21 Electric Pressure Cooker Ham Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 electric pressure cooker ham recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Electric Pressure Cooker Ham Recipes

Instant Pot Ham

Instant Pot Ham

40 min
Pressure cooker, apple cider vinegar, brown sugar, dole pineapple tidbits, whole cloves
5.038
Oh So Delicioso
Instant Pot Honey Baked Ham

Instant Pot Honey Baked Ham

46 min
Spiral sliced ham, pineapple juice, brown sugar
4.9130
A Mind “Full” Mom
Sliced Ham in the Pressure Cooker

Sliced Ham in the Pressure Cooker

24 min
Sliced ham
4.539
Pressure Cooking Today
Instant Pot Bone-in Ham

Instant Pot Bone-in Ham

1 hr 2 min
Butt portion, pineapple juice, brown sugar, dry mustard, pineapple chunks
5.029
Simply Happy Foodie
THE BEST INSTANT POT BONE-IN HAM

THE BEST INSTANT POT BONE-IN HAM

50 min
Semi boneless, pineapple juice, brown sugar
5.03
The Country Cook
Amazing Instant Pot Ham Recipe

Amazing Instant Pot Ham Recipe

25 min
Orange juice, maple syrup, brown sugar, pre cooked, green onions
4.860
Sunday Supper Movement
3 Ingredient Pressure Cooker Ham

3 Ingredient Pressure Cooker Ham

38 min
Berry cranberry sauce, spiral cut ham, crushed pineapple
4.811
Eating Richly
Instant Pot Ham

Instant Pot Ham

15 min
Spiral ham, crushed pineapple, dark brown sugar, orange
4.73
Sweet and Savory Meals
Instant Pot Ham

Instant Pot Ham

1 hr 5 min
Butt portion ham, brown sugar, honey, dijon mustard, canned pineapple
5.031
Amy + Jacky
Pressure Cooker Brown Sugar Ham

Pressure Cooker Brown Sugar Ham

23 min
Cooked boneless ham, pineapple juice, white balsamic vinegar, brown sugar, honey
No reviews
Kleinworth & Co.
Pressure Cooker Holiday Ham with Honey Maple Glaze

Pressure Cooker Holiday Ham with Honey Maple Glaze

30 min
Ham, apple cider, pineapple juice, orange juice, maple syrup
5.05
Mealthy.com
Instant Pot® Ham

Instant Pot® Ham

1 hr 10 min
Whole ham, crushed pineapple, maple syrup, dark brown sugar
4.88
Allrecipes
Instant Pot Pineapple Brown Sugar Ham

Instant Pot Pineapple Brown Sugar Ham

Semi boneless ham, pineapple juice, brown sugar
4.412
Eat Like No One Else
Honey Baked Ham (Instant Pot Ham)

Honey Baked Ham (Instant Pot Ham)

40 min
Spiral ham, apple cider, brown sugar, ground mustard
3.9123
The Cookie Rookie
Pressure Cooker Brown Sugar and Bourbon Ham

Pressure Cooker Brown Sugar and Bourbon Ham

50 min
Brown sugar, ground mustard, lb ham
No reviews
Kitschen Cat
Instant Pot Ham

Instant Pot Ham

35 min
Apple cider vinegar, pineapple juice, brown sugar, red pepper flakes, lb bone
No reviews
The Recipe Rebel
Instant Pot Ham with Brown Sugar Glaze

Instant Pot Ham with Brown Sugar Glaze

50 min
Spiral cut, orange juice, brown sugar, dijon mustard, cinnamon
4.929
All Ways Delicious
Instant Pot Ham With Brown Sugar and Pineapple

Instant Pot Ham With Brown Sugar and Pineapple

Boneless ham, brown sugar, pineapple chunks
4.545
Life, Family & Fun
How to Cook a Ham in the Pressure Cooker

How to Cook a Ham in the Pressure Cooker

Brown sugar, precooked ham, foil, rings
4.52
Real Advice Gal
Ham (PPC-XL)

Ham (PPC-XL)

1 hr 15 min
Brown sugar, maraschino cherries, cinnamon, half ham, dry mustard
1.01
BigOven
Instant Pot Honey Ham

Instant Pot Honey Ham

15 min
Spiral ham, brown sugar, pineapple chunks
4.4212
Adventures of a Nurse

How long does it take to cook a joint of gammon in a pressure cooker?

