21 Mexican Braised Pork Shoulder Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 mexican braised pork shoulder recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Mexican Braised Pork Shoulder Recipe

Chile-Braised Pork Shoulder Tacos

Boston butt, corn tortillas, mexican, dark beer, dried ancho chiles

3.845

Epicurious

Braised Pork Tacos

4 hr 45 min

Boneless pork shoulder, red cabbage, white wine vinegar, banana pepper rings, queso fresco

5.026

Food Network

Chile-Braised Pork Shoulder Tacos

Boston butt, corn tortillas, mexican, dark beer, dried ancho chiles

3.890

Bon Appetit

Carnitas ~ Mexican Braised Pork

2 hr

Instant pot, pork shoulder, sweetened condensed milk, mexican, bay leaves

4.937

Leite’s Culinaria

Pork Carnitas Recipe (Mexican Pulled Pork)

3 hr 5 min

Boneless pork butt, corn tortillas, orange, hot sauce, garlic powder

5.016

Chew Out Loud

Carnitas Tacos (Michoacán-Style Braised Pork Tacos)

Pork shoulder, fresh orange juice, corn tortillas, tomatillos, lime juice

No reviews

Saveur

Shredded Pork in Ancho-Orange Sauce (Chilorio) from ‘Pati’s Mexican Table’

1 hr 20 min

Boneless pork butt, apple cider vinegar, orange juice, mexican, ancho chiles

4.33

Serious Eats

Beer Braised Pork Carnitas

3 hr 15 min

Lbs pork shoulder, beer, orange, cotija cheese, flour tortillas

No reviews

Olive & Mango

Pork Carnitas (Mexican Slow Cooker Pulled Pork)

10 hr 10 min

Boneless pork butt, orange juice, mexican coke, garlic, bay leaves

5.0113

Cafe Delites

Orange and Milk-Braised Pork Carnitas

2 hr 40 min

Boneless pork shoulder, orange, cayenne pepper, bay leaves, whole milk

4.895

Allrecipes

Slow-Roasted Pork for Tacos

2 hr 30 min

Pork shoulder, fresh orange juice, lemon juice, garlic, fresh oregano

5.0158

NYT Cooking – The New York Times

Slow Cooker Beer Braised Pork Carnitas

4 hr 10 min

Pork shoulder, orange juice, queso fresco, chicken broth, flour tortillas

5.013

Midwest Foodie

Chile Braised Pork Tacos with Avocado Tomatillo Salsa

Style ribs, apple cider vinegar, avocado, dried ancho chiles, tomatillos

4.54

Food52

Easy Carnitas Recipe

3 hr 45 min

Pork shoulder roast, dutch oven, chicken broth, lime juice, garlic

4.916

Baking Mischief

Dutch Oven Carnitas (Mexican Pulled Pork)

6 hr 45 min

Pound boston butt, brown sugar, smoked paprika, cinnamon, olive oil

4.65

Cast Iron Recipes

Chipotle Mexican Grill Braised Pork Shoulder Recipe

3 hr 20 min

Pork shoulder, olive oil, tomatoes, dried chipotle, bay leaves

4.53

Food.com

Asado (Mexican Pork Stew)

1 hr 55 min

Boneless pork shoulder, cotija cheese, ancho chiles, flour tortillas, bacon fat

5.01

Kevin Is Cooking

Authentic Beer Braised Carnitas

2 hr 55 min

Pound pork butt, orange, mexican beer, chili powder, cayenne pepper

5.03

thestayathomechef.com

Authentic Pork Carnitas – Mexican Slow Cooked Pulled Pork

3 hr

Boneless pork butt, orange, lime juice, bay leaves

5.040

My Kitchen Escapades

Smoked Beer-Braised Pork Shoulder Tacos

5 hr 15 min

Boston butt, beer, brown sugar, corn tortillas, red pepper

No reviews

Cooking Light

Pork Tinga Tacos

2 hr 30 min

Boneless pork shoulder, corn tortillas, queso fresco, adobo sauce, worcestershire sauce

4.69

Garlic & Zest

12 Related Question Answers About Mexican Braised Pork Shoulder Recipe

What is Michoacán style carnitas?

Carnitas, literally meaning “little meats”, is a dish of Mexican cuisine that originated in the state of Michoacán. Carnitas are made by braising or simmering pork in oil or preferably lard until tender.

Why do you braise pork in milk?

You may be more familiar with braising pork in wine and/or stock, but milk is also very effective. The lactic acid helps to break down the pork making it very tender. Yes, the milk curdles and so it may not look the most attractive. But believe me the flavor is so good, you’ll soon forget that.

What does milk do to carnitas?

The milk acts as a tenderizer, a secret I learned while growing up watching dad make his carnitas which, by the way, were always exceptionally tender. The beer gives the pork another layer of flavor, while the cinnamon, which pairs so well with pork, adds warm, earthy tones.

Is pork shoulder good for carnitas?

Carnitas are the Mexican version of pulled pork. It’s traditionally made with pork shoulder (also known as pork butt) because of the higher fat content, which helps the meat stay super tender and juicy while it’s cooked.

Can you reuse lard after making carnitas?

Yes, you can reuse Lard after frying, but be careful. Lard shouldn’t be heated above 360 degrees Fahrenheit or 185 degrees Celsius. Overheating will degrade Lard and cause it to become dangerous to consume.

What food is Michoacan Mexico famous for?

The Michoacán Kitchen

The Michoacán pantry is full of Mexico’s hallmark staples such as tomatillos, tomatoes, dried chile chilaca (or pasilla), and avocados, while creamy peruano beans and several local mushroom varieties bring a hometown face to the cooking.

Can you braise meat in milk?

Milk braising results in ultra tender meat and a nutty, golden sauce that’s far more delicious than it may look. … In that time, the meat becomes tender enough to shred with a fork and the milk turns into a golden, silky sauce—that also separates, resembling curds of ricotta floating in a pool of whey.

What is pork called in Italy?

Guanciale

How do you braise milk?

Once the pork has finished braising, remove it from the pot. Simmer the milk and cooking juices until they have thickened slightly. Add cream, and blend into a rich, velvety sauce.

What gives carnitas its flavor?

The extra fat provides a more flavorful spicy pork carnitas, and the extra spices add a huge kick of flavor. There is cumin, smoked paprika, Mexican oregano, cayenne, salt, and pepper in these carnitas. Plus onion, jalapeño, and fresh garlic.

What does sweetened condensed milk do to carnitas?

A fragrant blend of dried herbs, spices, and garlic flavors this slow-cooked pork, which gets a touch of balancing sweetness and acidity from fresh orange juice. A surprising ingredient here, sweetened condensed milk, helps the pork caramelize during cooking.

What toppings do you put on carnitas?

What Toppings Go on Carnitas Tacos?

1. finely chopped raw white onion or red onion.
2. thinly sliced jalapeno.
3. shredded cabbage.
4. chopped fresh cilantro.
5. crumbled cotija or shredded jack cheese.
6. lime wedges (Squeeze fresh lime juice right over the top of your tacos for that citrusy zing!)
7. Mexican crema or sour cream.
8. Guacamole.