What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 ground beef recipes for instant pot that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Ground Beef Recipes For Instant Pot
Instant Pot Ground Beef Pasta
Instant Pot Cheesy Ground Beef and Rice
Instant Pot Korean Ground Beef
Instant Pot Ground Beef Stew (Budget-Friendly, One-Pot)
Instant Pot Ground Beef Stroganoff
Instant Pot Ground Beef Stroganoff {The BEST!}
Pressure-Cooker Ground Beef Stroganoff
Instant Pot Ground Beef (Frozen or Fresh)
Instant Pot Cheesy Ground Beef and Rice
Instant Pot Ground Beef and Pasta
Instant Pot Cheesy Taco Ground Beef and Rice
Instant Pot® Ground Beef Stroganoff
23 Best Instant Pot Ground Beef Recipes
Instant Pot Ground Beef Divan
Instant Pot Goulash
Instant Pot Ground Beef and Rice
Instant Pot Ground Beef and Rice
Can you put raw ground beef in instant pot?
Add in trivet and place frozen or fresh ground meat directly on trivet. Put the lid on the Pressure Cooker and turn valve to seal. Set to High Pressure for 20 minutes if frozen, 6 minutes if fresh.
Can you Saute ground beef in instant pot?
METHOD ONE:
Press the saute button and let your Instant Pot or pressure cooker heat for 3-5 minutes. Then add a little bit of oil and then season and brown your ground beef as you would over the stove. It takes about 6-7 minutes per pound to cook.
How long does it take to brown ground beef in an instant pot?
It takes 6 minutes under high pressure, plus time to naturally release the pressure, to fully brown ground beef in an Instant Pot (or any multicooker).
How do you steam meat in instant pot?
1.
- Place your trivet or steaming basket into the inner pot.
- Add 1 cup of water.
- Place your ground meat on the trivet/in the steamer basket.
- Cook for 6 minutes at high pressure.
- Use quick pressure release method.
Do you have to brown meat before Instant Pot?
Brown or sear meat prior to cooking (not completely necessary, but I do it sometimes). However – if you really want to sear meat well before putting it in the instant pot, nothing beats a good cast iron pan. … After the cook cycle is complete and depressurized, open the Instant Pot and turn it to saute.
What can you not cook in Instant Pot?
Ingredients to Avoid Using in the Instant Pot
- Breaded meats. Even when placed on a rack, breaded meats or vegetables are not recommended due to the fact that the breading will get soggy as the pressure cooker cooks with steam. …
- Delicate Cuts of Meat. …
- Quick Cooking Dishes. …
- Bread. …
- Cookies. …
- Thickeners.
Do I have to use the trivet in Instant Pot?
While the springform pan is the most vital accessory for making the perfect dessert slice, a trivet is necessary for getting the right texture. Unlike with the oven method, you need water to cook anything in the Instant Pot. This is how it comes to pressure.
Can you put frozen meat in an Instant Pot?
Do Expect Cook Times to Vary: A frozen piece of meat will not only take longer to cook, but it will also take longer for the Instant Pot to come to pressure. Because of this, be prepared to add a few extra minutes to your overall cook time. … This will ensure that the protein cooks evenly and thoroughly.
How long do I cook ground beef?
How long to cook ground beef? Once the water has reached a boil, cover the pot with a lid and let it simmer. It should only need about 15 minutes to fully cook through. The meat will turn brown when it’s done, so keep an eye on it.
Can you overcook ground beef?
Overcooking will result in a dry, tasteless result as the juices evaporate. To avoid ground beef sticking to your hands, dip your hands in cold water before handling the meat to make burgers or meatballs. Do not overhandle the meat when making patties.
How do you drain fat from ground beef?
How can you tell if ground beef is done?
Ground beef cooks quite fast. It doesn’t need more than 5 minutes (depending on the base of your pan and the amount of meat of course). Just take a piece and rip/cut it open. If it’s brown inside, and not red or pink, it’s fully cooked.