21 Meatloaf Recipe With 1 Pound Ground Beef

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 meatloaf recipe with 1 pound ground beef that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Meatloaf Recipe With 1 Pound Ground Beef

The Best Classic Meatloaf Recipe

The Best Classic Meatloaf Recipe

1 hr 5 min
Lean ground beef, red wine vinegar, brown sugar, bread crumbs, worcestershire sauce
5.01.4K
The Wholesome Dish
The BEST Meatloaf Recipe - Using 1 Pound of Ground Beef

The BEST Meatloaf Recipe – Using 1 Pound of Ground Beef

Ground beef, barbecue sauce, worcestershire sauce, italian seasoning, egg
4.49
Make Your Meals
Home-Style Meatloaf

Home-Style Meatloaf

1 hr 20 min
Ground beef, bread crumbs, italian seasoning, eggs
4.0433
Betty Crocker
Easy 1lb Meatloaf

Easy 1lb Meatloaf

50 min
Lemon pepper, ground beef, egg, chili powder, garlic powder
5.023
Food.com
Moms Meatloaf Recipe

Moms Meatloaf Recipe

1 hr 10 min
Ground beef, bread crumbs, eggs, garlic powder
4.426
A Weekend Cook
The Best Classic Meatloaf Recipe

The Best Classic Meatloaf Recipe

1 hr 10 min
Ground beef, brown sugar, worcestershire sauce, smoked paprika, italian seasoning
5.019
How To Cook.Recipes
Classic Beef Meatloaf

Classic Beef Meatloaf

1 hr 15 min
Ground beef, panko bread crumbs, worcestershire sauce, egg, minced onion
No reviews
Beef – It’s What’s For Dinner
Classic Meat Loaf

Classic Meat Loaf

57 min
Egg white, ground sirloin, worcestershire sauce, ketchup, black pepper
4.022
MyRecipes
Classic Meatloaf

Classic Meatloaf

1 hr 30 min
Italian sausage, ground beef, rib, bread crumbs, worcestershire sauce
4.985
Simply Recipes
Mini Meatloaves

Mini Meatloaves

1 hr
Ground beef, brown sugar, cheddar cheese, egg, quick cooking
4.62.6K
Allrecipes
Easy Meatloaf

Easy Meatloaf

1 hr 5 min
Ground beef, brown sugar, worcestershire sauce, mustard, ketchup
4.68
Love to be in the Kitchen –
Dad's Meat Loaf

Dad’s Meat Loaf

Ground beef, ground pork, brown sugar, italian bread crumbs, worcestershire sauce
4.026
Mr. Food
Classic Meatloaf Recipe

Classic Meatloaf Recipe

1 hr 10 min
Ground beef, bread crumbs, egg, garlic powder, onion powder
4.334
McCormick
The Best Meatloaf Recipe

The Best Meatloaf Recipe

1 hr 10 min
Ground beef, chili sauce, brown sugar, butter, italian seasoning
4.9564
Spend with Pennies
Mom's Meat Loaf for 2

Mom’s Meat Loaf for 2

55 min
Lean ground beef, brown sugar, worcestershire sauce, milk, egg
4.821
Taste of Home
Best Classic Meatloaf Recipe

Best Classic Meatloaf Recipe

1 hr 10 min
Lean ground beef, bbq sauce, brown sugar, eggs, yellow mustard
5.085
I Wash You Dry
Classic Meatloaf

Classic Meatloaf

Lean ground beef, meatloaf, land o, brown sugar, panko bread crumbs
5.07
Land O’Lakes
A.1. Meatloaf

A.1. Meatloaf

1 hr 10 min
Lean ground beef, tomato sauce, bread crumbs, eggs, black pepper
4.4223
Kraft Foods
Mini Meatloaf Recipe

Mini Meatloaf Recipe

45 min
Ground beef, brown sugar, barbecue sauce, dijon mustard, worcestershire sauce
5.01
Simply Whisked
Meat Loaf Recipe

Meat Loaf Recipe

1 hr 15 min
Italian sausage, lean ground beef, brown sugar, bread crumbs, diced tomatoes
5.01
RecipeTips.com
Classic Meatloaf

Classic Meatloaf

Turkey breast, soy sauce, old fashioned, ketchup, egg
4.761
Quaker Oats

How long does it take to cook a 1 pound meatloaf and at what temperature?

