21 Beef Stew Recipe South Africa

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 beef stew recipe south africa that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Beef Stew Recipe South Africa

HEARTY SOUTH AFRICAN BEEF STEW

HEARTY SOUTH AFRICAN BEEF STEW

Green beans, potatoes, boneless beef cubed, worcestershire sauce, carrots
No reviews
SAPeople South African Recipes
African Beef Stew

African Beef Stew

1 hr 30 min
Corn, scotch bonnet pepper, stew beef, curry powder, beef bouillon
5.017
Immaculate Bites
African Beef Stew Recipe

African Beef Stew Recipe

2 hr 35 min
Coconut milk, coconut oil, curry powder, tomato paste, bell pepper
5.040
Only Gluten Free Recipes
Delicious Beef Stew

Delicious Beef Stew

2 hr 45 min
White wine, maize meal, tomato paste, stewing beef, butter
3.29
RecipesAllDay
African Beef Stew

African Beef Stew

50 min
Beef stew meat, sweet potato, coconut milk, beef broth, curry powder
4.417
Thyme & Joy
Beef stew

Beef stew

30 min
Mashed potatoes, red wine, beef cubes, tomato paste, carrots
No reviews
Woolworths TASTE
African Beef Stew

African Beef Stew

1 hr 26 min
Curry powder, beef bouillon, olive oil, tomatoes, onion flakes
5.04
Cooking Journey Blog
Red Wine Beef Stew with Carrots and Potatoes

Red Wine Beef Stew with Carrots and Potatoes

2 hr 50 min
Red wine, balsamic vinegar, boneless beef, tomato paste, olive oil
No reviews
The South African
Beef Stew

Beef Stew

1 hr 40 min
Minestrone soup, beef chuck steak, potatoes, curry powder, tomato
No reviews
whatsfordinner!
South African Beef Curry

South African Beef Curry

Mango chutney, yogurt sauce, beef chuck, beef broth, curry powder
4.06
MyRecipes
Spicy South African Beef Stew with Olives

Spicy South African Beef Stew with Olives

Beef short ribs, kalamata olives, brandy, worcestershire sauce, salted butter
No reviews
Milk Street
Homestyle Beef Stew | Knorr US

Homestyle Beef Stew | Knorr US

Eye round roast, baby red potatoes, worcestershire sauce, carrots, homestyle stock
No reviews
Knorr
Beef and Lamb Stew

Beef and Lamb Stew

9 hr 20 min
Beef stew meat, lamb stew meat, fresh green beans, brown rice, red potatoes
1.01
Taste of Home
Classic Beef Stew

Classic Beef Stew

Brown sauce, butternut, potatoes, beef cubes, tomato
No reviews
Unilever Food Solutions
Boiled African Beef Stew

Boiled African Beef Stew

Bell peppers, potatoes, leek, carrots, tomatoes
No reviews
cookpad.com
South African Apricot Beef Curry

South African Apricot Beef Curry

No reviews
The African Gourmet
Traditional African Biltong Stew

Traditional African Biltong Stew

25 min
Peanut butter, tomato paste, ginger, tomatoes, garlic
4.036
The Spruce Eats
Potjiekos Recipe

Potjiekos Recipe

1 hr 45 min
Beef, tomato paste, carrots, hot, sunflower oil
5.09
Ester kocht
Old Fashioned Beef Stew

Old Fashioned Beef Stew

3 hr 15 min
Ribs, red wine, beef chuck, potatoes, beef broth
4.966
The Daring Gourmet
Slow Cooker Beef Stew Recipe

Slow Cooker Beef Stew Recipe

Beef stew meat, beef broth, tomato paste, carrots, olive oil
No reviews
The Munching Mongoose

How can I make my beef stew more flavorful?

Taste it before you serve it

Try adding soy sauce or Worcestershire for extra savory (or umami) flavor, a touch of honey or brown sugar for sweetness, lemon zest or vinegar for brightness or chili powder or smoked paprika for spice and depth.

How do you stew step by step?

Stewing Basics

  1. CUT & DREDGE. Whether you’re using pre-packaged cubes or cutting your own, aim for cubes about 1-inch square. …
  2. BROWN THE BEEF. Heat a drizzle of oil in the pan over medium heat and brown the meat on all sides, and drain (unless your recipe says to leave the drippings). …
  3. ALL TOGETHER NOW. …
  4. SIMMER & STEW.

What are the basics of a stew?

Like soup, there are tons of different types of stew, but they all start with the same basic concept: Large chunks of meat, seafood, vegetables or beans simmered in a flavorful liquid — broth, wine, beer, tomato juice or even water.

What liquid do you use for beef stew?

But no one said that the main liquid should be water. Ideally, you’ll use beef stock, but beef broth is fine too. Veal stock would be divine. Instant bouillon paste will add flavor and is perfectly acceptable.

How do you thicken and flavor beef stew?

Toss meat pieces in flour prior to browning. The flour helps to thicken a stew as it cooks. Whisk a teaspoon of flour in a little cold water to make a slurry, then stir into the stew as it’s cooking. Don’t add dry flour directly to the stew as it may clump.

Why is my beef stew tasteless?

It can be too thin or too thick; the meat can be dry and stringy or gray and flavorless; veggies can be too mushy or not cooked enough. It’s a tough balance to strike, but you should know how to cook this classic cold-weather dish like a pro.

How do you make beef stew soft and tender?

Not cooking the stew long enough.

Chuck meat is your best bet for beef stew, but it’s also a pretty tough cut so it needs time to break down and become tender. Rush the cooking process and the beef will be tough and chewy. Follow this tip: For really tender meat, cook the stew low and slow, for approximately two hours.

How long does beef stew meat take to cook?

Cook over medium-high heat, scraping the pan with a wooden spoon to loosen any browned bits. Add the beef, beef broth and bay leaves. Bring to a boil, then reduce to a slow simmer. Cover and cook, skimming broth from time to time, until the beef is tender, about 1 1/2 hours.

How do you make stew?

What vegetables are good for stew?

Here are seven vegetables you should be adding to stews and braises right now.

  • Hearty Greens. Give your stew the gift of greens. …
  • Mushrooms. A medley of mixed mushrooms (like cremini, shiitake, and oyster) add meatiness, both in flavor and texture. …
  • Root Vegetables. …
  • Winter Squash. …
  • Fennel. …
  • Cauliflower. …
  • Eggplant.

What type of cooking method is stewing?

What is Stewing? Stewing is a combination cooking method that uses small, uniform pieces of meat that are totally immersed in liquid and slowly simmered. In this case, the food and the liquid are served together as one dish.

What can I use instead of tomato paste in beef stew?

You don’t have to dash out to the store if you’re out of tomato paste; tomato sauce and tomato puree are both an excellent substitute. For every 1 tablespoon of tomato paste needed, use 3 tablespoons of tomato puree or sauce.

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