21 Chinese Chicken Fried Rice Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 chinese chicken fried rice recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Chinese Chicken Fried Rice Recipe

Better than Takeout Chicken Fried Rice

Better than Takeout Chicken Fried Rice

40 min
Soy sauce, sesame oil, cooked rice, eggs, frozen peas
4.824
The Recipe Critic
Chinese Chicken Fried Rice I

Chinese Chicken Fried Rice I

40 min
Soy sauce, white rice, sesame oil, fresh pea pods, green bell pepper
4.3414
Allrecipes
Fried Rice

Fried Rice

15 min
Oyster sauce, soy sauce, grain white rice, toasted sesame oil, carrots
4.9983
Gimme Some Oven
Easy Better-Than-Takeout Chicken Fried Rice

Easy Better-Than-Takeout Chicken Fried Rice

20 min
Soy sauce, skinless chicken breasts, sesame oil, long grain, eggs
4.4150
Averie Cooks
Chicken Fried Rice

Chicken Fried Rice

40 min
Soy sauce, white rice, chicken breasts, sesame oil, ginger
4.624
Delish.com
Chicken Fried Rice

Chicken Fried Rice

35 min
Chicken breast, mung bean sprouts, dark soy sauce, soy sauce, sesame oil
5.031
The Woks of Life
Chicken Fried Rice

Chicken Fried Rice

25 min
Grain brown rice, soy sauce, skinless chicken breasts, toasted sesame oil, sriracha
4.939
Cooking Classy
Chicken Fried Rice

Chicken Fried Rice

25 min
Skinless chicken thighs, chinese five spice, jasmine rice, soy sauce, sesame oil
4.915
Simply Recipes
Chicken Fried Rice

Chicken Fried Rice

30 min
Skinless chicken breast, soy sauce, grain white rice, sesame oil, carrots
5.044
Small Town Woman
Chicken Fried Rice

Chicken Fried Rice

20 min
Chicken breast, oyster sauce, peanut, bacon, soy sauce
5.076
RecipeTin Eats
Easy Chinese Chicken Fried Rice

Easy Chinese Chicken Fried Rice

35 min
Chicken tenders, soy sauce, white rice, sriracha, olive oil
No reviews
Tablespoon.com
Chicken Fried Rice (鸡肉炒饭)

Chicken Fried Rice (鸡肉炒饭)

20 min
Chicken thighs, oyster sauce, soy sauce, frozen mixed vegetables, eggs
4.79
Omnivore’s Cookbook
Easy Chicken Recipes: Chicken Fried Rice

Easy Chicken Recipes: Chicken Fried Rice

40 min
Skinless chicken breast, soy sauce, white rice, toasted sesame oil, carrot
4.7182
Easy Chicken Recipes
Chicken Fried Rice

Chicken Fried Rice

30 min
Brown rice, skinless chicken breast, oyster sauce, soy sauce, hot sauce
5.06
Well Plated by Erin
Easy Chicken Fried Rice

Easy Chicken Fried Rice

Gluten free, chicken breast, frozen mixed vegetables, long grain rice, butter
4.58
Iowa Girl Eats
Chicken Fried Rice

Chicken Fried Rice

25 min
Skinless chicken breast, soy sauce, sesame oil, cooked rice, eggs
4.462
Food Network
Chicken Fried Rice Recipe by Tasty

Chicken Fried Rice Recipe by Tasty

30 min
Brown rice, rotisserie chicken, soy sauce, sesame oil, frozen corn
4.9965
Tasty
Easy Chicken Fried Rice

Easy Chicken Fried Rice

30 min
Soy sauce, white rice, sesame oil, carrots, cooked chicken
No reviews
Tastes of Lizzy T
Easy Chicken Fried Rice

Easy Chicken Fried Rice

30 min
Skinless chicken thighs, chinese five spice, jasmine rice, soy sauce, sesame oil
5.02
Healthy Nibbles
Easy Fried Rice Recipe

Easy Fried Rice Recipe

10 min
Soy sauce, white rice, toasted sesame oil, carrot, egg
4.614
Serious Eats
Chicken Fried Rice

Chicken Fried Rice

1 hr
Skinless chicken breast, jasmine rice, soy sauce, peas, sesame oil
4.820
Jessica Gavin

What gives Chinese fried rice its flavor?

There are a few different seasonings that make fried rice taste just right. The most important are soy sauce, oyster sauce and fish sauce. All three add unique flavors to rice, but it can be easy to go overboard. Make sure you add small amounts of each and regularly taste the rice.

What is the secret to fried rice?

5 secrets for perfect fried rice

  • Use cold, leftover cooked rice. …
  • Use medium to long grain rice, not short grain sweet/sushi rice or glutinous rice. …
  • A blazing hot wok (a wok is ideal but a large pan, skillet, or Dutch oven will do) and an adequate amount of oil will ensure your ingredients don’t stick to the surface.

How do Chinese make fried rice brown?

Fried Rice Ingredients

Butter: This is my secret ingredient! I love using butter in my Chinese fried rice. To me it adds a lot more flavor and helps to brown the rice. You can always substitute any other cooking oil if you prefer.

What are the main ingredients in fried rice?

Fried rice

What is the best oil for fried rice?

The top oils to use in fried rice, and which to avoid

For a mildly nutty flavor, you’ll want to pick peanut oil. If you want your oil to infuse your fried rice with a rich flavor, go with avocado oil, macadamia oil, or sesame, depending on what taste you’re going for.

What kind of rice do Chinese restaurants use for fried rice?

jasmine rice

Should I wash rice before frying?

When using uncooked rice for a fried rice recipe, the rice should be rinsed and soaked before cooking. After the rice is well drained, it is stir-fried for several minutes using a small amount of oil in a large skillet. Various ingredients and seasonings are added to the rice and are stir-fried quickly with the rice.

Why do you put eggs in fried rice?

Now, with the egg safely on top of the rice, it’s safe to turn the heat back up to high and start stir-frying. Putting the egg on top of the rice also makes it easier to break it up into pieces as chunky or as fine as you like, while simultaneously breaking up any rice clumps.

Do you rinse rice after cooking for fried rice?

Rule #3: Rinse the Rice

If you are cooking your rice from raw in order to make fried rice, make sure to rinse off excess starch first. A quick dunk and shake in a bowl of cold water, or a 30-second rinse under a cold tap while agitating the rice, is plenty.

Why is Chinese fried rice yellow?

Turmeric is the special ingredient that makes the fried rice yellow, and because of its incredible health benefits, the addition of this spice makes this recipe a good-for-you treat. A great way to use up leftover rice—rice that is several days old is perfect for this simple but extremely tasty recipe.

What’s in oyster sauce?

Oyster sauce is a sweet and salty condiment made primarily from oyster juices, salt, and sugar. It also boasts umami, which is a savory, tangy flavor. It’s commonly used in Asian cuisines, including Chinese and Thai dishes, for stir-fries, meat marinades, and dipping sauces.

How can I make fried rice?

How to make Fried Rice

  1. Preheat Skillet. Turn your skillet to medium high heat and pour sesame oil into the bottom of your skillet and add the onion, peas and carrots. …
  2. Slide the veggies to the side. Pour the beaten eggs onto the other side. …
  3. Add the rice. Combine it with the veggie and egg mixture.

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