What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 fennel salad recipes with orange that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Fennel Salad Recipes With Orange
Orange and Fennel Salad
Fresh Fennel Orange Salad Recipe
Fennel Orange Salad
Fennel and Orange Salad
Zesty & Tangy Orange and Fennel Salad
Fennel Orange Salad
Arugula, Fennel and Orange Salad Recipe
Sicilian Fennel and Orange Salad with Red Onion and Mint
Arugula, Fennel and Orange Salad
Orange, Fennel, and Red Onion Salad
Fennel & Orange Salad with Red Onion & Olives
Sliced fennel, orange & almond salad
Sicilian fennel orange salad
Fennel Orange Salad
Orange and Fennel Salad
Orange, fennel & rocket salad
Fennel & Orange Winter Salad
Orange & Fennel Salad with Citrus Vinaigrette
How to make fennel orange salad?
Place the sliced fennel in a salad bowl. Slice oranges to divide flesh sections and add to bowl. Drizzle with olive oil, red wine vinegar, and salt and pepper. Toss, top with sweetened cranberries and serve.
How do you thin out fennel?
How do you shave a mandolin fennel?
Mandoline or hand slicer
Trim the base of the fennel bulb and then halve and core it. Position one fennel half base side down on the mandoline or slicer. Using a fluid motion, slide the fennel back and forth across the blade, allowing the shavings to fall on the cutting board.
Can you eat fennel raw?
Every part of it is edible, from the bulb to the flowers, and it can be eaten raw or cooked. Though the stalks and leaves are edible, fennel recipes most often call for the bulb. When raw, it has a crisp texture similar to celery and a fresh licorice flavor.
Why is fennel good for you?
A good source of fibre as well as heart-friendly nutrients like potassium and folate, vegetables like fennel may support heart health. This is because studies report that a plentiful intake of vegetables in the diet appears to lower blood pressure and may help manage cholesterol.
Can you freeze fennel?
Long-Term Storage. Fennel stalks and fronds freeze well. Simply rinse them in a cool stream of water, and then place them in freezer-safe bag or container. Due to its high water content, freezing the bulb will change its texture.
What part of fennel do you eat?
Can you eat fennel stalks?
All parts of the fennel plant—bulb, stalk, and the feathery fronds—are edible, and will add texture and flavor to salads, slaws, pastas, and more.




















