21 Italian Vegetarian Spaghetti Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 italian vegetarian spaghetti recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Italian Vegetarian Spaghetti Recipes

Fresh and Easy Veggie Spaghetti

Fresh and Easy Veggie Spaghetti

35 min
Yellow squash, pasta, roasted red peppers, zucchini, nutritional yeast
4.918
Inspired Taste
Classic Vegetarian Spaghetti

Classic Vegetarian Spaghetti

20 min
Ground beef, tomato sauce, fire roasted tomatoes, olive oil, dried tarragon
No reviews
A Couple Cooks
Vegetarian Spaghetti

Vegetarian Spaghetti

25 min
Meatless spaghetti sauce, garbanzo beans, parmesan cheese, diced tomatoes, celery
5.04
Taste of Home
Vegetarian Spaghetti

Vegetarian Spaghetti

25 min
Meatless spaghetti sauce, garbanzo beans, parmesan cheese, diced tomatoes, celery
5.04
Taste of Home
QUICK + EASY VEGETABLE SPAGHETTI

QUICK + EASY VEGETABLE SPAGHETTI

20 min
Yellow squash, red pepper flakes, baby bella, diced tomatoes, olive oil
4.98
The Simple Veganista
Vegetable Spaghetti

Vegetable Spaghetti

30 min
Spaghetti, zucchini, tomato paste, red pepper flakes, red onion
4.67
Delish
Easy spaghetti marinara recipe | Vegetarian Spaghetti | Vegan spaghetti marinara

Easy spaghetti marinara recipe | Vegetarian Spaghetti | Vegan spaghetti marinara

30 min
Whole wheat noodles, cabbage, soy sauce, marinara sauce, spring onion
No reviews
The Yummy Delights
Vegetarian Spaghetti Sauce

Vegetarian Spaghetti Sauce

50 min
V8 juice, zucchini, tomato paste, diced tomatoes, carrot
5.02
Lauren’s Latest
Best vegetarian pasta recipes

Best vegetarian pasta recipes

Spaghetti
No reviews
Olive Magazine
Vegan Spaghetti alla Puttanesca

Vegan Spaghetti alla Puttanesca

30 min
Zucchini noodles, chunky tomato sauce, kalamata olives, red pepper flakes, capers
4.835
Cookie and Kate
The Best Vegetarian Spaghetti Sauce

The Best Vegetarian Spaghetti Sauce

4 hr 15 min
Romano peppers, red wine, balsamic vinegar, brown sugar, tomato paste
4.5151
Happy Veggie Kitchen
Garden Vegetable Spaghetti

Garden Vegetable Spaghetti

25 min
Spaghetti, zucchini, frozen green peas, parmesan cheese, carrots
2.5709
Betty Crocker
Vegetarian Baked Spaghetti

Vegetarian Baked Spaghetti

40 min
Whole wheat spaghetti, pasta sauce, mushrooms, green bell pepper, red pepper flakes
4.665
Build Your Bite
Spaghetti with Vegetarian “Meat” Sauce

Spaghetti with Vegetarian “Meat” Sauce

30 min
Vegetarian ground beef, baby portobello mushrooms, tomato sauce, red pepper flakes, baby spinach
5.01
MyRecipes
Spaghetti recipe | Spaghetti Aglio Olio recipe | Vegetarian spaghetti recipe

Spaghetti recipe | Spaghetti Aglio Olio recipe | Vegetarian spaghetti recipe

12 min
Spaghetti, parmesan cheese, olive oil, garlic, red chili
5.04
Swasthi’s Recipes
Easy 1-Pot Vegan Spaghetti (30 minutes!)

Easy 1-Pot Vegan Spaghetti (30 minutes!)

