21 Easy Salmon And Rice Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 easy salmon and rice recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Easy Salmon And Rice Recipes

Salmon Fried Rice

30 min

Soy sauce, brown sugar, white rice, cooked salmon, red bell pepper

4.925

Simply Recipes

Glazed Salmon With Broccoli Rice

30 min

Broccoli, soy sauce, brown sugar, skinless salmon fillet, grain white rice

4.01.7K

Real Simple

Tiktok Salmon Rice Bowl

5 min

Salmon, kimchi, soy sauce, avocado, ice cube

4.793

I am a food blog

Tiktok Salmon Rice Bowl

5 min

Salmon, kimchi, soy sauce, avocado, ice cube

4.793

I am a food blog

Salmon Fried Rice

25 min

Gluten free, frozen cauliflower rice, wild salmon fillet, garlic sauce, sesame oil

5.015

Skinnytaste

Salmon Fried Rice

20 min

Brown rice, soy sauce, skinless salmon fillet, hot sauce, broccolini

4.01.3K

NYT Cooking – The New York Times

Easy Salmon Rice Bowl

Soy sauce, cooked salmon fillet, avocado, cucumber, sriracha

No reviews

Chloe Ting Recipes

Salmon Fried Rice Recipe

15 min

Leftover rice pilaf, soy sauce, red salmon, olive oil, eggs

4.239

The Spruce Eats

Salmon egg-fried rice

20 min

Soy sauce, white rice, salmon fillets, honey, spring onions

5.0150

Tesco Real Food

Fried Rice with Simple Baked Salmon

35 min

Salmon, soy sauce, long grain rice, sesame seeds, carrot

4.911

Food Network

Garlic Salmon Fried Rice

50 min

Brown rice, rib, soy sauce, chili oil, salmon fillets

5.04

That Spicy Chick

Best Baked Salmon

35 min

Salmon, olive oil, sea salt, black pepper

No reviews

Cook the Story

Teriyaki Salmon with Broccoli and Rice

30 min

Red cabbage, brown rice, apple cider vinegar, teriyaki sauce, coconut oil

4.045

Eating Bird Food

Salmon Fried Rice

40 min

Collard greens, summer squash, soy sauce, maple syrup, salmon fillet

No reviews

From Scratch Fast

I Made the Viral Salmon Rice Bowl From TikTok, and Here’s How It Tasted IRL

10 min

Soy sauce

3.0337

POPSUGAR

Asian Salmon Rice Bowls

30 min

Gluten free soy, jasmine rice, maple syrup, sauce, toasted sesame seeds

1.962

Minute® Rice

Quick and Easy Salmon Fried Rice Recipe

30 min

Vegetable stir fry, brown rice, old bay seasoning, sugar snap peas, soy sauce

5.07

Stay Snatched

Teriyaki Salmon Fried Rice

25 min

Brown rice, teriyaki sauce, soy sauce, wild salmon, sesame oil

4.153

FeedFeed

Grilled Salmon and Rice Foil Packs

29 min

Lemon pepper seasoning, instant rice, salmon fillets, chicken broth, cut carrots

4.559

Betty Crocker

Japanese Salmon Rice

1 hr

Cooked salmon, sesame oil, japanese rice, green onions, furikake seasoning

5.05

Hunter Angler Gardener Cook

TikTok Salmon Rice

10 min

Brown rice, kimchi, soy sauce, cooked salmon fillet, avocado

No reviews

hello, Yummy –

12 Related Question Answers About Easy Salmon And Rice Recipes

What are good sides for salmon?

Best Salmon Side Dishes

• Coconut Rice. …
• Sautéed Garlic Green Beans. …
• Lemon Kale Salad. …
• Mashed Red Potatoes. …
• Cacio e Pepe. …
• Roasted Brussels Sprouts Salad. …
• Cilantro Lime Rice. …
• Baked Sweet Potatoes Wedges.

What is the most popular way to cook salmon?

The two easiest and most common ways of cooking salmon are in the oven on a sheet tray at 425°F (like this one) and on the stovetop with a little oil (like this one).

How can I make my salmon taste better?

5 Easy Ways to Make Salmon Even More Delicious

1. Herbs. Herbs add a ton of fresh flavor that enhance the fish without overpowering it. …
2. Breadcrumbs. A coating of crunchy breadcrumbs instantly makes salmon more like those guilty-pleasure frozen fish sticks. …
3. Compound Butter. …
4. Yogurt or Crème Fraîche Sauce. …
5. Glaze or Marinade.

What can I add to white rice for flavor?

10 Hacks To Make Your Instant Rice Taste Amazing

• Add Herbs. Shutterstock. …
• Cook It In Broth. Instead of filling your pot with water, use vegetable or chicken broth for a rich-tasting bowl of rice.
• Add Cilantro And Lime. …
• Drizzle On Soy Sauce. …
• Sprinkle On Furikake. …
• Mix In Salsa. …
• Add Beans. …
• Put An Egg On It.

What seasonings go well with salmon?

The best herbs to use to pair with salmon are dill, fennel, tarragon, parsley, sage, basil, bay leaves, thyme, rosemary and ground coriander. With other ingredients and flavors, you can use these herbs to make some phenomenal salmon fillet dishes!

What flavors go best with salmon?

Our Favorite Salmon Flavor Combinations

• Salty: lower-sodium soy sauce, capers, miso, olives.
• Sweet: honey, brown sugar, maple syrup, orange juice or zest.
• Sour: fresh lemon, fresh lime, vinegar.
• Pungent: onion, shallot, garlic, ginger, horseradish, sesame.
• Creamy: cream cheese, yogurt, crème fraîche, butter.

Is it better to bake or pan fry salmon?

Cooking salmon on the stovetop is the ultimate in ease: if you don’t want to heat up your oven or spend too much time in front of it, sautéing a fillet is the way to go. Or if you’re looking for a low-fat option, poaching salmon produces tender, clean-tasting fish.

Do you eat the skin on salmon?

Salmon skin is usually considered safe to eat. The skin contains more of the same minerals and nutrients contained in salmon, which may be an excellent addition to any diet.

What is the healthiest way to eat salmon?

One study found that baked salmon retained all its vitamin D, whereas fried salmon lost around 50% of this important vitamin ( 49 ). For these reasons, oven-baking is considered a healthy way to cook fish.

How do you cover up the taste of salmon?

If you’ve already cooked your salmon, squeezing fresh lemon over the fish may help add freshness to the flavor and dull the fishiness. You can also create various sauces to serve with your salmon to help remove fishy taste from the fish.

How do I cook salmon so it’s not fishy?

Method 1: Pan Fry After Milk Soak

1. Step 1: Milk Bath for Removing Fishy Taste. Take a bowl full of milk. ( Enough for the fillets to soak in) …
2. Step 2: Prepare the Salmon Fillets for Getting Cooked. Season the salmon fillets with salt & pepper. …
3. Step 3: Pan-Fry the Salmon. The skin side should be up on the hot skillet.

What does soaking salmon in milk do?

Before cooking, soak the fish in milk for 20 minutes

In this scenario, the protein in the milk binds with the compounds that cause that fishy odor, in essence extracting if from the fish. What’s left behind is sweet-smelling, brighter flesh with clean flavor. (Just make sure you pour that milk down the drain.