21 Grilled Thin Cut Pork Chop Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 grilled thin cut pork chop recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Grilled Thin Cut Pork Chop Recipes

Grilled Thin Pork Chops, Quick Brinerated

24 min

Cut pork chops, balsamic vinegar, soy sauce, honey, olive oil

5.05

Dad Cooks Dinner

Easy Grilled Pork Chops

14 min

Pork chops, black pepper

4.711

A Farmgirl’s Dabbles

Juicy Grilled Thin-Cut Pork Chops

1 hr 10 min

Thick pork chops, brown sugar, dijon mustard, lemon zest, black pepper

5.03

Food.com

Easy Grilled Pork Chops

1 hr 15 min

Pork chops, apple cider vinegar, red pepper flakes, black pepper, vegetable oil

4.6257

Food Network

The Best Juicy Grilled Pork Chops

22 min

Boneless pork chops, dry rub, canola oil

3.876

Foodie Crush

Grilled Thin Pork Chops in Adobo Paste

Pork loin chops, red wine vinegar, olive oil, hungarian paprika, black pepper

2.73

Fine Cooking

Simple Grilled Pork Chops

Boneless pork chops, garlic powder, black pepper

4.98

Grilling Companion

Tender Grilled Pork Chops

3 hr 25 min

Boneless pork loin, montreal steak seasoning, soy sauce, olive oil

4.6250

Mel’s Kitchen Cafe

Grilled Thin-Cut Pork Chops Recipe – (3.1/5)

Cut pork chops, brown sugar, dijon mustard, lemon zest

3.113

Keyingredient

Grilled Thin-Cut Pork Chops

Pork

No reviews

Cook’s Country

Grilled Boneless Pork Chops Recipe

22 min

Boneless pork chops, dark brown sugar, smoked paprika, dry mustard, garlic powder

5.06

Gimme Some Grilling

Grilled Pork Chops

1 hr 25 min

Loin chops, lemon, fresh rosemary, black pepper

5.03

Well Plated by Erin

Grilled Pork Chops

2 hr 16 min

Pork chops, apple cider vinegar, apple juice, dijon mustard, cinnamon

5.01

Cooking Classy

Grilled Pork Loin Chops

4 hr 35 min

Boneless pork loin, soy sauce, brown sugar, honey, worcestershire sauce

4.7665

Allrecipes

Simple Grilled Pork Chops with “Secret” Sweet Rub

24 min

Pork loin chops, brown sugar, cayenne pepper, ground mustard, black pepper

4.932

Hey Grill, Hey

Perfect 15-Minute Grilled Pork Chops

15 min

Boneless pork chops, olive oil, garlic powder, minced onion

5.03

The Seasoned Mom

Grilled Pork Chops

1 hr

Pork chops

3.0211

Williams Sonoma Taste

Grilled Pork Chops

55 min

Boneless pork chops, soy sauce, honey, red pepper flakes

4.022

Delish.com

Juicy Grilled Pork Chops

24 min

Boneless pork chops, apple cider vinegar, olive oil, garlic powder

4.915

The Endless Meal

Ultra Juicy Grilled BBQ Pork Chops

30 min

Boneless pork chops, apple cider vinegar, brown sugar, dijon mustard, worcestershire sauce

5.024

Creme de la Crumb

How To Grill Juicy, Flavorful Pork Chops Every Time

22 min

Pork chops, dry rub, citrus peels

4.67

The Kitchn

12 Related Question Answers About Grilled Thin Cut Pork Chop Recipes

How do you keep thin pork chops from drying out?

Balance Speed and Temperature When You Cook Pork Chops

Since pork chops are often on the thin side, they need to cook quickly to prevent drying out. After brining or marinating, let the pork chops reach room temperature before cooking. This reduces your cooking time.

How long do you cook 1/2 inch pork chops on grill?

For this recipe with 1/2-inch thick pork chops, grill them about 3 minutes per side over medium heat. If using thicker pork chops, it will take about 5 – 6 minutes per side.

How do you keep thin pork chops from overcooking?

How To Cook Pork Chops Without Drying Them Out

1. Buy bone-in pork chops.
2. Add a flavor boost with a simple marinade.
3. Bring the meat to room temperature before cooking.
4. Start them on the stove; finish them in the oven.
5. Add a splash of chicken stock to prevent the meat from drying out in the oven.

How do you tenderize thin cut boneless pork chops?

How to Make Tender Pork Chops

1. Opt for Thick-Cut Bone-In Pork Chops. Thin-cut pork chops won’t sear properly in the time it takes to cook them through. …
2. Skip the Brine, but Season Liberally. …
3. Let the Pork Chops Rest. …
4. Sear Pork Chops Over Medium-High Heat. …
5. Baste the Pork Chops. …
6. Let the Pork Chops Rest, Again. …
7. Serve.

How long does it take to cook thin cut pork chops?

The Best Way To Cook Thin Pork Chops

1. Prep Time 3 minutes.
2. Cook Time 7 minutes.
3. Total Time 10 minutes.

How do you know when thin pork chops are done?

To check doneness properly, use a digital cooking thermometer. Fresh cut muscle meats such as pork chops, pork roasts, pork loin, and tenderloin should measure 145° F, ensuring the maximum amount of flavor. Ground pork should always be cooked to 160° F.

How long do I grill a 1 inch pork chop?

For 1-inch thick boneless pork chops, cook for 8-12 minutes over direct heat turning every 3-4 minutes or until well grill marked with the lid closed. Add another 5 minutes resting time for the juices to set in the meat.

Can pork chops be pink?

You would expect to see some pink in a medium rare steak, so don’t be surprised to find it in your pork chops! If the pink color freaks you out, you can continue cooking it until it reaches 155°F. It will still be tasty, but it won’t be quite as juicy.

How long grill pork chops each side?

Place pork chops on grill and cook for 2 to 3 minutes on each side. Move pork chops to indirect heat (or lower temp to medium) and cook for 8-12 more minutes, flipping once, or until pork chops reach 145 degrees F. Remove pork chops from the grill and allow them to rest for at least 5 minutes.

How do you keep pork moist on the grill?

Key Ingredients

1. The right type of pork chops: Bone-in rib chops are our number one choice for grilling. …
2. A homemade brine: A quick and easy brine made with water, kosher salt, sugar, and a couple of cloves of garlic helps to tenderize the pork chops and keep them moist and juicy despite the intense heat of the grill.

How do you keep pork chops from drying out on the grill?

To make the marinade, you mix the spices with some oil and apple cider vinegar until a paste forms. The vinegar tenderizes the meat and the wet rub helps prevent the chops from drying out on the grill. It’s the perfect grilled pork chop marinade.

Should you Season pork chops before grilling?

On their own, pork chops are a lean, bland cut of meat. Seasoning with salt before cooking is an essential step in bringing out the meat’s natural flavors. Season generously, and remember that even a very short brine (just 30 minutes) will improve the taste and texture of the meat.