21 Breakfast Pizza Crust Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 breakfast pizza crust recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Breakfast Pizza Crust Recipe

Homemade Breakfast Pizza

34 min

Center cut, mozzarella cheese, yeast, eggs, all purpose flour

5.01

Crazy for Crust

Breakfast Pizza with Easy Miracle Pizza Dough

30 min

Country gravy mix, pizza dough, scrambled, shredded cheese

5.02

The Salty Marshmallow

Breakfast Pizza

1 hr

King arthur, whole wheat crust, breakfast sausage, sharp cheddar cheese, mozzarella cheese

4.712

King Arthur Baking

Easy Breakfast Pizza

25 min

Bacon, refrigerated pizza crust, jack cheese, olive oil, eggs

3.934

The Farmwife Cooks –

THE BEST BREAKFAST PIZZA

35 min

Country sausage gravy, refrigerated pizza crust, colby jack cheese, olive oil, eggs

5.03

The Country Cook

Bacon Breakfast Pizza

30 min

Refrigerated pizza crust, bacon bits, cheddar cheese, monterey jack cheese, olive oil

4.824

Taste of Home

Cheesy Breakfast Pizza

40 min

Pizza crust, pepper jack cheese, bacon bits, red bell pepper, olive oil

5.017

Spend with Pennies

Breakfast Pizza

35 min

Pizza dough, bacon, pepper jack cheese, pork sausage, red pepper

5.027

Small Town Woman

Breakfast Pizza

55 min

Mozzarella cheese, eggs, green onion, thick cut, garlic powder

No reviews

The Recipe Rebel

Bacon and Egg Breakfast Pizza

Land o, bacon, pizza crust, milk, eggs

4.47

Land O’Lakes

Easy Breakfast Pizza

30 min

Cream cheese, bacon, crust pizza crust, butter, milk

4.093

Pillsbury.com

Dad’s Breakfast Pizza

55 min

Cheddar cheese, green bell pepper, butter, refrigerated biscuits, eggs

4.456

Allrecipes

How To Make Breakfast Pizza

Frozen hash brown, pizza dough, breakfast sausage, cheddar cheese, mozzarella cheese

3.910

The Kitchn

Breakfast Pizza

40 min

Pillsbury pizza crust, breakfast sausage, hot sauce, cheddar cheese, green bell pepper

4.933

Show Me the Yummy

Breakfast Pizza

35 min

Breakfast sausage links, pizza crust, cherry tomatoes, hot sauce, sharp cheddar cheese

5.01

Food & Wine Magazine

Breakfast Pizza with Hash Brown Crust

55 min

Frozen hash browns, breakfast sausage links, dry aged, cheddar cheese, butter

No reviews

Jones Dairy Farm

Breakfast Pizza Recipe

30 min

Crescent rolls, shredded hash browns, jimmy dean sausage, parmesan, eggs

4.6117

The Cookie Rookie

Cracked Out Breakfast Pizza

25 min

Bottled ranch dressing, bacon, refrigerated pizza crust, cheddar cheese, butter

5.02

Plain Chicken

Eggs and Bacon Breakfast Pizza

40 min

Pizza dough, center cut, mozzarella cheese, parmesan cheese, olive oil

4.54

MyRecipes

Bacon, Egg and Cheese Breakfast Pizza

35 min

Pizza dough, fontina cheese, olive oil, eggs, sharp cheddar

No reviews

Smack of Flavor

Breakfast Pizza

25 min

Pizza dough, bacon, cherry tomatoes, mozzarella cheese, parmesan cheese

4.612

Jo Cooks

14 Related Question Answers About Breakfast Pizza Crust Recipe

How do you make crust for pizza dough?

Is breakfast pizza a thing?

Short answer: anything you want it to be. When you get down to it, pizza is comprised of a crust, sauce, and toppings. Cheese and sauce can even be optional. … Instead of what you might envision at your favorite pizza place, their breakfast pizza’s toppings, sauce, and crust were reminiscent of a diner breakfast platter.

What is breakfast pizza made of?

A crust made from dinner roll dough with sausage, hash browns and cheese on top.

How do you make homemade pizza crust crispy?

Should I bake my pizza dough before adding toppings?

It’s absolutely essential to pre-bake the dough for 5-6 minutes before adding your toppings. Once you’ve added Pizza Sauce and all your toppings, return it to the oven to finish baking! This will result in a crust that holds on it’s own and is crispy on the outside, and soft and airy on the inside.

How do you keep pizza dough from shrinking when rolling?

This can be fixed in the following ways:

1. Proofing the dough for longer as gluten relaxes over time.
2. Bring dough to room temperature as gluten is tighter when cold.
3. Reduce the protein in your flour as this forms gluten.
4. Learn to stretch by hand for more control.
5. Weigh your ingredients so they are accurate.

Where did breakfast pizza come from?

While the origins of breakfast pizza are fuzzy, Marietta John, owner of Bucketcake, a cake-to-go company in Perwick, Pennsylvania, claims to have invented it at some point in the early- to mid-1990s.

Do you cook bacon before putting on pizza?

Meats. Pizzas usually don’t take very long to bake, and the bake time is really to crisp the dough and melt the cheese. Raw meats — like sausage, chicken, or bacon — usually won’t cook through in the short baking time, so they should be precooked.

Is breakfast pizza a Midwest thing?

The most famous Midwestern breakfast pizza was born from a chain of convenience stores in Iowa called Casey’s General Store. Casey’s locations make and sell breakfast pizzas all day long. Standard pizza dough is topped with their signature cheese sauce, sausage, scrambled eggs, and cheese.

Does Aldi sell breakfast pizza?

Aldi is a great place to shop for all your breakfast needs at a very low price and their specialty items are always a hit. … The new breakfast pizza not only has sausage, cheese and gravy on top, but its crust is a flaky, biscuit one that is seriously irresistible.

How many calories are in breakfast pizza?

Breakfast Pizza (1 slice) contains 30g total carbs, 28g net carbs, 27g fat, 21g protein, and 420 calories.

What do you put on the bottom of pizza crust?

That’s cornmeal, hands down. The main reason you sprinkle cornmeal or flour onto the bottom of your pizza tray or pizza stone is so that it will stick to the bottom of the pizza dough. This way when it cooks it won’t stick to the pan.

Can you use 00 flour instead of all purpose?

Can You Substitute All-Purpose for 00 Flour? The simple answer is yes, you can. Many recipes that call for 00 flour will often call for all-purpose as a substitute. There shouldn’t be any problems using it in your favorite homemade cake, but you will notice a slightly chewier texture with the all-purpose.

How do you make pizza dough taste better?

Flavor Basting:

I always recommend basting your crust with a little something extra! I do a mixture of olive oil, parmesan cheese, salt, garlic powder, and parsley and then brush the edge of your homemade pizza crust before baking it. This will give the pizza crust a nice color, but also add a great flavor!