Fix the lid on the pressure cooker and place over a high heat until it reaches pressure. Reduce the heat to low and cook for 45 minutes for a 1.4kg/3lb 2oz ham (30 minutes per kg). (If using an electric pressure cooker, use the high pressure setting for 45 minutes.)

How do I cook a precooked ham?

Preheat oven to 325 F. Wrap ham in foil and place, cut side down, in a pan with a roasting rack. Place pan in oven and cook (allow about 10 to 14 minutes per pound of meat.). When digital meat thermometer, inserted in thickest part of ham, registers 100 to 110 F, remove ham from oven and unwrap.

How long do you cook a ham for?

Ham is traditionally baked in the oven. Cook for approximately 15 to 20 minutes per pound at 300 F. No matter the size of the ham and the temperature of the oven, it should be cooked until the internal temperature reaches 140 F. Covering with foil throughout the cooking process keeps it moist.

How do you steam ham?

Place the ham and all the poaching ingredients in a solid tray in the steam oven. Steam at 100% steam for 25 minutes per 500g.

Do you cover meat with liquid in pressure cooker?

The meat in the pressure cooker will remain entirely covered with the liquid, and you need to make sure that the pressure cooker is tightly packed. Not doing so won’t only result in the ruining of your dish, but it can also be dangerous for you.

Does meat get more tender the longer you pressure cook it?

A while back I asked myself, “Does pressure cooking tenderize meat”? and this is what I found out. The pressure will in fact make your meat super tender, almost as if you slow cooked it for the better part of a day.

How do you heat up a precooked ham without drying it out?

The goal is to reheat the ham without drying it out. The best way to do this is to place the ham on a rack in a roasting pan. Add water to the bottom of the pan and cover the whole thing tightly with foil. Bake at 325F for 16-20 minutes per pound, until a meat thermometer registers 135F.

How long does it take to cook a 3 lb ham?

Put the ham, flat-side down, on a rack in a roasting pan. Pour 1/4 inch water into the bottom of the pan. Transfer to the oven and roast until a thermometer inserted into the thickest part of the ham registers 130 degrees F, about 2 hours, 30 minutes (about 15 minutes per pound).

How long does a 7 lb ham take to cook?

Preheat the oven to 325°F. Place the ham on a rack in a shallow roasting pan. For a whole 10- to 15-pound ham, allow 18 to 20 minutes per pound; for a half—5 to 7 pounds—about 20 minutes per pound; or for a shank or butt portion weighing 3 to 4 pounds, about 35 minutes to the pound.

How long does it take to cook a 9lb ham?

For this recipe a bone-in fully cooked ham cooks for about 12-14 minutes per pound (a 9lb ham will take about 2 1/4 hours). It is easy to overcook ham so to really make a perfect baked ham, I suggest using a thermometer like this one.

How do you know when the ham is done?

How do you know if a ham is done? A ham is ready to heat when a thermometer inserted into the thickest part of the ham registers 145 degrees F. Your thermometer should not be touching any bone, as this will produce an inaccurate reading.

How do you know when a ham joint is cooked?

Test that the gammon is cooked by inserting a knife and checking to see if the meat is tender. If it still has a “springy” feel cook for a further 15 minutes and test again.

Why do you soak a ham before cooking?

Soaking for a few hours before cooking will take the edge off the salty taste and make it more palatable. To soak a ham, submerge it in water and place it in the refrigerator. Allow it to soak for four to eight hours, depending on how much salt you want it to retain. Bring your ham to room temperature before cooking.

How long should you steam ham?

Country Ham

Type Cook Time
Whole or half 1. Soak for 4 to 12 hours in the refrigerator. 2. Cover with water, then boil 20 to 25 minutes per pound. 3. Drain the ham and cook at 400 degrees F for 15 minutes to brown.

Do you rinse a ham before cooking?

You don’t need to wash a ham before baking. If you ask us, baked ham is delicious even when you leave it plain; however, scoring a diamond pattern with a chef’s knife in the outer layer and brushing on a glaze during baking makes the ham a showy centerpiece and adds flavor.

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