30 min
Gluten free spaghetti, spinach, oil free, red bell pepper, red pepper flakes
4.711
Minimalist Baker
Vegetarian spaghetti alla puttanesca

Vegetarian spaghetti alla puttanesca

12 min
Spaghetti, cherry tomatoes, preserved, vegetarian, black olives
No reviews
Delicious Magazine
Vegetarian pasta recipes

Vegetarian pasta recipes

Pasta
No reviews
BBC Good Food
Easy One Pot Vegetarian Spaghetti

Easy One Pot Vegetarian Spaghetti

50 min
Spaghetti, pasta sauce, mozzarella cheese, olive oil, italian seasoning
5.02
Kalejunkie
Vegetarian Spaghetti Sauce

Vegetarian Spaghetti Sauce

15 min
Spaghetti, brown sugar, fresh tomatoes, red pepper flakes
5.04
vegetarianmamma.com
20 Best Vegetarian Pasta Recipes

20 Best Vegetarian Pasta Recipes

Stuffed shells, pasta salad, pasta primavera, sun dried tomatoes, lasagna
3.84
Insanely Good Recipes

What veggies go well with spaghetti?

Squash, zucchini, eggplant, tomatoes and bell peppers combine into a perfect roasted melody of flavors that pair beautifully with spaghetti!

Why put a carrot in spaghetti sauce?

The secret ingredient is chopped carrots, which give the tomato sauce a fresh flavor and add a nice sweetness. Once the tomato sauce is puréed, you’ll never see the carrots, but you’ll definitely taste the difference.

What is vegan spaghetti made of?

In this homemade vegan pasta recipe we use a combination of semolina flour, all-purpose flour, water and absolutely no eggs. You can also use whole wheat flour in this recipe if you want.

Is there vegetarian pasta?

Many of Your Favorite Pastas Are Vegan

Popular brands like Barilla, Mueller’s, and Ronzoni as well as store brands offer many varieties of vegan pasta. Brands such as Explore Cuisine carry all-vegan, organic, and gluten-free noodles and are widely available at Whole Foods, Sprouts, Lassens, Costco, and Walmart.

What to add to make spaghetti taste better?

8 Ways to Elevate Canned Spaghetti Sauce

  1. 1 – Extra virgin olive oil. Adding a good amount of a flavorful olive oil will go a long way in infusing flavor into your sauce. …
  2. 2 – Fresh garlic. …
  3. 3 – Meat. …
  4. 4 – Hot pepper flakes. …
  5. 5 – Red wine. …
  6. 6 – Fresh or dried herbs. …
  7. 7 – Cheese. …
  8. 8 – Cream and/or butter.

Do carrots reduce acidity in tomato sauce?

Add the grated carrots to the tomato sauce. Carrots have a lot of natural sugar, which counteracts the acid in the tomato sauce as it cooks.

Do Italians use carrots in their sauce?

Soffritto is an aromatic flavor base composed of sauteed carrots, celery, and onion that forms the foundation of many soups (like minestrone), stews, pasta sauces, and braises throughout Italian cuisine. Soffritto is sometimes called battuto in Italian, which usually refers to the uncooked mix of vegetables.

Do chefs put sugar in spaghetti sauce?

It is not uncommon to add sugar to any tomato based sauce. Tomatoes, on their own, are quite acidic, so the sugar helps to cut down on that acidity. But this recipe is a little bit different. Most recipes have you adding sugar about a teaspoon at a time, until the acidity is neutralized.

Why is sugar added to tomato sauce?

The reason for sprinkling a pinch of sugar into a simmering saucepan of tomatoes is simple: sugar cuts the acidity of the tomatoes and creates an overall more balanced sauce. The exact acid levels in tomatoes can vary quite a bit depending on whether they’re fresh or canned, the tomato variety, and the time of year.

What vegetables can vegans eat?

This includes leafy greens such as bok choy, spinach, kale, watercress, and mustard greens. Broccoli, turnip greens, artichokes, and black currants are also great options. Fruits and vegetables are very healthy, and some of them can be used as alternatives for animal foods.

Is semolina pasta vegan?

It is produced from durum wheat, which produces a harder grain than that produced from common wheat (which is the preferred option from which to make flour to make bread products). But, cutting to the chase, is semolina vegan? We’re happy to give a clear and decisive answer: yes, semolina is indeed vegan.

Is Quorn vegan?

No, not all Quorn is vegan. Some quorn contains egg, which means that it is not suitable for vegans. Quorn do have lots of vegan products, though, including chicken nuggets, fillets, fishless fingers, fajita strips and chicken pieces.

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