21 Brinjal Recipes South Indian

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 brinjal recipes south indian that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Brinjal Recipes South Indian

Eggplant Curry - South Indian Brinjal Curry

Eggplant Curry – South Indian Brinjal Curry

1 hr 15 min
Coconut milk, aubergine, basmati rice, naan, yogurt
5.083
RecipeTin Eats
Brinjal curry

Brinjal curry

15 min
Brinjal, curry powder, tomato, curry leaves, green chili
5.0128
Swasthi’s Recipes
📋 RECIPE: South Indian Eggplant Curry

📋 RECIPE: South Indian Eggplant Curry

55 min
Coconut milk, aubergine, ginger, brown mustard seeds, curry leaves
3.52
Curry Trail
Kerala Style Brinjal Curry Recipe | Spicy Eggplant Curry in Coconut Milk

Kerala Style Brinjal Curry Recipe | Spicy Eggplant Curry in Coconut Milk

50 min
Coconut milk, pearl onions, coconut oil, baby brinjals, curry leaves
4.916K
Archana’s Kitchen
Bagara baingan - Hyderabadi eggplant curry

Bagara baingan – Hyderabadi eggplant curry

1 hr 10 min
Coconut milk, gravy, sesame seeds, tamarind paste, make
5.05
glebe kitchen
gutti vankaya curry recipe | stuffed brinjal curry | gutti vankaya kura

gutti vankaya curry recipe | stuffed brinjal curry | gutti vankaya kura

55 min
Eggplant, methi, sesame seeds, dry coconut, mustard
5.0239
Hebbars Kitchen
Eggplant Curry - South Indian Brinjal Curry

Eggplant Curry – South Indian Brinjal Curry

1 hr 15 min
Coconut milk, aubergine, basmati rice, naan, yogurt
4.988
Punchfork
Andhra Brinjal Curry Recipe: How to make Gutti Vankaya Recipe at Home | Homemade Andhra Brinjal Recipe - Times Food

Andhra Brinjal Curry Recipe: How to make Gutti Vankaya Recipe at Home | Homemade Andhra Brinjal Recipe – Times Food

40 min
Moong dal, coconut, poppy seeds, sesame seeds, curd
3.111
Times Food
Quick Spicy Brinjal Fry/ Kathirikkai Varuval

Quick Spicy Brinjal Fry/ Kathirikkai Varuval

Urad dal, sambar powder, red, curry leaves, kathirikkai
5.07
Relish The Bite
South Indian Eggplant (Aubergine) Curry

South Indian Eggplant (Aubergine) Curry

1 hr
Fresh tomatoes, poppy seeds, sesame seeds, garam masala, dry coconut powder
5.010
Food.com
Sweet and Sour Eggplant or Eggplant Pickle

Sweet and Sour Eggplant or Eggplant Pickle

25 min
Sesame seeds, fresh tamarind, jaggery, curry leaves, green chilies
No reviews
Cooking with Thas
Brinjal fry recipe, Brinjal tawa fry recipe

Brinjal fry recipe, Brinjal tawa fry recipe

Sambar powder, curry leaves, chili powder
No reviews
Sandhya’s recipes
Vangi Bath (South Indian Eggplant Rice)

Vangi Bath (South Indian Eggplant Rice)

30 min
Chana dal, urad dal, coconut oil, long grain rice, curry leaves
5.02
Holy Cow Vegan
Brinjal Curry (Indian Eggplant)

Brinjal Curry (Indian Eggplant)

1 hr 45 min
Thai eggplant, split mung beans, coconut oil, brown sugar, chile de arbol
4.73
Feasting At Home
Green Brinjal Curry recipe

Green Brinjal Curry recipe

25 min
Urad dal, green brinjals, curry leaves, fennel seeds, mustard seeds
No reviews
Blogexplore
Gutti vankaya fry – Andhra style stuffed brinjal fry recipe

Gutti vankaya fry – Andhra style stuffed brinjal fry recipe

1 hr
Baby eggplant, urad dal, sesame seeds, de, jaggery
5.05
Sailu’s Food
Brinjal Curry For Chapathi & Rice - South Indian Style Brinjal Tomato Curry

