What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 bone in pork shoulder recipe instant pot that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Bone In Pork Shoulder Recipe Instant Pot
Instant Pot Pork Shoulder
Instant Pot Pork Roast
Instant Pot Pork Shoulder
Instant Pot Roast Pork
Instant Pot Pork Shoulder
Best Damn Instant Pot Pulled Pork
Pork Butt Instant Pot
Pulled Pork Roast Instant Pot Recipe
Instant Pot Pulled Pork
Instant Pot Pork Shoulder
Easy Pressure Cooker Pulled Pork
Instant Pot Pulled Pork
Instant Pot Pulled Pork
Instant Pot Pork Roast
Pork Butt in Instant Pot
5-Ingredient Pork Shoulder
Instant Pot Pork Roast with Vegetables & Gravy
Instant Pot Pulled Pork Shoulder
Instant Pot Pork Roast
Does bone-in pork shoulder take longer to cook?
Bone-in pork shoulders take a little longer to cook which can result in more flavorful meat. Boneless pork shoulders can be sliced into smaller chunks for easier handling and quicker cooking.
How long do you cook 4 pounds of pork in instant pot?
It is recommended that you cook a boneless pork roast for 15 minutes per pound in the Instant Pot. Cooking it this long will lead to a sliceable roast, not a fork tender roast. After the time is up, allow the pressure to release naturally for 10 minutes, then manually release the rest of the pressure.
Can you overcook pork shoulder instant pot?
Can you overcook pulled pork in the Instant Pot? Although it’s possible to overcook pork shoulder, if the meat isn’t tender, this is usually a sign that it hasn’t been cooked for long enough. Pork shoulder can be cooked for very long periods of time, even in the pressure cooker.
How many minutes per pound do you cook pork in a pressure cooker?
How long do you cook a bone-in pork shoulder per pound?
Cook 30 minutes per pound total, or until the internal temperature as measured with a meat thermometer is 160° F. Remove the pork from the oven and allow to rest 15 minutes before carving, discard onions. Serves 8-10. The less tender shoulder cut is given a long slow cooking time to create a tender meal.
Why is my pork shoulder tough?
If you don’t cook the connective tissue properly, it will be tough and rubbery. The connective tissue has to break down and literally melt away in the meat. This takes time.
How long does it take to cook 8 pounds of pork in an Instant Pot?
When you roast a pork butt in the oven, it takes about 40 minutes per pound. The Instant Pot is MUCH quicker. In the Instant Pot, you should cook a pork butt for 15 minutes per pound.
Is pork shoulder the same as pork butt?
Pork butt is a cut of meat that comes from the shoulder of the pig and has a high fat content, while pork shoulder also comes from the shoulder but has more muscle.
How long does it take to cook pork in Instant Pot?
Cover, seal, and cook on HIGH (manual) pressure for 40 minutes (for pork loin) or 1 hour (for pork shoulder/butt). Once the pressure has built and the cook time has elapsed, allow the pressure to release naturally for 15 minutes (do not open right away or the meat may be tough).
Why is my pork shoulder tough Instant Pot?
Usually, when a meat is tough it’s often considered “overcooked,” (think steak or a pork chop) with cuts of meat like pork butt, you need to cook it LONGER. It literally gets cooked until it falls apart and is super easy to shred! Just pot the meat back in the pressure cooker and add more time in 5-minute increments.
Why is my meat tough in the Instant Pot?
If after cooking the pot roast, it is still tough, all you need to do is cook it longer. If the beef is still tough, it just needs more time for the braise to do it’s magic and break down the connective tissues in the beef.
Can you pressure cook pulled pork for too long?
Can you overcook pork in the Instant Pot? Although it’s possible to overcook pork and other meats when pressure cooking, usually if the meat isn’t tender enough it’s because it wasn’t cooked long enough. 4-5 pounds of pork shoulder needs about 90 minutes of cooking time at pressure.




















