21 Chili Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 chili recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Chili Recipes

The Best Classic Chili Recipe

30 min

Lean ground beef, red kidney beans, tomato sauce, beef broth, tomato paste

5.01.6K

The Wholesome Dish

Simple, Perfect Chili

1 hr 40 min

Pinto beans, ground beef, kidney beans, tomato sauce, masa harina

4.4635

Food Network

Best Ever Chili Recipe

45 min

Pinto beans, lean ground beef, kidney beans, tomato sauce, beef broth

5.035

The Recipe Critic

The Best Chili Recipe

1 hr 5 min

Lean ground beef, kidney beans, beer, brown sugar, beef broth

5.0683

Spend with Pennies

Chili

1 hr 50 min

Ground beef, red kidney beans, red pepper sauce, diced tomatoes, chili powder

4.5134

Betty Crocker

Best-Ever Beef Chili

40 min

Ground beef, sour cream, kidney beans, tomato paste, olive oil

4.435

Delish.com

Homemade Chili

4 hr 23 min

Lean ground beef, green chile, kidney beans, diced tomatoes, olive oil

4.840

Allrecipes

Slow Cooker Chili

6 hr 25 min

Lean ground beef, red kidney beans, tomato sauce, unsweetened cocoa powder, beef broth

4.9428

Cooking Classy

The Best Chili Ever Recipe

14 hr

Beef short ribs, sour cream, poblano peppers, red kidney beans, soy sauce

4.542

Serious Eats

Best Chili Recipe

45 min

Pinto beans, ground beef, kidney beans, tomato sauce, maple syrup

4.875

Fit Foodie Finds

Our Favorite Homemade Chili (So Easy!)

55 min

Pinto beans, ground beef, chicken, masa harina, tomato paste

5.03

Inspired Taste

The Best Chili Recipe

1 hr 15 min

Ground beef, sour cream, red kidney beans, tomato sauce, bone broth

4.8278

The Forked Spoon

Easy Chili Recipe (45 Minutes!)

45 min

Ground beef, sour cream, kidney beans, roasted red peppers, tex mex

4.521

The Food Charlatan

Award Winning Chili

8 hr 20 min

Pinto beans, ground beef, black beans, sour cream, ground pork

5.05

The Modern Proper

Sunday Chili

2 hr 30 min

Pinto beans, ground beef, sour cream, bacon, fire roasted

4.988

Pinch of Yum

Turkey Chili

35 min

Ground turkey, sour cream, red kidney beans, cheddar cheese, chicken broth

5.09.4K

NYT Cooking – The New York Times

Best Beef Chili

1 hr 45 min

Lean ground beef, black beans, sour cream, bell peppers, avocado

4.810

Simply Recipes

Beef Chili Recipe

45 min

Condensed tomato soup, ground beef mince, black beans, sour cream, kidney beans

5.013

Cafe Delites

The Best Chili Recipe (Award Winning!)

30 min

Ground beef, black beans, sour cream, red kidney beans, brown sugar

5.0305

Sugar Spun Run

Easy Chili

Lean ground beef, red kidney beans, green bell pepper, diced tomatoes, chili powder

4.531

MyRecipes

Easy Chili Recipe

35 min

Ground beef, black beans, sour cream, kidney beans, tomato sauce

4.935

House of Yumm

12 Related Question Answers About Chili Recipes

What is the best secret ingredient for chili?

The best secret ingredients for chili

• Booze (Beer, Wine, or Liquor) …
• Liquid Smoke. …
• Brine or Vinegar. …
• Soy Sauce. …
• Fish Sauce. …
• Worcestershire Sauce. …
• Coffee or Espresso Powder. …
• Chocolate.

What are good things to put in chili?

What do you top chili with?

• shredded cheddar cheese.
• sour cream.
• sliced green onions.
• saltine crackers or oyster crackers.
• diced avocado.

How do you make chili more flavorful?

How to Give Chili a Flavor Boost

1. Add something acidic. …
2. Try to identify what about your chili is boring. …
3. Add tomato paste. …
4. Drop in some chocolate. …
5. Embrace pickling liquid. …
6. Stir in some molasses.

What can you not put in chili?

Raw meat and pot of chili are two things that just don’t belong together. If the recipe includes any type of ground meat, bacon, chorizo, or cubes of beef, it should always be browned first. Try this: The first order of business before adding anything else to the pot is to brown any meat in your recipe.

Should I add brown sugar to chili?

The chili tastes completely different without the brown sugar so if you like a subtle sweetness in your chili then you’ve just got to go for it! Trust me, it will not make your chili taste like candy. It’s all about balance between spicy, smoky, and sweet.

What is the most important ingredient in chili?

Chile peppers, chili powder, cumin and coriander are the typical spices for a pot of chili. This secret might raise a Texan’s eyebrow, but common baking spices like cinnamon, allspice, cloves, and even a Mexican vanilla bean will add aromatic complexity to the overall flavor profile.

Do you drain beans for chili?

You should definitely drain the beans and rinse them in a sieve before adding them to your chili. If your daily sodium intake is not a problem, you can add the beans to the pot along with the bean water. … Beans canned in their own liquid usually contain water, salt, and calcium chloride.

Is chili better the longer it cooks?

The longer it simmers, the more the flavors will meld together. In fact, chili is just the kind of thing you want to make a day ahead: it gets better with a night in the fridge.

Why do Texans hate beans in chili?

What are the best beans for chili?

The most popular beans that are used in chili dishes include pinto, kidney, and black beans. Of course, others can be used in chili as well. Obviously, you wouldn’t use green beans in your chili but they are still a notable form of bean.

Should I put vinegar in my chili?

Finish Every Pot of Chili with a Spoonful of Vinegar

Stirred into the pot right before serving, a spoonful of vinegar brightens up the finished product, and gives it that full, rounded taste that was missing. Even if the chili recipe you’re using doesn’t call for vinegar, go ahead and add it anyway.

Should chili be thick or soupy?

Chili should be thick and hearty enough to be a meal on its own, but sometimes there’s just a bit more liquid than you want in the pot.