21 Indonesian Chicken Breast Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 indonesian chicken breast recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Indonesian Chicken Breast Recipe

30-Minute Honey Ginger Indonesian Chicken

29 min

Hoisin sauce, mini bell peppers, soy sauce, brown sugar, dark brown sugar

5.08

The Cafe Sucre Farine

Indonesian Chicken

20 min

Skinless chicken breast, hoisin sauce, soy sauce, red pepper flakes, lime juice

5.09

Food.com

Indonesian-Style Breast of Chicken

20 min

Boneless chicken breast, soy sauce, brown sugar, lemon juice, garlic

5.092

NYT Cooking – The New York Times

Erin’s Indonesian Chicken

45 min

Peanut butter, fresh green beans, boneless chicken breast, soy sauce, grain white rice

4.5314

Allrecipes

5 Ingredient Sticky Honey Indonesian Chicken

30 min

Chicken thighs, soy sauce, fresh ginger

4.84

Dinner, then Dessert

Indonesian Chicken

Boneless chicken breast, hoisin sauce, soy sauce, red pepper, lime juice

4.56

MyRecipes

Indonesian Chicken Satays

2 hr 30 min

Natural peanut butter, skinless chicken breast, soy sauce, kecap manis, hot sauce

5.01

EatingWell

Grilled Indonesian Chicken Breasts

1 hr 35 min

Peanut butter, orange juice, skinless chicken breasts, curry powder, red bell pepper

2.55

Betty Crocker

Indonesian Chicken Breasts

45 min

Peanut butter, orange juice, skinless chicken breasts, coconut, curry powder

1.01

BigOven

Sweet and Spicy Chicken (Indonesian Style)

Boneless chicken breast, sweet soy sauce, brown sugar, orange, ginger

No reviews

cookpad.com

Slow Cooker Indonesian Chicken Breasts Recipe

4 hr 10 min

Coconut milk, rice, zucchini, chicken breasts, ginger

3.02

Magic Skillet

Indonesian Peanut Chicken

4 hr 15 min

Creamy peanut butter, brown rice, chili sauce, skinless chicken breasts, sweet red pepper

4.17

Taste of Home

Balinese Grilled Chicken

2 hr 40 min

Key lime juice, whole chicken, charcoal, coconut oil, fresh turmeric root

No reviews

Food & Wine Magazine

Easy Indonesian Chicken

45 min

Skinless chicken thighs, balsamic vinegar, soy sauce, spring onion, sugar

4.515

Food.com

Indonesian Ginger Chicken

1 hr 15 min

Soy sauce, fresh ginger root

4.6280

Food Network

Grilled Sambal Chicken

30 min

Skinless chicken thighs, soy sauce, brown sugar, fish sauce, garlic chili paste

5.013

Feasting At Home

Indonesian Chicken

35 min

Skinless chicken breast, hoisin sauce, soy sauce, red pepper flakes, lime juice

5.05

Just A Pinch

Indonesian Grilled Chicken Breasts

2 hr

Peanut butter, chicken tenders, plum sauce, skinless chicken breast, hoisin sauce

No reviews

CDKitchen

Indonesian Grilled Chicken Breast

6 hr 35 min

Whole chicken breasts, yogurt, ginger, lime juice, cayenne pepper

No reviews

Eat Smarter

Indonesian Chicken Barbecue

1 hr

Coconut milk, chicken breast, sweet soy sauce, macadamia nuts, lemongrass

5.02

East Meets West – Food and Fun –

Indonesian Chicken Satay With Peanut Sauce

1 hr

Natural peanut butter, skinless chicken thighs, coconut milk, brown sugar, kecap manis

5.03

The Delicious Spoon

12 Related Question Answers About Indonesian Chicken Breast Recipe

What can I add to chicken breast for flavor?

