What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 ham bone soup recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Ham Bone Soup Recipe
Leftover Hambone Soup
Ham Bone Soup
Ham Bone Soup (Slow Cooker)
Nana’s Epic Navy Bean Ham Bone Soup
Ham and Potato Soup
Slow Cooker Ham Bone Soup with Beans
Leftover Ham Bone Soup
Easy Slow-Cooker Ham Bone Soup
Ham Bone Soup
Ham Bone Soup
Classic Ham Bone Soup
Ham Bone and White Bean Soup
Ham Bone Soup (Slow Cooker)
Split Pea Soup with Leftover Ham Bone
Amazing Leftover Ham Bone Lentil Soup
Ham Bone Split Pea Soup
White Bean Ham Bone Soup Recipe
Ham Bone Soup With Potatoes Recipe
What can you do with a ham bone?
Use it to make stock
Just simmer it in water with herbs and vegetables for a couple of hours then strain and cool the liquid. Keep it in the fridge to use it over the next few days or store it in the freezer for later use. Use it in soups or stews or as a substitute for chicken broth in risotto.
How long can you keep a ham bone to make soup?
It will keep for up to three months. The soup is delicious after it’s cooked for an hour, but it just gets better the longer it simmers! So, let it cook longer to make it even better. It will be so flavorful and delicious.
How long does it take to boil the meat off a ham bone?
Submerge bone in cold water and add leftover ham scraps. Bring to a rolling boil and reduce heat to a simmer. Skim any foam that appears on top during the first 30 minutes. Simmer for 3-4 hours or until ham that clings to the bone is limp and can be pulled off easily.
Can I use a week old ham bone for soup?
Don’t toss the bone — save it for soup or broth
Instead, freeze the ham bone so you can use it later to add flavor to a soup or make homemade ham broth or stock. A ham bone will keep in the freezer for at least a few months.
Is ham bone broth good for you?
Broth made from animal bones simmered up to 20 hours can heal your gut, boost your immune system, reduce cellulite, strengthen teeth and bones, tackle inflammation and much more.
How long does ham bone last in fridge?
Christmas ham stored in the fridge, either on the bone or carved off and wrapped in plastic and foil, will keep perfectly well for up to two weeks.
Can I freeze a ham bone for soup later?
Yes! Ham bone can easily be frozen and used later for soup. It’s nice to be able to throw it in the freezer after hosting family and friends for a nice dinner or holiday. You can freeze the ham bone for 1-2 months.
What can I make with ham bone and fat?
The cracklings can be used in recipes for cornbread and egg salad, or to top soup, salad, and casseroles. Store cracklings in the fridge, or if not using within a day or two, freeze. Rendered fat for use in cooking can be stored in the refrigerator for up to 3 days or in the freezer for several months.
What kind of soup can be made from ham bone?
Add the potatoes: Add the potatoes and simmer for 15 more minutes, until they are cooked through. Remove ham bone or shank, purée half the soup: Remove the ham bone or ham shank from the soup.
| Nutrition Facts | |
|---|---|
| Servings: 6 | |
| Calories | 349 |
| % Daily Value* | |
| Total Fat 11g | 15% |
How do you get the meat out of a ham bone?
Remove the ham hock from the water and allow it to cool. Once it is cool enough to touch, pull the meat, which looks just like ham, off of the ham hock. Shred the meat by pulling into smaller pieces, and put it back in the soup pot or store it for another dish.
Do you take skin off ham before cooking?
You’ll want to leave the rind on the ham during the first two hours of cooking; this allows the layer of fat underneath to slowly baste and flavor the meat during cooking. … You also don’t want to baste the ham with the drippings from the pan; use extra glaze instead.
What do you do with boiled ham water?
Place the ham on the rack, add the recommended amount of water and cover with foil. The water helps the ham keep its moisture while the fat dripping seasoned the water. This liquid is valuable in cooking other types of dishes like soups and rice dishes.