21 Latin Pork Shoulder Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 latin pork shoulder recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Latin Pork Shoulder Recipes

Cuban-Style Roast Pork Shoulder With Mojo Recipe

Cuban-Style Roast Pork Shoulder With Mojo Recipe

8 hr 30 min
Boneless pork shoulder, black beans, mojo, lime, olive oil
5.021
Serious Eats
Cuban Citrus-Marinated Pork Shoulder Roast (Pernil Asado con Mojo)

Cuban Citrus-Marinated Pork Shoulder Roast (Pernil Asado con Mojo)

Pork shoulder, fresh orange juice, lime juice, garlic, black pepper
No reviews
Saveur
Cuban-Style Roast Pork

Cuban-Style Roast Pork

3 hr 45 min
Boston butt, mojo sauce, fresh orange juice, grapefruit juice, mojo marinade
3.02
Simply Recipes
Latin Pork Shoulder

Latin Pork Shoulder

Pork, smoked paprika, olive oil, garlic, chili powder
No reviews
Cuisine at Home
Authentic Cuban Pork Roast

Authentic Cuban Pork Roast

Pork butt, sour orange juice, orange juice, olive oil, lime juice
4.99
Coco and Ash
Cuban-Style Roast Pork

Cuban-Style Roast Pork

2 hr 48 min
Pork shoulder roast, white wine vinegar, orange juice, olive oil, lime juice
4.8140
Allrecipes
Cuban Pork Shoulder

Cuban Pork Shoulder

2 hr 5 min
Boneless pork shoulder, orange juice, red pepper flakes, olive oil, orange zest
4.86
The Frayed Apron
Slow Cooker Cuban Mojo Pork

Slow Cooker Cuban Mojo Pork

6 hr 10 min
Pork shoulder, orange juice, olive oil, lime juice, garlic
4.929
Lemon Blossoms
Cuban Roast Pork (Lechon Asado)

Cuban Roast Pork (Lechon Asado)

6 hr 50 min
Lbs pork shoulder, arroz, mojo marinade, olive oil, black
4.614
A Sassy Spoon
Pork Carnitas - Slow Cooker

Pork Carnitas – Slow Cooker

8 hr 10 min
Boneless pork shoulder, cilantro lime rice, orange juice, de gallo, red pepper flakes
5.056
Belly Full
Cuban Style Roasted Pork Shoulder

Cuban Style Roasted Pork Shoulder

4 hr 15 min
Pork shoulder, sour orange juice, black pepper
5.02
My Dominican Kitchen
Slow Cooker Pernil (Puerto Rican Roasted Pork Shoulder)

Slow Cooker Pernil (Puerto Rican Roasted Pork Shoulder)

9 hr 15 min
Picnic pork shoulder, olive oil, garlic, black pepper
5.042
Delish D’Lites
Latin-Style Pork Roast - Puerco Asado

Latin-Style Pork Roast – Puerco Asado

7 hr
Pork shoulder, naranja agria, capers, all purpose seasoning, black pepper
1.01
Goya Foods
Cuban Roast Pork, Pernil O Pierna Asada Estilo Cubano

Cuban Roast Pork, Pernil O Pierna Asada Estilo Cubano

5 hr 15 min
Fresh ham, cuban mojo sauce, roast pork, sour orange, lime sauce
5.030
Just A Pinch
Juicy Cuban Mojo Pork Roast (Chef Movie recipe)

Juicy Cuban Mojo Pork Roast (Chef Movie recipe)

3 hr 15 min
Kg pork shoulder, orange juice, olive oil, orange zest, lime juice
4.856
RecipeTin Eats
Pernil (Roast Pork Shoulder)

Pernil (Roast Pork Shoulder)

16 hr 10 min
Pork shoulder, white wine, garlic, fresh rosemary, black pepper
4.322
Olivia’s Cuisine
Pressure Cooker Garlicky Cuban Pork

Pressure Cooker Garlicky Cuban Pork

2 hr 30 min
Boneless pork shoulder, brown sugar, grapefruit, hot sauce, lime
5.01.4K
NYT Cooking – The New York Times
Cuban Roast Pulled Pork

Cuban Roast Pulled Pork

5 hr 10 min
Boston butt roast, fresh orange juice, dark rum, olive oil, lime juice
5.05
Food.com
Slow Cooker Cuban Mojo Pork

Slow Cooker Cuban Mojo Pork

8 hr 5 min
Pound pork shoulder, orange juice, red pepper flakes, lime juice, garlic
5.049
Dinner, then Dessert
Cuban Roast Pork (Lechon Asado)

Cuban Roast Pork (Lechon Asado)

16 hr
Pork picnic, sour orange juice, mojo marinade, olive oil, bay leaf
4.822
Cook2eatwell
Cuban-Style Pork Roast

Cuban-Style Pork Roast

7 hr 40 min
Pork shoulder, olive oil, sazon seasoning, garlic, seasoned salt
4.73
Cooking Channel

What’s the difference between Pernil and lechon?

What’s the difference between it and Lechon? For starters, pernil is the shoulder picnic cut of the pig. To make a traditional pernil, it must be bone-in and skin on. … A lechon is a whole pig roasted over a spit.

How does Gordon Ramsay cook pork shoulder?

Should you marinate a pork shoulder?

The tough cuts of pork, like pork butt and shoulder, can greatly benefit from a marinade to break down the connective tissues and help make the meat easier to chew. … A slow-cooked stew can usually break down the muscle and sinew on these cuts, so most cooks do not spend the time to marinate these cuts.

How do you cook a pork shoulder without drying it out?

Roast uncovered for the whole time (to keep the skin dry) Long and slow – Roast on a low first to slow-cook the flesh until tender, then high to finish the crackling. Keep the skin surface level by using scrunched up balls of foil. Because level surface = even high-heat distribution = better crackling!

Is Carnitas the same as Pernil?

Carnitas vs pernil

Mexican carnitas and Puerto Rican pernil are quite similar dishes. Both slow cooked, pulled pork that are known for juicy pork combined with delightful crispy bits.

What part of pig is Pernil?

shoulder

What goes good on pulled pork?

What to Serve with Pulled Pork: 15 Party-Worthy Sides

  • Cornbread.
  • Sweet Corn Fritters.
  • Honey Butter Biscuits.
  • Spicy Collard Greens.
  • Coleslaw.
  • Onion and Tomato Curtido Salad.
  • Macaroni Salad.
  • Cucumber Tomato Salad.

How does Gordon Ramsay make pork crackling?

How does Gordon Ramsay cook pork?

How do you tenderize pork shoulder?

Slow-Cooking the Pork

A low, steady temperature cooks pork shoulder the best works to tenderize a pork shoulder. To slow-cook, place the pork shoulder in a Dutch oven or another heavy pot, then pour enough broth, beer, or other liquid to partially submerge the meat.

Should I put rub on pork overnight?

We usually recommend adding the rub in advance and letting the pork shoulder sit in the fridge for up to 12 hours, or overnight. … We should reiterate that when the rub contains components that might tenderize the pork, it’s better to apply it just 1 to 2 hours in advance.

Should you pierce meat before marinating?

Score Meat Before Marinating: To help the marinade penetrate as deeply as possible (especially thicker cuts like flank steak), prick the surface of the meat with a fork or score it with a knife. … Keep just a little marinade on the meat surface to maximize flavor.

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