21 Elevated Pork Chop Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 elevated pork chop recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Elevated Pork Chop Recipes

Sticky Garlic Pork Chops

Sticky Garlic Pork Chops

1 hr 30 min
Pork chops, soy sauce, brown sugar, fish sauce, hot sauce
5.0138
Allrecipes
Hoisin Glazed Pork Chops

Hoisin Glazed Pork Chops

20 min
Pork chops, hoisin sauce, asian slaw, sesame oil, rice vinegar
5.06
The Modern Proper
Pork Chops in Garlic Mushroom Sauce

Pork Chops in Garlic Mushroom Sauce

30 min
Pork chops, mushrooms, chicken broth, heavy cream, parmesan
4.636
Whatsinthepan
Perfect Pan-Seared Pork Chops Recipe

Perfect Pan-Seared Pork Chops Recipe

50 min
Pork rib chops, butter, sugar, black pepper, vegetable oil
4.52
Serious Eats
Easy Glazed Pork Chops Recipe by Tasty

Easy Glazed Pork Chops Recipe by Tasty

Cut pork chops, brown sugar, olive oil, cayenne pepper, garlic powder
4.94.1K
Tasty
Porchetta Pork Chops

Porchetta Pork Chops

20 min
Pork chops, lemon, rosemary, red pepper flakes, olive oil
5.02K
NYT Cooking – The New York Times
Easy Honey Garlic Pork Chops Recipe

Easy Honey Garlic Pork Chops Recipe

22 min
Pork chops, apple cider vinegar, chicken broth, olive oil, garlic powder
5.075
Cafe Delites
Saucy Brown Sugar Baked Pork Chops

Saucy Brown Sugar Baked Pork Chops

35 min
Pork chops, soy sauce, brown sugar, worcestershire sauce
5.0506
The Kitchen Magpie
Baked Pork Chops

Baked Pork Chops

30 min
Pork loin chops, rosemary, butter, olive oil, garlic
4.757
Delish
Braised Pork Chops

Braised Pork Chops

Cut pork chops, red wine vinegar, soy sauce, brown sugar, dijon mustard
3.5100
Martha Stewart
Bacon and Mushroom Smothered Pork Chops

Bacon and Mushroom Smothered Pork Chops

30 min
Pork chops, gluten free flour, bacon, mushrooms, chicken broth
4.997
Julia’s Album
Garlic Parmesan Stuffed Pork Chops

Garlic Parmesan Stuffed Pork Chops

30 min
Thick pork chops, cream cheese, bacon, olive oil, panko crumbs
5.026
Spicy Southern Kitchen
Creamy Basil Skillet Pork Chops

Creamy Basil Skillet Pork Chops

35 min
Boneless pork chops, roasted red peppers, white wine, heavy cream, red pepper flakes
5.011
Fox and Briar
Skinny Smothered Pork Chops

Skinny Smothered Pork Chops

30 min
Boneless pork loin, mushroom soup, sour cream, soy sauce, fresh mushrooms
4.0130
Betty Crocker
Smothered Pork Chops

Smothered Pork Chops

16 min
Breakfast pork chops, lemon pepper, red potatoes, cream, green bell pepper
4.950
Food Network
Cast Iron Skillet Pork Chops

Cast Iron Skillet Pork Chops

1 hr 10 min
Pork chops, olive oil, garlic, black pepper
5.011
The Recipe Critic
Smothered Pork Chops

Smothered Pork Chops

50 min
Pork chops, onion gravy, chicken broth, heavy cream, poultry seasoning
4.932
Diethood
Pan Seared Pork Chops Recipe (Cast Iron Skillet)

Pan Seared Pork Chops Recipe (Cast Iron Skillet)

11 min
Pork chops, pork chop, olive oil
5.023
Wholesome Yum
Mom's Perfect Pork Chops

Mom’s Perfect Pork Chops

25 min
Pork chops, dry rub, bacon fat, sugar, sea salt
5.020
Simply Recipes
Pork Chops with Mushrooms and Shallots

Pork Chops with Mushrooms and Shallots

35 min
Pork loin chops, dijon mustard, baby bella mushrooms, butter, low sodium
4.954
Skinnytaste
How to Cook a Thick Cut Pork Chop Perfectly

How to Cook a Thick Cut Pork Chop Perfectly

26 min
Cut pork chops, steak marinade, olive oil
4.4158
The Best Keto Recipes

How do you cook pork chops so they are not tough?

High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops gently enough to keep them from drying out. This “sear-roasting” method is a great way to cook pork chops in the oven: Fry one side to golden brown, then flip, and place the chops directly in the oven.

What should I put on pork chops before cooking?

On their own, pork chops are a lean, bland cut of meat. Seasoning with salt before cooking is an essential step in bringing out the meat’s natural flavors. Season generously, and remember that even a very short brine (just 30 minutes) will improve the taste and texture of the meat.

What is good to have with pork chops?

  • Mashed Potatoes. Mashed potatoes are one of the best sides for pork chops you can have. …
  • Fried Apples. I bet you’ve never had apples as a side with your fried pork chop before. …
  • Butternut Squash Soup. …
  • Cranberry Pecan Salad. …
  • French Onion Soup. …
  • Vegetable Fried Rice. …
  • Mac and Cheese. …
  • Glazed Carrots.

Why are my pork chops always dry and tough?

Overcooked Pork Chops Are Tough

When they’re cooked for even a few minutes too long, whether it’s in the oven or on the stovetop or grill, they’re quick to dry out, and — you guessed it — become tough, chewy, and less than appealing. This is partly due to carry-over cooking.

What is the best way to tenderize pork chops?

You can also use a meat tenderizer or any acidic fruit juices like lime, lemon, or pineapple juice. The acid penetrates the meat and breaks down the protein which tenderizes the pork chops.

Should pork chops be covered when baking?

Cook the pork chops uncovered in the oven for about 30-35 minutes, turning only once halfway through the cooking time. Turn the carrots and potatoes as needed. Check that the internal temperature of the pork chops is between 140–145 F. Once the pork chops are cooked, remove from oven.

How do you make pork more flavorful?

Use garlic powder, minced garlic, or roasted garlic to give pork dishes more flavor. Garlic works well with Italian seasoning; or with any combination of basil, parsley, rosemary, sage, and thyme.

What seasonings go well with pork?

Spices to complement pork

  • Chinese five spice. Pork and Chinese five spice were made for each other. …
  • Cinnamon. Cinnamon – perhaps one of the most-used spices in the world – is an amazing tool to enhance other flavours. …
  • Cumin. Cumin is a favourite in curries, but it also works incredibly well with pork. …
  • Chilli. …
  • Garlic.

Do you Season pork chops before or after cooking?

Nosrat told TODAY that one of the most important things when cooking any meat is salting it well in advance of cooking so the salt has time to penetrate the protein. This will make it more flavorful and help tenderize the meat.

Do you Season pork chops?

Tip #2:Season the chops with salt half an hour before cooking. This way, the salt has a chance to improve the flavor and texture of the meat. Pork chops are pretty lean, so seasoning with salt before cooking is essential for making the most flavorful chops.

What vegetable goes best with pork chops?

If you’d like to serve vegetables with pork chops, you’ll be happy to know that pretty much any vegetable goes well with pork chops. From broccoli, potatoes, green beans, carrots, squash, onions, asparagus, and zucchini, your choices are endless!

What are examples of side dishes?

Some common side dishes include:

  • Asparagus.
  • Baked beans.
  • Baked potatoes.
  • Broccoli.
  • Cabbage.
  • Cauliflower.
  • Coleslaw.
  • Dinner rolls or other breads.

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