21 Chili Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 chili recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Chili Recipe

The Best Classic Chili Recipe

30 min

Lean ground beef, red kidney beans, tomato sauce, beef broth, tomato paste

5.01.8K

The Wholesome Dish

Simple, Perfect Chili

1 hr 40 min

Pinto beans, ground beef, kidney beans, tomato sauce, masa harina

4.4658

Food Network

The Best Chili Recipe

1 hr 5 min

Lean ground beef, kidney beans, beer, brown sugar, beef broth

5.0746

Spend with Pennies

Homemade Chili

4 hr 23 min

Lean ground beef, green chile, kidney beans, diced tomatoes, olive oil

4.842

Allrecipes

Chili

1 hr 50 min

Ground beef, red kidney beans, red pepper sauce, diced tomatoes, chili powder

4.5137

Betty Crocker

The Best Homemade Chili Recipe

50 min

Ground beef, black beans, kidney beans, brown sugar, tomato paste

4.9110

Budget Bytes

Best Ever Chili Recipe

45 min

Pinto beans, lean ground beef, kidney beans, tomato sauce, beef broth

4.939

The Recipe Critic

Best-Ever Beef Chili

40 min

Ground beef, sour cream, kidney beans, tomato paste, olive oil

4.435

Delish.com

Best Chili Recipe

45 min

Pinto beans, ground beef, kidney beans, tomato sauce, maple syrup

4.880

Fit Foodie Finds

The Best Chili Ever Recipe

14 hr

Beef short ribs, sour cream, poblano peppers, red kidney beans, soy sauce

4.542

Serious Eats

The Best Chili Recipe

1 hr 15 min

Ground beef, sour cream, red kidney beans, tomato sauce, bone broth

4.8324

The Forked Spoon

Easy Chili

Lean ground beef, red kidney beans, green bell pepper, diced tomatoes, chili powder

4.532

MyRecipes

Sunday Chili

2 hr 30 min

Pinto beans, ground beef, sour cream, bacon, fire roasted

4.990

Pinch of Yum

Slow Cooker Chili

6 hr 25 min

Lean ground beef, red kidney beans, tomato sauce, unsweetened cocoa powder, beef broth

4.9439

Cooking Classy

Award Winning Chili

8 hr 20 min

Pinto beans, ground beef, black beans, sour cream, ground pork

5.06

The Modern Proper

Easy Chili Recipe (45 Minutes!)

45 min

Ground beef, sour cream, kidney beans, roasted red peppers, tex mex

4.522

The Food Charlatan

Santa Fe Chili

4 hr 20 min

Pinto beans, ground beef, shoepeg corn, black beans, sour cream

4.641

Taste of Home

Award Winning Chili

2 hr 15 min

Ground turkey, black beans, sour cream, kidney beans, tomato sauce

5.0452

Food.com

Best Ever Chili Recipe

1 hr 10 min

Ground beef, black beans, red kidney beans, beef broth, fire roasted

5.071

Downshiftology

Classic Beef Chili

3 hr

Lean ground beef, sour cream, beef broth, tomato paste, red bell pepper

5.0189

Once Upon a Chef

Homemade Vegetarian Chili

1 hr

Pinto beans, black beans, sour cream, ribs, red wine vinegar

4.91.5K

Cookie and Kate

15 Related Question Answers About Chili Recipe

What is the best secret ingredient for chili?

The best secret ingredients for chili

• Booze (Beer, Wine, or Liquor) …
• Liquid Smoke. …
• Brine or Vinegar. …
• Soy Sauce. …
• Fish Sauce. …
• Worcestershire Sauce. …
• Coffee or Espresso Powder. …
• Chocolate.

What makes a great chili?

The ultimate chili should:

1. Have a rich, complex chile flavor that combines sweet, bitter, hot, fresh, and fruity elements in balance.
2. Have a robust, meaty, beefy flavor.
3. Assuming that it contains beans, have beans that are tender, creamy, and intact.
4. Be bound together by a thick, deep-red sauce.

What can I add to chili to make it more flavorful?

Cinnamon, strong coffee, and dark chocolate all boost them meaty flavor in a good chili. Pick any of the following: 1 teaspoon of ground cinnamon, 1 whole cinnamon stick, a shot of espresso, a small cup of strong coffee, 2 tablespoons cocoa powder, or a few squares of good-quality dark chocolate.

What liquid do you put in chili?

Chili cooks low and slow, so you need enough liquid to tenderize the meat and keep everything from drying out. That liquid should also add flavor to the chili, so use chicken, beef, or vegetable stock, or beer.

Should I add brown sugar to chili?

The chili tastes completely different without the brown sugar so if you like a subtle sweetness in your chili then you’ve just got to go for it! Trust me, it will not make your chili taste like candy. It’s all about balance between spicy, smoky, and sweet.

What can you not put in chili?

Raw meat and pot of chili are two things that just don’t belong together. If the recipe includes any type of ground meat, bacon, chorizo, or cubes of beef, it should always be browned first. Try this: The first order of business before adding anything else to the pot is to brown any meat in your recipe.

What beans best for chili?

The Best Beans for Chili

• Navy.
• Green beans.
• Pinto.
• Kidney.
• Fava.
• Great Northern.
• Black beans.
• Chickpeas.

Do you drain beans for chili?

You should definitely drain the beans and rinse them in a sieve before adding them to your chili. If your daily sodium intake is not a problem, you can add the beans to the pot along with the bean water. … Beans canned in their own liquid usually contain water, salt, and calcium chloride.

Why do Texans hate beans in chili?

How do you make chili taste like chili?

How to Give Chili a Flavor Boost

1. Add something acidic. …
2. Try to identify what about your chili is boring. …
3. Add tomato paste. …
4. Drop in some chocolate. …
5. Embrace pickling liquid. …
6. Stir in some molasses.

Should chili be thick or soupy?

Chili should be thick and hearty enough to be a meal on its own, but sometimes there’s just a bit more liquid than you want in the pot.

What spices go well in chili?

Chili Spices

• Cumin.
• Chili Powder (ancho or regular)
• Cayenne Pepper.
• Garlic Powder.
• Onion Powder.
• Salt.
• Pepper.

What does tomato paste do to chili?

Tomato paste — a thick, potent tomato concentrate — infuses a pot of chili with a bright, zesty flavor that complements beans and beef equally well. It’s one of the main flavor ingredients in this quick recipe, which cooks up in less than 30 minutes and serves four.

Is chili better the longer it cooks?

The longer it simmers, the more the flavors will meld together. In fact, chili is just the kind of thing you want to make a day ahead: it gets better with a night in the fridge.

Does corn belong in chili?

This easy to make chili packs big flavor from sweet corn and green chilies. … This easy to make chili packs big flavor from sweet corn and green chilies. Finish it off with a spoonful of sour cream spiked with pepper sauce.