What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 mexican pork shoulder recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Mexican Pork Shoulder Recipes
Carnitas (Mexican Slow Cooker Pulled Pork)
Pork Carnitas (Mexican Slow Cooker Pulled Pork)
Easy Carnitas Recipe
Slow Cooker Mexican Pulled Pork Tacos
Slow Cooked Pork Carnitas (Mexican Pulled Pork)
Carnitas ~ Mexican Braised Pork
Crispy Slow Cooker Carnitas
Pork Carnitas Recipe
Slow Cooker Mexican Pulled Pork
Mexican Pork Carnitas (slow cooker Mexican pork)
Authentic Carnitas Recipe + Video
Carnitas (Slow Cooker Carnitas Recipe)
Carnitas
Pork Carnitas (Mexican Crispy Pulled Pork)
Pork Carnitas Recipe (Mexican Pulled Pork)
Mexican-style Pork Tacos (Tacos Al Pastor) Recipe by Tasty
Instant Pot Pork Carnitas
Braised Pork Tacos
Mexican pulled pork tacos
Slow Cooker Mexican Pork Carnitas Tacos
What cut of pork is best for carnitas?
What is the difference between pulled pork and carnitas?
Pulled pork is meat from a pig (typically from the shoulder region) that has been slow-cooked until it’s easy enough to shred, whereas carnitas (meaning “little meats”) is a version of pulled pork that’s often fixed with Mexican spices (or simply salt).
What does milk do to carnitas?
The milk acts as a tenderizer, a secret I learned while growing up watching dad make his carnitas which, by the way, were always exceptionally tender. The beer gives the pork another layer of flavor, while the cinnamon, which pairs so well with pork, adds warm, earthy tones.
Is pork shoulder the same as pork butt?
Pork butt is a cut of meat that comes from the shoulder of the pig and has a high fat content, while pork shoulder also comes from the shoulder but has more muscle.
How do you carve pork shoulder carnitas?
What type of pork is used for pulled pork?
What is al pastor made from?
What is Al Pastor? Al Pastor is a traditional Mexican dish made with seasoned and marinated pork. The name translates to “Shephard Style,” which is derived from the origin of the cooking method. Although al pastor is a Mexican meat, the style of cooking is an original of the Lebanese.
What does asada mean in carne asada?
Why is it called al pastor?
The Spanish phrase “al pastor” roughly translates to “shepherd style” in English. This style refers to roasting pork on a vertical spit, which is a testament to its roots. The iconic vertical spit houses a conelike stack of marinated pork, called shawarma, which originates from the Eastern hemisphere.
What temperature do you fry carnitas at?
Heat over medium-high heat until the lard or oil reaches about 275 degrees. Carefully lower in the pieces of pork, but none of the juice that may have collected around them.
What goes best with carnitas?
What Toppings Go on Carnitas Tacos?
- shredded cabbage.
- chopped fresh cilantro.
- crumbled cotija or shredded jack cheese.
- lime wedges (Squeeze fresh lime juice right over the top of your tacos for that citrusy zing!)
- Mexican crema or sour cream.
- Guacamole.
- Pico de Gallo.
- Homemade Refried Beans.
Can you reuse lard from carnitas?
If you cook pork or beef then generally you can reuse the lard. Also you can fry vegetables normally and not have a reuse problem. Fish however will impart a nasty flavor to subsequent foods cooked on lard.




















