What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 kaya recipe pressure cooker that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Kaya Recipe Pressure Cooker
Easy Authentic 10-Minute Kaya Jam (Palm Sugar Kaya or Pandan Kaya)
20 min
Canned coconut cream, palm sugar, egg yolks, pandan juice, white sugar
What To Cook Today
Diana’s Homemade Sous Vide Kaya
1 hr 10 min
Coconut milk, palm sugar, egg yolk, pandan leaf
Kavey Eats
Kaya Toast
45 min
Unsweetened coconut milk, soy sauce, pandan leaves, milk bread, palm sugar
NYT Cooking – The New York Times
Kaya Recipe
40 min
Coconut cream, pandan leaves, coconut sugar, egg yolks, caster sugar
Lisa’s Lemony Kitchen
Pumpkin Kaya
1 hr 30 min
Unsweetened coconut cream, fresh pumpkin, brown sugar, pandan leaves
Allrecipes
No-soak Pulut Tai-Tai
35 min
Coconut milk, glutinous rice, butterfly pea, banana leaf, kaya
Instant Pot Singapore
Instant Pot Nasi Lemak (Coconut Milk Rice)
Chicken thighs, coconut milk, basmati rice, dark soy sauce, soy sauce
LAZY MOMMY GUIDE
Thai Custard – Authentic Sangkaya Recipe
55 min
Coconut cream, palm sugar, eggs, vanilla extract
Cooking with Lane
No-soak Pulut Tai-Tai
35 min
Coconut milk, glutinous rice, butterfly pea, banana leaf, kaya
Instant Pot Malaysia
kaya perattiyathu (plantain with thick coconut gravy)
25 min
Coconut oil, toor dal, plantain, green, curry leaves
Zainus Food Corner
Instant Pot Cherupayar Thoran – Coconut Mung Beans Kerala Style
34 min
Green mung beans, coconut oil, curry leaves, green chilies, garlic
Recipe Garden
Authentic Lemon Rice / Nimmakaya Pulihora
20 min
Chana dal, urad dal, fresh green, sesame seeds, curry leaves
VegCookBook by Praveena
Instant Pot Dosakaya Pappu | Yellow Cucumber Dal
55 min
Toor dal, cucumber, tamarind paste, ginger, tomato
Vidhya’s Vegetarian Kitchen
Monstera Cake Roll with Pandan Whipped Cream & Kaya
3 hr
Heavy whipping cream, cake flour, coconut jam, egg white, pandan extract
Love & Olive Oil
