21 Beef Western Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 beef western recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Beef Western Recipe

Western-Style Beef and Beans

Western-Style Beef and Beans

1 hr 15 min
Baked beans, ground beef, ribs, beef bouillon, boiling water
4.812
Taste of Home
WESTERN BEEF STEW

WESTERN BEEF STEW

Beef stew, braised beef cube, potatoes, carrots, butter
4.02
Just A Pinch
Zippy Western Beef Steak

Zippy Western Beef Steak

20 min
Fast fry, chili sauce, horseradish, mustard, green pepper
No reviews
Canada Beef
Western Style Flat Iron Steaks

Western Style Flat Iron Steaks

50 min
Flat iron steaks, balsamic vinegar, dry beef bouillon, molasses, smoked paprika
5.07
Allrecipes
Crock-Pot Western Beef Casserole Recipe

Crock-Pot Western Beef Casserole Recipe

2 hr 20 min
Tomato soup, lean ground beef, canned kidney beans, sharp cheddar cheese, chili powder
3.8127
Crock-Pot Ladies
Western Style Brisket

Western Style Brisket

4 hr 5 min
Brisket, dry mustard, beef stock, chili powder, sugar
5.01
The Farmwife Cooks –
Wild West Beef Hash

Wild West Beef Hash

45 min
Ground beef, sour cream, frozen potatoes, cheddar cheese, frozen corn
No reviews
Beef – It’s What’s For Dinner
Beef Stew - Updated

Beef Stew – Updated

Beef chuck, potatoes, tomato paste, worcestershire sauce, carrots
No reviews
Feats of Feasts
Wild West Steak

Wild West Steak

30 min
Beef tenderloin steaks, red bell pepper, canola oil
No reviews
EatingWell
Traditional Roasted Beef with Roasted Potatoes and Trimmings

Traditional Roasted Beef with Roasted Potatoes and Trimmings

50 min
Ribeye roast, green beans, potatoes, cream, olive oil
No reviews
Dish by Ili
Western-Style Beef N Beans

Western-Style Beef N Beans

1 hr 10 min
Baked beans, ground beef, beef bouillon, boiling water
5.01
Food.com
Braised East-West beef stew

Braised East-West beef stew

Beef brisket, plum sauce, hoisin sauce, new potatoes, soy sauce
No reviews
Great British Chefs
Western Beef Casserole

Western Beef Casserole

45 min
Ground beef, cornbread mix, tomato sauce, corn, diced tomatoes
No reviews
Spark Recipes – SparkPeople
Western Chuck Steak

Western Chuck Steak

30 min
Chuck blade steak, kikkoman soy sauce, cider vinegar, tomato catsup, inch thick
1.01
BigOven
Instant Pot Western Meal in One

Instant Pot Western Meal in One

20 min
Ground turkey, brown rice, sour cream, tomato sauce, beef broth
4.33
365 Days of Slow Cooking
Beef Burgundy

Beef Burgundy

Red wine, pearl onions, green peas, leeks, tomato paste
No reviews
Edible Western NY – Edible Communities
Western Beef and Cornmeal Pie

Western Beef and Cornmeal Pie

50 min
Ground beef, barbecue sauce, mexican style corn, cheddar cheese, tomato paste
4.551
Punchfork
Western Steak Skillet

Western Steak Skillet

Flank steak, roasted bell peppers, butter, cheese italian cheese, italian herb
No reviews
Rice-A-Roni
Western Pepper Steak

Western Pepper Steak

19 min
Cube steaks, green bell pepper, worcestershire sauce, sugar, canola oil
5.05
MyGreatRecipes
Western Burgers

Western Burgers

24 min
Ground beef, avocado, iceberg lettuce, tomato, black pepper
3.02
The Daily Meal
South Western Beef Brisket

South Western Beef Brisket

3 hr 30 min
Beef brisket
5.01
Recipezazz.com

What dishes can be made from beef?

List of beef dishes

  • A cheeseburger with mushroom sauce and fries.
  • Carne de Ávila.
  • Gyūtan teishoku, a Table d’hôte of grilled beef tongue in Sendai. …
  • Mechado is a beef dish from the Philippines.
  • Rendang, beef slowly simmered in rich spice and coconut milk served in Nasi Padang, a Minang cuisine of Indonesia.
  • Sukiyaki.

What are the different ways to cook beef?

Primary meat cooking techniques include braising, stewing, pot roasting, barbecuing/smoking, pan searing, grilling/broiling, pan frying, roasting, and stir frying.

How do you make beef tender?

