What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 best traeger recipes 2020 that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Best Traeger Recipes 2020
10 Best Traeger Recipes for Your Grill
13 Amazing Traeger Recipes
The Best Smoked Pork Shoulder
Smoked Traeger Pulled Pork
Traeger Grilled Nashville Hot Chicken
Smoke A Traeger Brisket Like A Boss!
Traeger Smoked Buffalo Chicken Dip
Smoked Pork Tenderloin
Pork Belly Burnt Ends Recipe
Tin Foil Dinner
Traeger Grills Apple Pie
Shepherd’s Pie on the Traeger
Browned Butter Dutch Baby with lemon curd
Traeger Tri-Tip Steak
What’s the best thing to cook on a Traeger?
10 Best Traeger Recipes for Your Grill
- Smoked Shredded Beef Dip Sandwich.
- Grilled Chicken Wings.
- Traeger Turkey.
- Traeger Smoked Smashed Potatoes.
- Smoked Hard-Boiled Eggs.
- Smoked Ribs.
- Traeger Smoked Baked Potato.
- Smoked Brisket.
Whats the best thing to smoke on a Traeger?
The best Smoked Traeger Recipes!
- BBQ Pulled Pork Sliders. This BBQ sandwich is a whole new flavor explosion with the help of our homemade pickles. …
- Crispy Grilled Chicken Wings. …
- Smoked Baby Back Ribs. …
- Prime Rib Roast. …
- Smoked Shredded Beef Dip Sandwich. …
- Traeger Smoked Smashed Potatoes. …
- Traeger Smoked Turkey. …
- Smoked Brisket.
What is best meat to cook on Traeger?
You can smoke pork chops, tenderloin, ham, belly meat, and roasts. Traeger Hickory pellets are a favorite for classic barbecue smoke flavor. Beef: Like pork, there isn’t a part of a cow that you can’t smoke. Ribeye steaks, roasts, neck bones, and of course, ribs are all excellent smoked.
What is the first thing I should cook on my Traeger?
What Traeger Recipe Should I Make FIRST? Traeger enthusiasts and Traeger themselves will recommend roasting a whole chicken first, and we do too. You can find our post about that here on the Traeger Grilled Chicken page. If a whole chicken isn’t your thing, make this Grilled Buffalo Chicken.
What is the best meat to cook on a pellet smoker?
Pellet smokers are great for cooking brisket, racks of ribs, turkey, fish, and more, imbuing them with a mouthwatering smoky flavor. What’s more, pellet smokers are easy to work with: Simply open a smoker’s lid to flip your meat, rotate it in the grilling area, or braise it with a marinade.
Is there a Traeger Cookbook?
Our Everyday Cookbook has recipes to fit your lifestyle. We have your ticket to Traegering flavorful meals any day of the week. This ebook is packed with our own recipes and great grilling advice. With 80 + recipes, we’ve got your favorite flavors covered, from appetizers to desserts.
Can you grill burgers on a Traeger?
When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). Set the temperature to 275 and preheat, lid closed, for 10 to 15 minutes. 6. Place on the Traeger at 275°F for 30-45 minutes for a 1½” patty until 130°F internal temperature.
How do you keep meat moist on a pellet grill?
Cooking over indirect heat, marinating, using a high ratio of smoking chunks to charcoal, wrapping in aluminum foil, and allowing your meat to sit for three to five minutes will help to keep it moist.
What is the cheapest meat to smoke?
- Chicken. Chicken is as traditional as it comes when it comes to cheap cuts of meat. …
- Turkey. Poultry is cheap, and well suited for the smoker, so it should be no surprise that turkey is another option on the list of top quality cheap meats. …
- Brisket. …
- Ribs. …
- Pork Shoulder.
How do I make my Traeger smoke more?
One of the most effective ways you can get more smoke from a Traeger or pellet grill is just to allow the smoke more time to impart it’s flavors on the meat by simply turning down the temperature by 25-50°F.
Do Traeger grills produce a lot of smoke?
At times, the Traeger may produce too much smoke. … If the grill is not allowed to cool down before turning it to smoke, the leftover pellets in the burn pot can cause air to be blown through the auger, rather than the burn pot, and create a lot of black smoke.
What is the easiest thing to smoke?
The best meats to smoke as a beginner
- Boston Butt (Pulled Pork) If you’re new to meat smoking, this is what we recommend starting with first. …
- Whole Chicken. …
- Beef Brisket. …
- Pork Ribs. …
- Lamb Shank. …
- Beef Cheeks. …
- Tomahawk Steak. …
- We’re all about low and slow.