21 Boneless Chicken Thigh Air Fryer Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 boneless chicken thigh air fryer recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Boneless Chicken Thigh Air Fryer Recipes

Air Fryer Chicken Thighs

Air Fryer Chicken Thighs

25 min
Skinless chicken thighs, smoked paprika, garlic powder, black pepper
5.0100
The Almond Eater
Air Fryer Boneless Chicken Thighs

Air Fryer Boneless Chicken Thighs

20 min
Boneless chicken thighs, brown sugar, black, garlic powder, onion powder
5.03
The Recipe Rebel
Air fryer boneless chicken thighs recipe

Air fryer boneless chicken thighs recipe

25 min
Skinless chicken thighs, basil, garlic powder, pepper flakes, white pepper
5.02
Air Fryer Yum
Air Fryer Chicken Thighs

Air Fryer Chicken Thighs

30 min
Boneless chicken thighs, smoked paprika, olive oil, garlic powder, black pepper
4.7119
Allrecipes
Air fryer Boneless Chicken Thighs Recipe

Air fryer Boneless Chicken Thighs Recipe

20 min
Boneless chicken thighs, olive oil, garlic powder, onion powder, black pepper
5.03
Chicken Vibes
Air Fryer Chicken Thighs

Air Fryer Chicken Thighs

25 min
Skinless chicken thighs, brown sugar, smoked paprika
4.750
Courtney’s Sweets
Lemon Pepper Air Fryer Chicken Thighs

Lemon Pepper Air Fryer Chicken Thighs

25 min
Skinless chicken thighs, lemon pepper seasoning, italian seasoning, lemon juice, garlic powder
4.850
My Forking Life
Air Fryer Chicken Thighs

Air Fryer Chicken Thighs

27 min
Chicken thighs, olive oil, garlic powder, onion powder, black pepper
5.01
Kristine’s Kitchen
Air Fryer Boneless Chicken Thighs

Air Fryer Boneless Chicken Thighs

17 min
Skinless chicken thighs, coconut oil, smoked paprika, garlic powder, black pepper
5.01
Cooking LSL
Air Fryer Chicken Thighs

Air Fryer Chicken Thighs

27 min
Chicken thighs, smoked paprika, olive oil, italian seasoning, garlic powder
4.426
Jo Cooks
Air Fryer Boneless Chicken Thighs (Frozen or Fresh)

Air Fryer Boneless Chicken Thighs (Frozen or Fresh)

15 min
Boneless chicken thighs, worcestershire sauce, olive oil, lemon juice, garlic salt
4.928
Air Fry Anytime
Best Damn Air Fryer Chicken Thighs

Best Damn Air Fryer Chicken Thighs

30 min
Skinless chicken thighs, honey, tarragon, yellow mustard
5.05
Recipe Teacher
Air Fryer Honey Soy Chicken Thighs

Air Fryer Honey Soy Chicken Thighs

45 min
Skinless chicken thighs, soy sauce, honey, garlic powder, vegetable oil
4.554
Everyday Family Cooking
Air Fryer Chicken Thighs

Air Fryer Chicken Thighs

20 min
Skinless chicken thighs, olive oil, garlic powder, black pepper
No reviews
The Cookful
Crispy Chicken Thighs in Air Fryer

Crispy Chicken Thighs in Air Fryer

30 min
Chicken thighs, brown sugar, olive oil, garlic powder
4.86
Fit Foodie Finds
Air Fryer Asian-Glazed Boneless Chicken Thighs

Air Fryer Asian-Glazed Boneless Chicken Thighs

2 hr 35 min
Skinless chicken thighs, balsamic vinegar, soy sauce, sriracha hot sauce, honey
4.984
Skinnytaste
Air Fryer Boneless Skinless Chicken Thighs

Air Fryer Boneless Skinless Chicken Thighs

22 min
Skinless chicken thighs, olive oil, italian seasoning, garlic powder, black pepper
5.04
Melanie Cooks
Air Fryer Chicken Thighs

Air Fryer Chicken Thighs

23 min
Chicken thighs, brown sugar, olive oil, italian seasoning
5.010
The Recipe Critic
Parmesan Crusted Air Fryer Chicken Thighs

Parmesan Crusted Air Fryer Chicken Thighs

30 min
Chicken thighs, panko, olive oil, italian seasoning, sea salt
5.03
Lemons + Zest
Air Fryer Chicken Thighs

Air Fryer Chicken Thighs

20 min
Chicken thighs, garlic powder, black pepper, ground ginger
5.019
Happy Foods Tube
15 Minute Air Fryer Chicken Thighs

15 Minute Air Fryer Chicken Thighs

20 min
Skinless chicken thighs, olive oil, italian seasoning, garlic powder, onion powder
5.02
Pinch Me Good –

How long do thighs take in air fryer?

