mojo Pork

8 hr 10 min

Lb pork shoulder, orange juice, lime juice, garlic, black pepper

4.33

Curious Cuisiniere

Mojo Pork a.k.a. Cuban Roast Pork

8 hr 10 min

Pork shoulder, orange juice concentrate, red pepper flakes, lime juice, sea salt

5.05

Foodie With Family

Slow Cooker Mojo Pork

5 hr 10 min

Boneless pork shoulder, mojo criollo marinade, orange juice

1.01

McCormick

Crock Pot Cuban Mojo Pork Tenderloin

6 hr 15 min

Lbs pork tenderloin, orange juice, mint, cilantro, corn starch

4.76

Eating on a Dime

Cuban Mojo Slow Cooker Pork Roast

Pork butt, black beans, orange, marinade, cilantro

No reviews

Forks and Folly

Crock Pot Mojo Pork with Cuban-Style Black Beans

Lb pork butt, black beans, red wine vinegar, orange juice, chicken broth

5.016

Pinterest

Cuban-Style Roast Pork Shoulder With Mojo Recipe

8 hr 30 min

Boneless pork shoulder, black beans, mojo, lime, olive oil

4.98

Serious Eats

Slow-Cooker Cuban Pork Roast with Mojo Sauce

Pork

4.52

America’s Test Kitchen

Slow Cooker Cuban Mojo Pork

6 hr 10 min

Pork shoulder, orange juice, olive oil, lime juice, garlic

5.010

Whisk

Slow Cooker Cuban Mojo Pork

12 hr 5 min

Pork shoulder, orange, lime, olive oil, garlic

5.01

Just A Pinch

15 Related Question Answers About Mojo Pork Recipe Slow Cooker

What goes well with mojo pork?

Recipe FAQs

Mojo (pronounced “mo-ho”) is a traditional cuban sauce and/or marinade. It’s super flavorful and packed with garlic, citrus juice and zest as well as fresh mint and oregano. What sides go with Cuban Mojo Pork? Rice, beans, fried plantains all go great along side this recipe!

Can you put raw pork in a slow cooker?

Can you put raw pork in a slow cooker? The answer is a most definitely YES! The whole point of using a slow cooker is NOT cooking the food before you put it in the slow cooker.

What does mojo pork taste like?

This mojo pork marinade tastes bright, fresh and tangy, zesty, citrusy, garlicky, peppery and slightly sour. You should be able to taste the garlic, pepper and slightly sour notes as they harmoniously blend with the aromatics.

How long does pork take to cook in slow cooker?

Season the pork with salt and pepper then heat the oil in a large frying pan over a medium to high heat. Brown the pork shoulder on all sides then transfer to a slow cooker. Add all the other ingredients, then cook on low for 6-8 hours until the meat pulls apart when pressed with two forks.

What do you use mojo for?

The most popular used for mojo criollo is as a marinade for pork, steak, and chicken. The sauce has been celebrated as a popular for pork and is the namesake of Mojo chicken. Even seafood is an option, with shrimp and salmon as standout choices.

What is mojo sauce made of?

In Cuban cooking, mojo applies to any sauce that is made with garlic, olive oil or pork lard, and a citrus juice, traditionally bitter orange juice. It is commonly used to flavor the cassava tuber and is also used to marinate roast pork.

Do I need to add liquid to slow cooker pork?

For an all-American classic, I use a mix of ketchup, grainy mustard, apple cider vinegar, and Coca-Cola. Your liquid should not cover your pork in the slow cooker: it should only come up about a quarter of the way up the sides. The pork will make more liquid as it cooks, and you need to leave room for that.

Is 4 hours on high the same as 8 hours on low?

The only difference between the HIGH and LOW setting on a slow cooker is the amount of time it takes to reach the simmer point, or temperature at which the contents of the appliance are being cooked at. … Or if a recipe calls for eight hours on HIGH, it can be cooked for up to 12 hours on LOW.

Do you brown pork before slow cooking?

Strictly speaking, meat doesn’t need to be browned before it’s added to the slow cooker, but it’s a step we find worth the effort. The caramelized surface of the meat will lend rich flavor to the finished dish. … Ground meat should always be browned and drained before going into the slow cooker.

How long is mojo good for?

Is pork shoulder the same as pork butt?

Pork shoulder is one primal cut; the others are the loin, the belly, and the hind leg. The primal shoulder cut is divided into two sub-primal cuts—picnic shoulder and pork butt, also known as Boston butt. … The shoulder meat packed into these barrels became known as pork butt, and the name stuck.

How do you use Iberia Mojo Criollo?

Is it better to cook on high or low in a slow cooker?

You can cook on high or low — there’s no in-between. So what’s the best choice for scrumptious slow cooked meals? As the saying goes, less is more. According to Jack Bishop of America’s Test Kitchen, using the high setting on the slow cooker has the potential to ruin a dish.

Do you need to sear pork before slow cooking?

Before you pop your pork in the slow cooker, consider searing it first. Searing a roast before cooking has several benefits. … The sugars and fats in the meat caramelize, yielding a richer taste and heartier texture when the roast is finished cooking.

Can I overcook pork in a slow cooker?

Can you overcook the pork? It’s hard to overcook the well-marbled and fatty shoulder cut. However, it can become mushy due to the acids in the sauce if the cooking continues too long beyond the recommended cook times. Make sure to keep an eye on the pork and take a bite for the best gauge of doneness.