What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 best clam chowder recipe in the world that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Best Clam Chowder Recipe In The World
Contest-Winning New England Clam Chowder
My Best Clam Chowder
The Best Clam Chowder
Easy Clam Chowder
Clam Chowder
The Best Clam Chowder
Clam Chowder Recipe (VIDEO)
Five Star New England Clam Chowder
Fall River Clam Chowder
New England Clam Chowder
New England Clam Chowder
New England Clam Chowder
Classic New England Clam Chowder
The BEST Clam Chowder (Market Street Grill Copycat)
New England Clam Chowder Recipe
New England Clam Chowder
World’s Best Clam Chowder
Where is the world’s best clam chowder?
Quest for the Best Clam Chowder
- The Black Pearl, Newport, RI. …
- Grand Central Oyster Bar, NYC. …
- Union Oyster House, Boston. …
- Swan Oyster Depot, San Francisco. …
- Pike Place Chowder, Seattle. …
- East River House Restaurant, Portsmouth, NH. …
- Maguire’s, Easton, MA. …
- Want more?
Who makes the best clam chowder?
Best Overall: Bar Harbor New England Clam Chowder
The three things that make canned clam chowder good are taste, ingredients, and convenience, and this Bar Harbor Ready to Serve New England Clam Chowder has all of those boxes checked.
Which is the most famous chowder?
What is the difference between clam chowder and New England clam chowder?
New England clam chowder is thick, creamy, and milky-white. Manhattan clam chowder is tomatoey, brothy, and clear. Both types share a clean, briny, and slightly-sweet flavor thanks to the clams—but that’s about it.
What restaurant makes the best New England clam chowder?
For a reliably good (and traditional) New England clam chowder, Legal Sea Foods is hard to beat.
- Legal Harborside, 270 Northen Ave, Boston, MA 02210, 617-477-2900.
- Yankee Lobster Company, 300 Northern Ave, Boston, MA 02210, 617-345-9799.
- Neptune Oyster, 63 Salem Street, Boston, MA 02113, 617-742-3474.
What state makes the best clam chowder?
Boston. Those who order the New England clam chowder from Legal Sea Foods in Boston are treated to a rich, thick and hearty soup made with fresh Cape Cod clams. The signature menu item has been served at every presidential inauguration since 1981.
Does Campbell’s still make New England clam chowder?
Channel tastes of seaside coasts with Campbell’s® Condensed New England Clam Chowder. We combine a creamy stock with honest ingredients like potatoes and succulent clams to create bowls that are truly decadent.
| Nutrition Facts | ||
|---|---|---|
| About 2.5 Servings Per Container | ||
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Polyunsaturated Fat | 1.5g | |
Did Campbell’s discontinue Manhattan clam chowder?
And now it is discontinued. Our second fave was Manhattan Clam Chowder which we can never find in the stores, so this week we ordered it from Amazon.
Do they still make Snow’s clam chowder?
Made with fresh clams. Since 1920. … Cap’n Snow’s Chowder: In 1920, Captain Fred Snow began selling fresh calms and canned Snow’s Clam Chowder from an old family recipe. We still use fresh clams from the North Atlantic’s deep, cold waters and combine them with hearty potatoes, inspiration for a perfect chowder creation.
What’s the difference between Rhode Island clam chowder and Manhattan clam chowder?
Manhattan clam chowder has a red, tomato-based broth and unlike New England clam chowder there is no milk or cream. … While Rhode Island clam chowder is clear, it was relatively common in Rhode Island for some cooks to add tomato sauce to their chowder.
Why is it called Manhattan clam chowder?
Introduction of the Tomato – Tomato-based clam chowders came about with the new-found popularity of the tomato in the mid-1800s and the large population of Italians in New York and the Portuguese fishing communities of Rhode Island. By the 1930s, this tomato version had come to be called Manhattan clam chowder.
How many styles of clam chowder are there?
There are three main types of clam chowder, though there are roughly eight types in total. The most common types of clam chowder include New England Clam Chowder, Manhattan Clam Chowder and Rhode Island Clam Chowder.