What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 instant pot ground beef and potatoes recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Instant Pot Ground Beef And Potatoes Recipes
Instant Pot Beef & Cheesy Potatoes
Instant Pot Ground Beef Stew (Budget-Friendly, One-Pot)
Cheesy Instant Pot Ground Beef and Potatoes
Instant Pot Beef and Cheddar Ranch Potatoes
Instant Pot Ground Beef & Potato Hash
Instant Pot Cheesy Hamburger Potato Casserole
Beefy Potato Au Gratin
Instant Pot Homemade Hamburger Helper
Cheesy Beef And Potato Casserole
Instant Pot Cowboy Casserole
Instant Pot Meat and Potato Casserole
23 Best Instant Pot Ground Beef Recipes
Instant Pot Hamburger Soup
Instant Pot Meatloaf Mashed Potatoes
Instant Pot Meat and Potatoes Beef Stew
Instant Pot Ground Beef Stew Recipe
Ground Beef and Potatoes
Instant Pot Ground Beef and Vegetable Stew
Instant Pot Beef Stew
Instant Pot Shepherd’s Pie
Slow Cooker Poor Man’s Stew
Can you put raw ground beef in Instant Pot?
Cover bottom of the pot with 1 cup cold water for a 3 or 6-quart instant pot and 1.5 cups of cold water for an 8-quart instant pot. Add in trivet and place frozen or fresh ground meat directly on trivet. Put the lid on the Pressure Cooker and turn valve to seal.
How long does it take to soften potatoes in the Instant Pot?
Cut into 1 1/2-inch chunks, and they’re ready in under 15 minutes (about ten minutes for the pot to come up to pressure, then three minutes for the potatoes to steam.) Take ’em out right when the timer goes off so they don’t overcook, then use them however you like!
How long does it take to brown ground beef in an Instant Pot?
Press the saute button and let your Instant Pot or pressure cooker heat for 3-5 minutes. Then add a little bit of oil and then season and brown your ground beef as you would over the stove. It takes about 6-7 minutes per pound to cook.
How long do I cook 1 lb of frozen ground beef in the Instant Pot?
Cook the beef: Place the frozen beef on the trivet, and close the lid. Cook on HIGH pressure for about 20 minutes for 1 pound of beef, and for 23 minutes for two pounds. After that, followed by 5 minutes natural pressure release. Next, do a quick pressure release for the remaining pressure.
Can you pressure can hamburger?
Shape into equally-sized, tightly-formed patties. Brown on both sides in a small amount of oil or beef fat. Add to jar and cover with boiling liquid, leaving 1-inch headspace. Add two-piece lids and process in pressure canner for 75 minutes (pints) or 90 minutes (quarts).
How do you make perfectly brown ground beef?
Cast iron and stainless steel are the best choice for getting that beautiful, brown sear. Once the pan is hot, add the meat, and use a spatula to break it up into pieces. Let the meat brown without touching for about five minutes. This gives the meat more contact with the pan, and thus, a better sear.
How long to pressure can potatoes?
Process the Potatoes
The potatoes need to be processed in a weighted pressure canner at 10 pounds pressure for 35 minutes for pint jars and 40 minutes of quart jars if you live at an altitude of 1,000 feet above sea level or less (Image 3).
How much time does potatoes take to boil in a pressure cooker?
Place potatoes in a single layer in the pressure cooker and lock the lid. Cook over high heat until the pressure regulator reaches 15 psi, 5 to 10 minutes. Remove from heat.
How do you steam whole potatoes?
Fill a pot with one inch of water and put a steamer basket inside. Place the potatoes in the steamer basket and bring water to a boil. Cover and cook until potatoes are tender, 10 to 15 minutes.
How do you cook a lot of ground beef at once?
How do you drain ground beef?
Draining the grease from ground beef will make a dish healthier and is usually recommended. Brown the meat first to extract the fat. Then, you can spoon the grease out of the pan or use a colander to drain the grease. It is important you do not discard the hot grease down a drain as it can cause damage to the drain.
What heat should you cook ground beef?
Heat a large skillet or pan over medium high heat. When the pan is hot, add the beef. Season with salt and pepper. If you are preparing ground beef for a recipe, the recipe may direct you to add other seasonings, or other ingredients, like onions or garlic.
What happens if you cook frozen ground beef?
While you can place frozen beef into a sizzling pan, it’s not the best option. When the meat is frozen, the natural juices form ice crystals, according to The Spruce Eats. This means that when the meat is cooked while frozen, the natural juices will be cooked off and you lose some of the flavor and fat.
Can you put frozen meat in a pressure cooker?
Pressure-Cooking is the Fastest Way to Cook
It is not recommended to pressure-cook large pieces of frozen meat and poultry. To pressure-cook thick pieces of frozen meat like beef or pork roasts, it will take up to one-third more than the normal cooking time, and the results will not taste very good.
How can I defrost ground beef quickly?
Ground beef can be defrosted quickly either in a microwave or under cold running water. The quickest method to defrost minced beef is the use of a microwave as it can take 3-5 minutes per pound. However, when you use a microwave to defrost ground beef, then you should cook it immediately afterwards.