Heat oven to 350°F. In large bowl, mix Meatloaf ingredients well. Press mixture in ungreased 8×4-inch loaf pan. Bake 40 minutes.

What temperature do you cook a 1 pound meatloaf?

The oven temperature is typically set at 350 degrees F for making meatloaf. That’s the temperature you want to be sure to use so the meatloaf cooks and doesn’t dry out.

Why do you put milk in meatloaf?

The reason milk is added in meatloaf is that it soaks the bread crumbs which add needed moisture to the meatloaf. If you personally do not want to use milk you can try using low sodium beef stock, chicken stock, water, or a non-dairy milk substitute.

How long do you cook a 1lb meatloaf at 350?

Using a pastry brush spread barbecue sauce on top and on the sides. At 350F a 1 lb meatloaf will take about 35 to 45 minutes for the meatloaf temperature to reach 160. Bake a 1lb meatloaf for about 45 minutes total. Until an internal temp of 165.

Do you cook meatloaf covered or uncovered?

Cover a single large meatloaf with a piece of aluminum foil during cooking to keep it moist, but uncover it for the last 15 minutes of baking. “Meatloaf is highly suited to being either frozen raw for cooking later or cooked and frozen to reheat.” Preheat oven to 350 degrees F.

How long do you bake a meatloaf per pound?

Depending on the size of your loaf, cooking times will vary. A standard meatloaf cooking temp is 350°F. At 350°F, 35 to 45 minutes per pound of meatloaf is a fairly accurate rule to follow. The best way to not overcook or undercook your meatloaf is to use a meat thermometer to check the meatloaf internal temperature.

Can meatloaf be cooked at 400 degrees?

Preheat oven to 400 degrees. Line a baking sheet with aluminum foil or parchment paper. … Bake, brushing twice with remaining 1/4 cup ketchup during baking, until an instant-read thermometer registers 160 degrees, 45 to 55 minutes. Let meatloaf rest 10 minutes before slicing and serving.

How long to cook meatloaf at 375 covered or uncovered?

How long does it take to cook meatloaf at 400 degrees?

Shape beef mixture into a 9 x 4–inch loaf on a broiler pan coated with cooking spray. Bake at 400° for 20 minutes.

Why does my meatloaf fall apart when I cut it?

The most common reason as to why your meatloaf may fall apart is that it doesn’t have enough binding agents, like eggs and breadcrumbs. These ingredients are key because they’re what makes the meat mixture stick together and stay together while it cooks.

Do you drain the grease from meatloaf?

If you bake your meatloaf in a loaf pan, which ensures a moist loaf, consider draining the fat 15 minutes before the end of the cooking time to develop a crisp top. … If you cut into a loaf-pan-baked meatloaf while it is still hot, it will fall apart.

Why is my meatloaf mushy?

The ratio of meat in a meatloaf is critical to the final texture. The main cause of a mushy meatloaf is too much bread and milk for the amount of meat. To fix the issue, try reducing the amount of bread and milk by half. Another fix is to double the amount of meat.

How long does it take to cook meatloaf at 375?

The meal is basically composed of ground meat which you modify to take the shape of a loaf of bread. If you are actually wondering how long to cook meatloaf at 375 degrees, the simple answer is approximately 45 minutes on the higher end and at least 40 minutes.

Can you cook meatloaf in a glass pan?

Press mixture in ungreased 8-inch round (1 1/2-quart) glass baking dish. Bake at 350°F. for 65 to 75 minutes or until thoroughly cooked in center and meat thermometer registers 160°F. Let meatloaf stand 5 minutes.

What goes with a meatloaf?

What To Serve with Meatloaf?

  • Roasted Sweet Potatoes with Sriracha and Lime. …
  • Make-Ahead Mashed Potatoes. …
  • Whole Roasted Carrots. …
  • Baked Sweet Potato Fries. …
  • Maple Syrup and Mustard Brussels Sprouts. …
  • Veggie Niçoise Salad. …
  • Tomato Salad with Grilled Halloumi and Herbs. …
  • Cauliflower Tater Tots.

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