21 Gourmet Cod Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 gourmet cod recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Gourmet Cod Recipes

Pan-Seared Cod in White Wine Tomato Basil Sauce

Pan-Seared Cod in White Wine Tomato Basil Sauce

40 min
White wine, cherry tomatoes, fresh cod, red pepper flakes, olive oil
4.9222
Baker By Nature
The 20 BEST Cod Recipes

The 20 BEST Cod Recipes

30 min
Fish tacos, baked cod
No reviews
GypsyPlate
Perfect Ten Baked Cod

Perfect Ten Baked Cod

35 min
Cut cod loin, white wine, lemon, butter, green onion
4.51K
Allrecipes
Best Baked Cod

Best Baked Cod

25 min
Cod, butter, olive oil
5.063
Downshiftology
Gourmet cod

Gourmet cod

40 min
Cod, peppermint, capers, black olive, olive oil
5.015K
kiwilimon.com
Seared Cod with Chive Butter Sauce

Seared Cod with Chive Butter Sauce

1 hr
Butter sauce, white wine, panko bread crumbs, cod fillets, lemon
4.5117
Food Network
Baked Cod Recipe, From Fresh or Frozen

Baked Cod Recipe, From Fresh or Frozen

25 min
Cod fillets, red pepper flakes, capers, lemon juice
5.01.7K
Healthy Recipes Blog
Mediterranean Cod Fillets

Mediterranean Cod Fillets

35 min
Fingerling potatoes, artichoke hearts, true cod fillets, cherry tomatoes, lemon
No reviews
Nugget Markets
The Best Baked Cod Recipe Ever!

The Best Baked Cod Recipe Ever!

20 min
Cod fillets, lemon, dijon mustard, olive oil, mayo
5.019
Yes to Yolks
Fillet of cod with poached hen's egg, crushed Jersey Royals and chive butter sauce

Fillet of cod with poached hen’s egg, crushed Jersey Royals and chive butter sauce

Cod, jersey royal potatoes, spinach, white wine, white wine vinegar
No reviews
Pinterest
Crispy Baked Cod

Crispy Baked Cod

35 min
Crushed potato chips, cod, panko bread crumbs, parmesan cheese, butter
No reviews
My Little Gourmet
Poached Cod with Tomato and Saffron

Poached Cod with Tomato and Saffron

White wine, skinless cod fillets, aleppo pepper, olive oil, bay leaves
3.465
Epicurious
Gourmet Cod

Gourmet Cod

35 min
Sour cream, cod fillets, low fat, curry powder, lemon juice
No reviews
Kraft Foods
Black Cod

Black Cod

No reviews
Everyday Gourmet
Baked Cod

Baked Cod

30 min
Frozen artichoke hearts, white wine, skinless cod fillets, kalamata olives, grape tomatoes
5.01
Culinary Hill
Spanish Style Cod with Tomato Saffron Broth

Spanish Style Cod with Tomato Saffron Broth

25 min
White wine, cod fillets, red pepper flakes, olive oil, bay leaves
5.01
The Gourmet Gourmand
Blackened Cod

Blackened Cod

20 min
Cod fillets, butter, olive oil, cayenne pepper, garlic powder
5.03
Greedy Gourmet
Matcha Spinach Pesto Baked Cod Recipe

Matcha Spinach Pesto Baked Cod Recipe

30 min
Matcha green tea, white balsamic vinegar, spinach pesto, baked cod, cod fillets
1.01
McCormick
Baked Cod

Baked Cod

40 min
White wine, cod fillets, cherry tomatoes, lemon, red pepper flakes
5.033
Well Plated by Erin
Cod, Scallops, and Spinach Recipe

Cod, Scallops, and Spinach Recipe

55 min
Scallops, white wine, cod fillets, olive oil, lemon juice
3.916
Recipes.net
Crispy Lemon Pepper Baked Cod WIth Citrus Butter Sauce

Crispy Lemon Pepper Baked Cod WIth Citrus Butter Sauce

20 min
Lemon pepper, white wine, cod fillets, orange, butter
No reviews
Gourmet Mami

How does Gordon Ramsay cook cod?

What is the best way to cook a cod?

What should I do with my cod?

Cod is an easy fish to cook and there are several methods to choose from. You can bake cod, grill it, pan fry (sear) or even smoke it. My favorite is pan seared.

What do you eat with cod fish?

Best Side Dishes for Cod Fish: 12 Classic Pairings

  1. Coleslaw. Because something rich needs something refreshing. …
  2. Zucchini Fritters. If you’ve got a ton of zucchini in the fridge, here’s an idea: fry them in the skillet! …
  3. French Fries. Nothing beats the classics. …
  4. Hush Puppies. …
  5. Lemon Rice. …
  6. Asparagus. …
  7. Fried Okra. …
  8. Mac and Cheese.

How do you cook Jamie Oliver Cod?

What is the most popular fish dish?

What to eat in the United States of America?

  • Saltwater Fish Dish. Pompano en papillote. New Orleans. …
  • Freshwater Fish Dish. Thin Fried Catfish. New Orleans. …
  • Fish Dish. King Salmon Strips. Alaska. …
  • Freshwater Fish Dish. Southern Fried Crappie. …
  • Stew. Catfish Stew. …
  • Fish Dish. Pecan-Crusted Fish.

Is it better to bake fish covered or uncovered?

Is it better to bake fish covered or uncovered? Covering your fish in foil while baking helps to create a steaming effect which will cut down on cooking time and keep the flavors of the fish inside. If you want your baked fish golden brown, never cover it with aluminum foil when putting it into an oven for baking.

Can you eat cod raw?

(According to Haraguchi, there’s another reason fish in the cod family are not eaten raw: “There’s so much moisture [in the flesh], it doesn’t taste good.”) The parasites that infect most marine fish are nematodes, or roundworms, from the genus Anisakis.

How hot should cod be?

145˚F

Can you cook cod from frozen?

So if you have frozen cod fillets in your freezer, don’t bother defrosting them prior to cooking. You can absolutely bake them frozen. It’s actually easier not to overcook them when you bake them from frozen. Simply add about 10 minutes to the cooking time.

Does cod taste fishy?

“Does cod taste fishy?” The answer to that question is a resounding, no. If your cod fish tastes fishy, that only means it isn’t fresh. Freshly caught, or newly frozen cod should have no unfavorable tastes or smells. Flounder: Flounder is another excellent beginner fish.

How do you know when cod is done?

You’ll know your cod is ready by lightly pressing down on it with your finger. If it feels firm, then it’s ready but if it still feels soft then a few minutes more is probably needed. The fish will also separate into gorgeous white flakes when pressed down lightly with a fork.

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