8 simple tips to make meat softer

  1. Utilize the meat tenderizer. A quick and easy method is the use of the meat tenderizer. …
  2. Cover the meat with coarse salt. …
  3. Acid marinade. …
  4. Marinade with fruit puree. …
  5. Slow cooking in a pan. …
  6. Grilling. …
  7. Add the coarse salt halfway through cooking. …
  8. Use baking soda.

How do you cook beefsteak?

Instructions

  1. Marinate beef in soy sauce, lemon (or calamansi), and ground black pepper for at least 1 hour. …
  2. Heat the cooking oil in a pan then pan-fry half of the onions until the texture becomes soft. …
  3. Drain the marinade from the beef. …
  4. Add more oil if needed. …
  5. Pour the remaining marinade and water. …
  6. Add beef.

What meat should I eat for dinner?

The 5 Healthiest Meats You Can Eat for Dinner Tonight

  • ​Sirloin Steak. DANIELLE OCCHIOGROSSO DALY. …
  • Rotisserie Chicken or Turkey. AzuritaGetty Images. …
  • Chicken Thigh. Mike Garten. …
  • Pork Chop. DANIELLE OCCHIOGROSSO. …
  • Canned Fish. barol16Getty Images.

What can be made from meat?

List of meat dishes

  • Steak and lobster is a surf and turf dish.
  • Bobotie.
  • A fricassee dish prepared using conch.
  • Kelaguen.
  • Larb khua mu, a stir-fried northern Thai larb made with pork, in Chiang Mai.
  • Mixed-meat mixiote.
  • Potjevleesch (at top)
  • Sapu Mhicha.

How long should I cook beef?

If you like rare beef cook the joint for 20 minutes per 450g plus 20 minutes, for a medium result cook the meat for 25 minutes per 450g plus 25 minutes and for a well done joint cook it for 30 minutes per 450g plus 30 minutes. Baste the meat regularly during cooking.

Which cooking methods are good for tough cuts good meat?

Dry Heat- Dry heat methods of cooking are suitable for tender cuts of meat or less tender cuts which have been marinated. Dry heat methods include roasting, oven broiling, grilling, pan-broiling, panfrying and stir—frying. Roasting—this method of cooking is recommended for larger cuts of beef, veal, pork and lamb.

What are the 3 types of cooking methods?

The three types of cooking methods are dry heat cooking, moist heat cooking, and combination cooking. Each of these methods uses heat to affect foods in a different way. All cooking techniques, from grilling to steaming, can be grouped under one of these three methods.

What is the best meat tenderizer?

Best Meat Tenderizer

  • Best Overall: Keissco Reversible Meat Tenderizer. Material: Zinc alloy. …
  • Most Comfortable: OXO Good Grips Meat Tenderizer. …
  • Best Blade-Style Tenderizer: JY COOKMENT Meat Tenderizer. …
  • Best Mallet-style Tenderizer: Rösle Stainless Steel Meat Hammer. …
  • Best Value for Money: Spring Chef Meat Tenderizer.

What are 3 ways to tenderize meat?

According to our trusty “Food Lover’s Companion,” there are three ways you can tenderize meat chemically: long, slow cooking; use of a commercial meat tenderizer (Ac’cent is perhaps the best-known brand); or marinating in an acid-based marinade that contains enzymes, which break down connective tissue.

Does vinegar tenderize meat?

The answer is yes—to an extent. Acidic ingredients like vinegar, lemon juice, yogurt and wine weaken collagen and protein in meat. … Once the proteins are broken by acid, one loose protein can bond with another and trap liquid in the meat, making it juicy and tender.

What stove setting for steak?

To cook your steak to medium or medium-rare, set the skillet over medium-high heat. To cook the steak to medium or well-done, start at medium-high for the first few minutes, then reduce the heat to medium-low and continue cooking to your desired doneness.

How can I make my steak juicy and tender?

8 Simple Ways to Make Tough Meat Tender

  1. Physically tenderize the meat. …
  2. Use a marinade. …
  3. Don’t forget the salt. …
  4. Let it come up to room temperature. …
  5. Cook it low-and-slow. …
  6. Hit the right internal temperature. …
  7. Rest your meat. …
  8. Slice against the grain.

What oil should I use to cook steak?

What Type of Oil Should I use for Cooking My Steak? When cooking steak in cast iron skillets, you want to use a type of oil that has a high smoke point. For example, peanut oil, canola oil, grapeseed oil, and avocado oil are ideal options for cooking steak due to their high smoke points.

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