21 Best Pork Chop Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 best pork chop recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Best Pork Chop Recipe

The Best Juicy Skillet Pork Chops

45 min

Pork chops, apple cider vinegar, brown sugar, homemade chili powder, smoked paprika

4.9512

Inspired Taste

Easy Honey Garlic Pork Chops Recipe

22 min

Pork chops, apple cider vinegar, chicken broth, olive oil, garlic powder

5.075

Cafe Delites

Baked Pork Chops

30 min

Pork loin chops, rosemary, butter, olive oil, garlic

4.756

Delish

Garlic Butter Pork Chops (The Best!)

15 min

Pork chops, lemon, garlic, black pepper

4.5437

Rasa Malaysia

Garlic Butter Baked Pork Chops

23 min

Pork chops, olive oil, garlic, melted butter, fresh thyme

3.41.5K

Primavera Kitchen

Best Pork Chop Recipe

1 hr 20 min

Pork chops, chicken broth, buttermilk, garlic powder, onion powder

4.841

Sunday Supper Movement

Pan Fried Pork Chops

25 min

New potatoes, butter, cayenne pepper, seasoned salt, all purpose flour

4.7369

Food Network

Easy Pan Seared Pork Chops

20 min

Pork chops, olive oil, italian seasoning

4.880

Whatsinthepan

Juicy Baked Pork Chops

23 min

Boneless pork chops, olive oil, garlic powder

4.8393

The Endless Meal

Creamy Herbed Pork Chops

35 min

Cut pork chops, montreal steak seasoning, beef bouillon, all purpose flour, black pepper

4.61K

Allrecipes

Garlic Brown Sugar Pork Chops

25 min

Thick pork chops, brown sugar, red pepper flakes, butter, garlic

4.3743

Butter Your Biscuit

How To Cook Tender & Juicy Pork Chops in the Oven

Pork chops, olive oil, bay leaf

4.549

The Kitchn

Pan Seared Pork Chops Recipe (Cast Iron Skillet)

11 min

Pork chops, pork chop, olive oil

5.018

Wholesome Yum

Parmesan-Crusted Pork Chops

30 min

Boneless pork loin, bread crumbs, parmesan cheese, olive oil, egg

4.5186

Pillsbury.com

Baked Pork Chops

20 min

Boneless pork chops, brown sugar, sweet, olive oil, onion powder

4.97

Kristine’s Kitchen

Saucy Brown Sugar Baked Pork Chops

35 min

Pork chops, soy sauce, brown sugar, worcestershire sauce

5.0333

The Kitchen Magpie

Easy Glazed Pork Chops Recipe by Tasty

Cut pork chops, brown sugar, olive oil, cayenne pepper, garlic powder

4.94K

Tasty

Garlic Butter Pork Chop Recipe

15 min

Pork chops, butter, olive oil, garlic, black pepper

4.890

The Forked Spoon

Smothered Pork Chops

50 min

Pork chops, onion gravy, chicken broth, heavy cream, poultry seasoning

5.030

Diethood

Smothered Pork Chops Recipe

30 min

Pork chops, heavy whipping cream, beef stock, garlic, sea salt

5.09

Chef Billy Parisi

How to Cook a Thick Cut Pork Chop Perfectly

26 min

Cut pork chops, steak marinade, olive oil

4.565

The Best Keto Recipes

8 Related Question Answers About Best Pork Chop Recipe

How do I cook pork chops so they don’t dry out?

High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops gently enough to keep them from drying out. This “sear-roasting” method is a great way to cook pork chops in the oven: Fry one side to golden brown, then flip, and place the chops directly in the oven.

Is it better to fry or bake pork chops?

We call them oven-fried because they still get that delicious golden outer coating you get from fried thanks to the breading, but baking keeps them healthier. Stuffed pork chops: Now that you’re a pro at baking pork chops, try stuffing them and baking with our baked pesto-stuffed pork chops recipe.

What is the best way to tenderize pork chops?

To tenderize pork before cooking it, try breaking up the tough muscle by hitting it with a meat mallet evenly across the surface of the meat. Then, if you want your pork to be extra tender, you can marinate it in a tenderizing marinade made with acids, like citrus juices, vinegar, or wine.

How do you make pork soft and tender?

How to Make Tender Pork Chops

1. Opt for Thick-Cut Bone-In Pork Chops. Thin-cut pork chops won’t sear properly in the time it takes to cook them through. …
2. Skip the Brine, but Season Liberally. …
3. Let the Pork Chops Rest. …
4. Sear Pork Chops Over Medium-High Heat. …
5. Baste the Pork Chops. …
6. Let the Pork Chops Rest, Again. …
7. Serve.

Should I flip pork chops while baking?

Place pork chops on a rimmed baking sheet coated with cooking spray. Bake until internal temperatures reach 140° to 145°F degrees, or about 30 minutes. Flip at the halfway point. Check the temperature of the pork at 20 minutes, being careful to not overcook it.

What seasonings go well with pork?

Some of my favorite herbs, spices, and seasonings to use as a pork chop seasoning are cumin, garlic, paprika, and chili powder. Some others that go well with pork are sage, rosemary, cayenne, thyme, and coriander. Brown sugar and clove are a great way to add in some sweetness.

Should you tenderize pork chops?

Pork chops are a lean cut of meat so they can get tough when overcooked. … You can also use a meat tenderizer or any acidic fruit juices like lime, lemon, or pineapple juice. The acid penetrates the meat and breaks down the protein which tenderizes the pork chops.

How do you get breadcrumbs to stick to pork chops?

To get the breading to stick to the chops, they will be quickly dredged in flour and then dipped in egg. The flour egg mixture really helps the bread crumbs stick! Dab the pork chops with a paper towel to absorb the extra moisture. (This also helps the egg mixture to stick.)