Place the chicken thighs skin side down in the basket of the air fryer. Cook at 380 degrees for 10 minutes. Flip after 10 minutes and continue to cook for 7-8 more minutes until no longer pink and the internal temperature is 165 degrees.

What temperature do you fry boneless skinless chicken thighs?

Make sure the basket is clean. You can spray the bottom with cooking spray. Cook boneless skinless chicken thighs at 360 F (180 C) for 15 minutes, until the chicken reaches temperature of 165 F. Take out of the Air Fryer and let the meat rest for 2-3 minutes, before serving.

How do I cook boneless chicken thighs?

How long and at what temperature do you cook boneless chicken breast in an air fryer?

Cook in the air fryer at 360 degrees for 9 minutes. Open the air fryer and flip the chicken. (Add Brussels sprouts now if using). Cook for another 9 minutes or until internal temperature reaches 165 degrees.

How do I PreHeat my air fryer?

How to PreHeat an Air Fryer?

  1. Set the temperature at which you are cooking the food. Or at the temperature that the recipe states.
  2. Click “on” and let the air fryer heat for 3-5 minutes. We suggest 2 minutes for small air fryers less than 3 qts. And for larger air fryers, we suggest about 5 minutes.

How long do I put chicken tenders in the air fryer?

Air fry chicken tenders at 400 degrees F for 7 to 8 minutes, flipping halfway through. Repeat with remaining chicken. ENJOY!

How long do you cook frozen chicken thighs in air fryer?

Can I Cook Frozen Chicken Thighs in the Air Fryer? Yes, you can use frozen chicken thighs in the air fryer. You need to adjust the cooking time to 25 to 35 minutes and the heat to 400 degrees F. Make sure they reach an internal temperature of 165 degrees F before removing them from the fryer.

What temp should Chicken Thighs be?

165°F

Cut Internal Temperature
Boneless, skinless thigh Small piece (60 g raw) Large piece (115 g raw) 165°F (74°C)
Bone-in, skinless thigh/drumstick Small piece (80 g raw) Large piece (130 g raw) 165°F (74°C)
Bone-in breast Small piece (170 g raw) Large piece (250 g raw) 165°F (74°C)

How many calories are in a boneless skinless chicken thigh?

One skinless, boneless, cooked chicken thigh (52 grams) contains 13.5 grams of protein. This is equal to 26 grams of protein per 100 grams (4). Chicken thighs also have 109 calories per thigh, or 209 calories per 100 grams.

How long does it take to cook boneless chicken thighs at 400?

Bake: Arrange the chicken thighs smooth side up on a baking tray, then put the baking tray in the preheated oven and bake chicken thighs at a temperature of 400F/200C for 25 – 30 minutes depending on size.

How long does it take to fry boneless chicken thighs?

If you’re using boneless chicken thighs, fry for 7 to 8 minutes per side until the coating is golden and crispy. If you’re using bone-in thighs, reduce the heat to 325 F and fry for 10 to 12 minutes per side. Remove from the oil and drain on a wire rack over a baking sheet to remove excess oil.

How do you know when boneless chicken thighs are done?

Poke the meat to see if juices are red or clear

For properly cooked chicken, if you cut into it and the juices run clear, then the chicken is fully cooked. If the juices are red or have a pinkish color, your chicken may need to be cooked a bit longer.

Can an air fryer cook raw chicken?

I like to cook my boneless, skinless chicken breasts for 10 minutes at 380℉, then flip and cook for an additional 5-6 minutes or until internal temperature reaches 165℉. Can you put raw chicken in the air fryer? Absolutely!

Can you put foil in air fryer?

Aluminum foil can be used in an air fryer, but it should only go in the basket. Acidic foods react with aluminum, so avoid using foil when air frying tomatoes, peppers, or citrus. Using parchment paper or a bare basket is better than foil because it won’t interfere with cooking.

Can you air fry without flour?

Yep! No oil and no flour needed at all and they will get perfectly crispy. I did flip them once halfway through cooking to make sure they got evenly crispy.

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