21 Best Pumpkin Soup Recipe Slow Cooker

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 best pumpkin soup recipe slow cooker that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Best Pumpkin Soup Recipe Slow Cooker

Slow Cooker Pumpkin Soup

15 min

Coconut milk, coconut milk yogurt, coconut oil, ginger, carrot

4.01

Simply Recipes

Slow Cooker Pumpkin Soup

2 hr 15 min

Coconut milk, maple syrup, pumpkin puree, ginger, cinnamon

5.09

Detoxinista

Slow Cooker Pumpkin Soup

8 hr 15 min

Red curry paste, pumpkin seeds, heavy cream, cinnamon, olive oil

5.05

Sweet and Savory Meals

Lazy Slow Cooker Pumpkin Soup Recipe

6 hr 15 min

Coconut cream, brown sugar, pumpkin puree, turmeric, vegetable broth

4.69

The Lazy Slow cooker

Slow Cooker Pumpkin Soup

5 hr 5 min

Coconut milk, dairy free, fresh turmeric, curry powder, chicken broth

5.01

Seeking Good Eats

Easy Slow Cooker Pumpkin Soup Recipe

6 hr 20 min

Slow cooker, pumpkin, curry powder, double cream, food processor

4.33

Kitchen Mason

Vegan Pumpkin Soup (Slow Cooker)

4 hr 15 min

Coconut milk, pumpkin, red onion, butter, lime juice

5.011

Jessica in the Kitchen

Slow Cooker Pumpkin Soup Recipe

6 hr 45 min

Cream, carrots, garlic, chicken stock

4.85

Slow Cooking Perfected

Slow Cooker Pumpkin Soup with Canned Pumpkin

8 hr 10 min

Pumpkin pie filling, coconut milk, tomato sauce, maple syrup, cinnamon

4.89

Real Food Whole Life

Slow-Cooker Curried Coconut-Pumpkin Soup

7 hr 15 min

Butternut squash, light coconut milk, raw pumpkin seed, curry powder, granny smith apple

No reviews

Cooking Light

Slow Cooker Pumpkin Soup

4 hr 30 min

Sugar pumpkin, heavy cream, olive oil, chicken stock, cinnamon sticks

3.625

Allrecipes

Slow Cooker Spicy and Creamy Pumpkin Soup

8 hr 10 min

Coconut milk, roasted pumpkin seeds, brown sugar, cashew cream, curry powder

5.01

Cooking and Beer

Slow Cooker Pumpkin Soup (Crockpot Squash Soup)

Butternut squash, heavy cream, vegetable broth, dried onion, bay leaves

5.04

Sweet Caramel Sunday

Butternut Squash Soup

50 min

Butternut squash, coconut milk, unsweetened coconut milk, granny smith apple, carrot

4.8428

Gimme Some Oven

Slow Cooker Pumpkin Soup

6 hr 5 min

Butternut squash, curry powder, carrots, bay leaves, vegetable stock

No reviews

Hint of Healthy

Slow Cooker Pumpkin Peanut Butter Chicken Soup

3 hr 10 min

Creamy peanut butter, brown rice, light coconut milk, skinless chicken breast, chicken broth

4.839

Ambitious Kitchen

Slow-Cooked Pumpkin Soup recipe

8 hr 15 min

Cream, curry powder, jap pumpkin, hot water, vegetable stock

4.633

Best Recipes

Creamy Crockpot Pumpkin Soup Recipe

Bacon, brown sugar, apple, chicken broth, pumpkin puree

No reviews

SoupSoFine

Crock Pot Pumpkin Soup

8 hr 10 min

Instant pot, coconut milk, pumpkin seeds, coconut oil, maple syrup

5.01

Flour On my Face

Slow Cooker Pumpkin Soup

Potato, cream, carrots, chicken stock, boiling water

5.01

Be A Fun Mum

Vegan Slow Cooker Pumpkin Soup with White Beans

Coconut milk, white beans, curry powder, can pumpkin puree, diced tomatoes

No reviews

Marie Bostwick

12 Related Question Answers About Best Pumpkin Soup Recipe Slow Cooker

How does Jamie Oliver make pumpkin soup?

Pumpkin & ginger soup

Place the pumpkin, shallots, ginger and some oil in a large saucepan and sauté until soft. Add the stock, coconut milk and chilli powder. Season, then bring to the boil and simmer for 40 minutes. Blitz in a food processor then serve with the fresh herbs, lime juice and a splash of coconut milk.

What can I add to tasteless pumpkin soup?

Cook the pumpkin in the stock as usual but add 1 cup cooked rice when you blend it. This will thicken the soup and make it creamier. Pass through a sieve and add more stock if it’s too thick. Garnish with toasted sesame seeds, a few drops of sesame oil and the most meagre swirl of soy sauce to taste.

What type of pumpkin makes the best soup?

“Pumpkin soup is best made with your good, old-fashioned varieties like butternut or Queensland blue — the harder pumpkins,” she says. “Soft fleshed pumpkins can make the soup a little watery.

Is soup better in a slow cooker?

You’ll be rewarded with richer, more intense flavors in your soup. There is very little evaporation in the slow cooker. If you’re adapting a regular soup recipe, it’s likely that you won’t need to use all the liquid called for. Put all your ingredients in the slow cooker and then pour the broth over top.

How does Gordon Ramsay make pumpkin soup?

How do you make Mary Berry pumpkin soup?

Ingredients

1. 1.5kg/3lb 5oz peeled and deseeded butternut squash, cut into 3cm/1¼in cubes (see tip)
2. 1 large onion, roughly chopped.
3. 2 medium carrots, peeled and chopped.
4. 1 red pepper, deseeded and cut into cubes.
5. 4 tbsp olive oil.
6. 1 tbsp clear honey (optional)
7. 5cm/2in piece fresh root ginger, peeled and chopped.

What spices go best with pumpkin?

Pumpkin is notorious for pairing well with warm winter spices – as found in a variety of Moroccan-inspired cuisines. Try incorporating cinnamon, nutmeg, cloves, ginger, cumin and chilli with your pumpkin dishes for flavour-packed feasts.

What is the difference between butternut pumpkin and Kent pumpkin?

Butternut pumpkin: This is a light brownish pumpkin shaped like a pear. It has drier and sweeter flesh and is a favourite for soups or to be cooked on the barbeque. … The Kent pumpkin is a variety of Jap pumpkin which is great for roasting, boiling, char grilling or steaming.

How do you thicken pumpkin soup?

Thickening Agents

Stir 1 tablespoon of cornstarch with 2 tablespoons of cooled pumpkin soup in a small cup, add a few tablespoons of the warm pumpkin soup, then add the paste back into the soup pot and stir it into the soup.

How do I add Flavour to bland pumpkin soup?

Toast a mixture of nuts and seeds in a dry pan until starting to caramelise at the edges then sprinkle over the top of your soup. Hazelnuts, almonds, walnuts, pecans, sunflower seeds, pumpkin seeds or linseeds all work well. Try our spicy seed mix recipe to add a touch of heat and a crunchy texture.

Why is my pumpkin soup bitter?

The higher the levels of cucubitacin, the more bitter the squash will taste. The most likely cause for a bitter taste in squash is due to an environmental stress of some sort, most likely a wide temperature flux or irregular irrigation. Either of these will create an excess of cucurbitacins to concentrate in the fruit.

What main goes with pumpkin soup?

Meat Is What To Serve With Pumpkin Soup If You Need Some Protein In Your Diet. If I am feeling extra hungry I will add some pieces of chicken or beef to my pumpkin soup. I love stewed pieces of beef in any soup especially tomato or vegetable!