21 Kitchenaid Deep Dish Pizza Dough Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 kitchenaid deep dish pizza dough recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Kitchenaid Deep Dish Pizza Dough Recipe

Kitchenaid Crusty Pizza Dough

Kitchenaid Crusty Pizza Dough

1 hr 30 min
Olive oil, active dry yeast, all purpose flour
5.040
Food.com
Deep Dish Pizza Crust

Deep Dish Pizza Crust

Active dry yeast, corn oil, all purpose flour, white sugar
No reviews
Our Recipes for Success
Chicago Style Deep Dish Pizza

Chicago Style Deep Dish Pizza

1 hr 45 min
Cream cheese, spicy italian sausage, mozzarella cheese, olive oil, crushed tomatoes
No reviews
Baker Bettie
KitchenAid Pizza Dough Recipe

KitchenAid Pizza Dough Recipe

1 hr 6 min
Cornmeal, olive oil, instant yeast, flour
4.513
A Couple Cooks
Best Pizza Dough Recipe

Best Pizza Dough Recipe

1 hr 26 min
Bread flour, olive oil, light beer, white sugar
4.5203
Baby Savers
Crusty, Crispy Pizza Dough For A KitchenAid Mixer

Crusty, Crispy Pizza Dough For A KitchenAid Mixer

30 min
Yellow corn meal, quick rise, olive oil, flour
5.02
Just A Pinch
Deep-Dish Pizza Dough

Deep-Dish Pizza Dough

Semolina flour, stir, honey, olive oil, instant yeast
No reviews
Cuisine at Home
Pizza Dough

Pizza Dough

Olive oil, sugar, active dry yeast
4.5303
Food Network
Best Kitchen Aid Pizza Dough

Best Kitchen Aid Pizza Dough

Whole wheat, olive oil, instant yeast, sea salt, white flour
4.525
Joyous Home
Crusty Pizza Dough

Crusty Pizza Dough

Cornmeal, olive oil, active dry yeast, all purpose flour
No reviews
MyRecipes
Deep Dish Pizza Dough

Deep Dish Pizza Dough

40 min
Olive oil, active dry yeast, all purpose flour, melted butter
No reviews
Coffee After Kids
White Pizza with Arugula Salad

White Pizza with Arugula Salad

1 hr 30 min
Goat cheese, fresh mozzarella cheese, italian fontina cheese, honey, red pepper flakes
No reviews
Staying Close To Home
Homemade Pizza Crust

Homemade Pizza Crust

2 hr 30 min
Red star platinum, cornmeal, olive oil, all purpose flour
4.9515
Homemade Pizza Dough for Beginners – Sally’s Baking Addiction
The Real Chicago Deep Dish Pizza Dough

The Real Chicago Deep Dish Pizza Dough

6 hr 25 min
Active dry yeast, corn oil, all purpose flour, white sugar
4.5128
Allrecipes
Chicago-Style Deep Dish Pizza

Chicago-Style Deep Dish Pizza

2 hr 35 min
King arthur, asiago cheese, hot sausage, mozzarella cheese, butter
4.7194
King Arthur Baking
Chicago Deep Dish Pizza

Chicago Deep Dish Pizza

Sausage, pizza dough, tomato sauce, fennel, tomato paste
No reviews
Two Peas & Their Pod
Chicago Style Deep-Dish Pizza Dough

Chicago Style Deep-Dish Pizza Dough

3 hr
Bread flour, olive oil, sugar, active dry yeast, yellow cornmeal
5.030
Food.com
No-Yeast Pizza Dough

No-Yeast Pizza Dough

30 min
Olive oil, baking powder, all purpose flour
No reviews
Tattered Recipes
Detroit-Style Pan Pizza Recipe

Detroit-Style Pan Pizza Recipe

4 hr
Sauce, brick cheese, bread flour, red pepper flakes, dough
4.941
Serious Eats
The best Chicago Deep Dish Pizza

The best Chicago Deep Dish Pizza

3 hr
Italian sausage, deep dish, bread flour, crushed tomatoes, italian seasoning
5.04
Ramshackle Pantry
Basic Pizza Dough Recipe (2 pies)

Basic Pizza Dough Recipe (2 pies)

1 hr 25 min
Olive oil, flour, sugar, active yeast
No reviews
Our Recipes for Success

How long should I knead pizza dough in my KitchenAid?

Turn the mixer to speed 2 and knead for 8 minutes. The dough should be smooth and spongy. Transfer the dough onto a floured surface.

How long do you knead pizza dough in a stand mixer?

Usually the process takes 10 to 12 minutes but, if you’re using a stand mixer with a dough hook instead, will take about 8 to 10. Here are some of 11 Inch Pizza’s top tips to ensure you knead your dough to perfection: Make sure you’re kneading on a well-floured surface.

Can you make dough in a KitchenAid mixer?

If using a KitchenAid® model, mix bread dough in a stand mixer for no more than 2 minutes, then knead for 2-4 minutes more depending on the recipe. You’ll need to adapt the hand-kneading time in your favorite recipes so you don’t over-knead.

How do you cook pizza in a KitchenAid oven?

Is it better to hand knead pizza dough?

Kneading pizza dough leads to great pizza! As well as making pizza dough stronger, kneading also helps to make the dough more stretchy. This makes the pizza much easier to shape. You should be able to work with the dough without fighting it.

What happens if you knead pizza dough too much?

If you knead the dough too much, the dough will tear easily and won’t prove properly. Because the kneading will bring the ingredients together, over-kneading will tighten the gluten strands too much and mean that it won’t give as much.

What happens if you under knead pizza dough?

Under kneading causes a lack of strength and stretchiness in the pizza dough. The dough will tear easily when stretched and will not hold it’s shape as well as a fully kneaded dough. A sure-fire way to tell if your dough is under kneaded is if it’s lumpy, because the ingredients won’t have been mixed properly.

How long should pizza dough rise?

1 to 1 1/2 hours

How do you know when pizza dough is proofed?

Proofing is as simple as adding the yeast to some warm (not hot) water and giving it something to feed on. Many recipes use sugar as the yeast-food, but a bit of flour works just as well. If the yeast begins bubbling (at all), it has proven that it’s alive.

Does dough hook replace kneading?

While hand kneading can be a gratifying process, we recommend using a stand mixer with the dough hook attachment for this task. Not only is it easier—the mixer does all the work—but you’re more likely to get good results if you use your mixer.

How do you knead dough with a KitchenAid mixer?

Attach your flat beater, add your ingredients to the stand mixer bowl and mix to combine the ingredients whilst kneading on speed 1. Remove your flat beater and attached your dough hook, and knead the dough for 5 minutes on low speed (1 & 2). Always ensure that you knead on low speed so as not to overheat the motor.

Can you over knead dough in a mixer?

Overworked dough can happen when using a stand mixer. Dough will feel “tight” and tough, as the gluten molecules have become damaged, meaning that it won’t stretch, only break, when you try to pull or roll it. Underworked dough on the other hand, won’t form a ball shape easily.

How do you use a KitchenAid pizza stone?

What is EasyConvect KitchenAid?

The EasyConvect feature on KitchenAid’s convection ovens translates conventional cooking times and temps to convection cooking with the press of a button. Plus, the digital readout on the oven’s display explains the process, teaching you the science behind the technology.

How do you use a KitchenAid steamer?

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