Flavor Trick #1: Marinate Whole or Sliced Chicken Breasts for 30 to 90 Minutes Before Cooking

1. Lemon-Garlic: ¾ cup olive oil + ¼ cup lemon juice + 4 cloves crushed garlic + 1 teaspoon paprika + pinch of salt.
2. Balsamic: ¾ cup olive oil + ¼ cup balsamic vinegar + 2 teaspoons fresh oregano + pinch of salt.

What goes with Ina Garten Indonesian chicken?

If you haven’t tried it, keep in mind it has to marinate overnight, but after that, there’s absolutely no work to be done except bake it and serve it. It’s best over rice, any kind you prefer. Mashed potatoes just doesn’t cut it with this dish. You just can’t beat Ina Garten recipes…they’re all winners!

What do you soak chicken breast in to make it tender?

Marinate your chicken.

Marinating your chicken in something overnight can help make it all the more juicier and tender. You can use a gluten-free, acidic marinade (like olive oil and lemon juice) or something breadier (like baking soda, egg whites, and buttermilk).

How do I cook chicken breast without it getting hard?

Instructions

1. Flatten the chicken breasts. …
2. Season the chicken breasts. …
3. Heat the pan. …
4. Cook the chicken breasts over medium heat for 1 minute without moving. …
5. Flip the chicken breasts. …
6. Turn the heat down to low. …
7. Cover the pan and cook on low for 10 minutes. …
8. Turn off the heat and let sit for an additional 10 minutes.

What herbs and spices go best with chicken?

Herbs that go Great with Grilled Chicken

• Cilantro. Sometimes known as coriander or Chinese parsley, this herb is a favorite in Mexican dishes. …
• Rosemary. This woodsy herb is ideal when cooking chicken over a wood fire, but may also be used for gas or charcoal grilling. …
• Sage. …
• Oregano. …
• Thyme. …
• Marjoram. …
• Tarragon. …
• Garlic.

Should you poke holes in chicken breast to marinate?

It is recommended to prick the surface of the meat or score it so that the marinade penetrates the meat as deeply as possible resulting in a more moist meat, but you don’t have to. You can still marinate your chicken even if you don’t poke holes in it and it will still turn out delicious.

Is Ground ginger good for chickens?

For chickens, Ginger is known to be a great appetite stimulant, anti-oxidant and also a stress reducer-perfect for when the pressure of being a hen gets all too much! Ginger is a miracle worker for our feathered friends circulatory system, helping to stimulate blood flow, so adding it to their diet in winter is a must.

What is Ayam Pelalah?

Balinese chicken or ayam pelalah is a traditional and authentic Balinese dish, an everyday dish as well as a ceremonial staple. It’s basically shredded chicken. The chicken is first grilled and then tossed with many aromatic Balinese spices.

How do you make Indonesian chicken satay with peanut sauce?

Heat oil in a small saucepan over medium high heat. Add garlic, onion and chillis and cook for 3 minutes until onion is translucent. Turn heat down to medium, then add peanut butter, coconut milk, kecap manis, soy sauce and salt. Simmer for 10 minutes, whisking occasionally.

How do restaurants make chicken breast so tender?

Velveting chicken. In the cooking world, the term velveting means to pass through hot oil or hot water for a brief period of cooking time. It’s a popular Chinese technique that is used to lock in the meat’s juices and keep it moist and tender. And good news, this technique can be used on any type of meat.

Why do you soak chicken in milk?

It’s a favorite method of many cooks and chefs. They tenderize the chicken meat overnight, which will result in succulent, tender chicken when cooked the next day. This way of marinating chicken is great for any cooking process, including barbecuing, deep-frying, and cooking in the oven.

Can you soak chicken in milk instead of buttermilk?

Reasons why buttermilk is used to marinate or soak chicken prior to cooking: Buttermilk is acidic. In fact, if you don’t have buttermilk on hand, you can make a buttermilk substitute by combining 1 cup of milk with either 1 tablespoon of white vinegar or 1 tablespoon of lemon juice.