What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 food and wine pork recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Food And Wine Pork Recipes
Garlicky Roast Pork Shoulder
7 hr
Boneless pork shoulder, orange juice, olive oil, lime juice, cilantro
Food & Wine Magazine
Pork Chop au Poivre with Red Wine–Shallot Sauce
35 min
Pork loin chop, red wine, yukon gold potatoes
Food & Wine Magazine
Pork Loin Braised with Mushrooms and Wine
50 min
Cut pork loin, orange peel, olive oil, spring onions, muscat wine
Food & Wine Magazine
Spicy Cumin-Braised Pork
5 hr
Boston butt, scotch bonnet pepper, curry powder, green seasoning, lime juice
Food & Wine Magazine
Smothered Pork Chops
1 hr 15 min
Cut pork chops, chicken broth, heavy cream, smoked paprika, dry mustard powder
Food & Wine Magazine
Pork with Grapes and Tarragon
30 min
Boneless pork loin, red wine, red wine vinegar, tarragon, olive oil
Food & Wine Magazine
Herb-Basted Pork Chops
55 min
Pork loin chops, sage, fresh thai, black pepper, canola oil
Food & Wine Magazine
Pork Loin Roast with Caramelized Onions and White Wine–Dijon Sauce
10 hr 10 min
Pork loin roast, cipollini onions, white wine, dark brown sugar, dijon mustard
Food & Wine Magazine
Brown Butter–Basted Pork Rack with Garlic and Rosemary
1 hr 35 min
Pork loin roast, lemon juice
Food & Wine Magazine
Slow-Roasted Pork
5 hr 30 min
Boston butt, cipollini onions, rosemary, olive oil, cayenne pepper
Food & Wine Magazine
Wine-Braised Pork with Chestnuts and Sweet Potatoes
3 hr 40 min
Boneless pork shoulder, sweet potatoes, white wine, low sodium, vacuum packed
Food & Wine Magazine
Nqaj Qaab Zib (Sweet Pork)
1 hr 45 min
Pork belly, quail eggs, chinese five spice, jasmine rice, sweet soy sauce
Food & Wine Magazine
Nqaj Qaab Zib (Sweet Pork)
1 hr 45 min
Pork belly, quail eggs, chinese five spice, jasmine rice, sweet soy sauce
Food & Wine Magazine
Roasted Pork Loin with Orange-Herb Sauce
2 hr 15 min
Boneless pork loin, white wine, fresh orange juice, olive oil, black
Food & Wine Magazine
Pork Loin Stuffed with Pesto and Prosciutto
1 hr 45 min
Pork loin roast, prosciutto, lemon, fresh dill leaves, fresh horseradish
Food & Wine Magazine
Pot-Roasted Pork Loin in Red Wine
Pork loin roast, red wine, salt pork, olive oil, bay leaves
Food & Wine Magazine
Mojo-Marinated Pork Shoulder
3 hr 15 min
Boneless pork shoulder, fresh orange juice, olive oil, orange zest, lime juice
Food & Wine Magazine
Citrus-Chile-Marinated Pork Tenderloin
30 min
Fresh orange juice, dark brown sugar, dijon mustard, tomato paste, worcestershire sauce
Food & Wine Magazine
Pasta with Braised Pork, Red Wine and Pancetta
2 hr
Boneless pork shoulder, red wine, rib, leek, carrot
Food & Wine Magazine
Pork Chops with Shallots
35 min
Pork rib chops, red wine, tomato paste, olive oil, chicken stock
Food & Wine Magazine
Pork Shoulder Roast with Citrus Mojo and Green Sauce
8 hr
Boston butt, cilantro lime sauce, fresh orange juice, worcestershire sauce, olive oil
Food & Wine Magazine



