Brinjal Curry For Chapathi & Rice – South Indian Style Brinjal Tomato Curry

25 min
Coconut oil, garam masala powder, curry leaves, tomatoes, green chilies
No reviews
Recipe Garden
Brinjal Rasavangy, South Indian Brinjal Curry

Brinjal Rasavangy, South Indian Brinjal Curry

50 min
Baingan, coconut oil, dal, gur, imli
No reviews
Tarla Dalal
Brinjal Stuffed Curry | Stuffed Kathirikai Fry Recipe

Brinjal Stuffed Curry | Stuffed Kathirikai Fry Recipe

30 min
Brinjal, sesame seeds, tamarind paste, curry leaves, peanuts
4.37
Subbus Kitchen
Eggplant Curry - South Indian Brinjal Curry

Eggplant Curry – South Indian Brinjal Curry

45 min
Coconut milk, aubergine, basmati rice, naan, yogurt
5.046
Recipe Cart
Brinjal Masala

Brinjal Masala

25 min
Urad dal, brinjal, sesame seeds, mustard, tomato
No reviews
Seasonal Flavours

What can be made of brinjal?

Here are our 10 best Baingan Recipes that you can try at home:

  1. Aubergine Grilled Parcels. …
  2. Baingan ka Bharta. …
  3. Begare Baingan. …
  4. Caponata. …
  5. Brinjal Sambhar. …
  6. Roasted Aubergine Dip. …
  7. Stuffed Aubergines. …
  8. Cheese and Pesto Eggplant.

How do you cut an eggplant for Curry?

What are the major ingredients of brinjal curry?

What are the major ingredients of Brinjal curry recipe? The major ingredients of Brinjal curry recipe are Brinjal, garlic cloves, onion, tamarind water, Thai green curry paste (if you want to make a Thai version),garam masala powder, oil, water, and salt.

Can you freeze eggplant curry?

Leave to cool completely then spoon into freezer-proof containers or bag into individual freezer bags. Label and freeze for up to 3 months.

What do you call brinjal in English?

Also known as Brinjal or Aubergine. Botanically it is a fruit which is widely used in Indian cuisine. … In England it is known as aubergine and in America it is known as eggplant.

Are eggplant and brinjal the same?

There is no difference between eggplant and brinjal. Brinjal and eggplant are two different terms we use interchangeably to refer to the same food. Eggplant is an egg-shaped fruit. … Brinjal is a less common name used for eggplants; South Asians such as Indians and Sri Lankans mainly use this name.

Do you peel eggplant before cooking?

Do you have to peel eggplant before you cook it? You don’t. The skin is entirely edible, though with larger eggplants it can be a little tough. … If you’re roasting the eggplant whole in the oven or on the grill, leave the skin on, then after roasting, let it cool, and scoop out the flesh.

Do you have to soak eggplant before cooking?

Eggplant works like a sponge, soaking up the milk into the flesh of the fruit. … If you don’t have time to salt or soak your eggplant pieces and just need to cook it quickly, removing the seeds is probably your best choice. Eggplant seeds tend to hold in the majority of the bitterness.

How long does eggplant take to cook?

The cooking time for roasted eggplant slices is about 30 minutes at 400 degrees F. You want them golden and soft. The cooking time may vary if your slices are much larger or smaller than 1/2 inch, as I recommend here.

Which of the ingredients of brinjal curry do not come from plants?

Here is your Answer , The major ingredients of brinjal curry are brinjal, salt, spices, oil and water. a) brinjal , spices oil this ingredients are come from plants. b) Salt and water are not come from plants.

Which of the ingredients of brinjal curry come from plants and do not come from plants?

(b)do not come from plants? No ingredient in brinjal curry comes from non-plant source.

What are ingredients?

An ingredient is a substance that forms part of a mixture (in a general sense). For example, in cooking, recipes specify which ingredients are used to prepare a specific dish. Many commercial products contain secret ingredients that are purported to make them better than competing products.

How long does eggplant last in fridge?

5 – 7 days

What can I do with too many eggplants?

Serve the roasted eggplant on its own or as part of an antipasto platter, fold it into pastas, layer it over pizza dough or in a vegetable tart, or toss it with other roasted vegetables and serve it as a salad.

Can you freeze eggplant raw?

Yes! You can absolutely freeze eggplant. Eggplant that has been frozen and thawed will never be exactly like fresh eggplant, but there are some things you can do to preserve the texture and taste.

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