21 Beef Brisket Recipe Slow Cooker

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 beef brisket recipe slow cooker that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Beef Brisket Recipe Slow Cooker

Slow Cooker Beef Brisket with BBQ Sauce

10 hr 15 min

Lb beef brisket, apple cider vinegar, brown sugar, worcestershire sauce, olive oil

5.0371

RecipeTin Eats

Slow Cooker Beef Brisket

8 hr 10 min

Beef brisket, homemade bbq sauce, brown sugar, garlic powder, onion powder

5.01

The Recipe Critic

How To Cook Classic Beef Brisket in the Slow Cooker

Beef brisket, red potatoes, brown sugar, beef broth, tomato paste

3.821

The Kitchn

Slow Cooker Brisket

8 hr 10 min

Corned beef, soy sauce, beef broth, arrowroot powder, garlic powder

4.835

Life is But a Dish

Savory Slow Cooker Brisket

8 hr 30 min

Slow cooker, lb brisket, potato starch, olive oil, turmeric

4.9111

Tori Avey

Slow Cooker Beef Brisket Recipe

8 hr 20 min

Lb beef brisket, beef broth, mushrooms, worcestershire sauce, olive oil

4.941

Natasha’s Kitchen

Slow Cooker Brisket

8 hr 45 min

Beef brisket, onion soup mix, baby potatoes, brown sugar, worcestershire sauce

No reviews

The Pioneer Woman

Crock Pot BBQ Brisket

6 hr 10 min

Sweet baby rays, brown sugar, beef broth, lb brisket, cayenne pepper

4.01

Easy Family Recipes

Slow Cooker Texas Smoked Beef Brisket

6 hr 40 min

Beef brisket, liquid smoke flavoring, brown sugar, worcestershire sauce, smoked paprika

4.3102

Allrecipes

Slow Cooker Beef Brisket

9 hr

Apple cider vinegar, dijon mustard, first cut brisket, tomato paste, worcestershire sauce

4.435

Food Network

Crock Pot Brisket Recipe

8 hr 5 min

Beef brisket, onion soup mix, heinz chili sauce, brown sugar, garlic powder

5.015

Lil’ Luna

Slow Cooker Beef Brisket Recipe

8 hr 5 min

Corned beef brisket, garlic powder, onion powder

4.513

Best Beef Recipes

Slow-Cooker Beef Brisket

7 hr 30 min

Corned beef, fire roasted, carrots, garlic, beef flavored

4.57

Betty Crocker

Slow Cooker Beef Brisket

8 hr 15 min

Beef brisket, liquid smoke, brown sugar, barbecue sauce, worcestershire sauce

5.05

Belly Full

Slow Cooker Brisket

8 hr 35 min

Beef brisket, beef broth, carrot, olive oil, italian seasoning

5.013

Dinner at the Zoo

Slow Cooker Barbecue Beef Brisket

4 hr 10 min

Beef brisket, chili sauce, liquid smoke, brown sugar, cider vinegar

4.717

Taste of Home

Slow Cooker BBQ Beef Brisket

12 hr 40 min

Beef brisket, liquid smoke flavoring, barbecue sauce, worcestershire sauce, garlic powder

4.88

Life In The Lofthouse

Easy Slow Cooker Smoked Brisket

10 hr 10 min

Beef brisket, liquid smoke, onion powder, black pepper

5.010

Chew Out Loud

Slow-Cooker Brisket and Onions

6 hr 10 min

Beef brisket, chicken broth

3.51.5K

Martha Stewart

Slow Cooker BBQ Beef Brisket

7 hr 15 min

Apple cider vinegar, bbq sauce, soy sauce, brown sugar, smoked paprika

5.015

Little Spice Jar

Slow Cooker Beef Brisket

8 hr 5 min

Beef brisket, per pound, light beer, bay leaves

5.01

Muy Bueno Cookbook

12 Related Question Answers About Beef Brisket Recipe Slow Cooker

Can you overcook beef brisket in slow cooker?

You can in fact overcook a beef brisket. While you can shred or use your fingers to pull-apart a slice of brisket, it isn’t a type of pulled meat, and it shouldn’t be treated like one. If you leave your brisket unattended or cook it for too long, the meat can go from fork-tender to incredibly mushy and unappetizing.

How long can you leave brisket in slow cooker?

Leaving your brisket unattended for 10 to 12 hours is not an option; if you go that route, the brisket can go from tender to mush. Know when it’s done: A three-pound beef brisket will take six to eight hours in the slow cooker.

Should brisket be submerged in slow cooker?

Should brisket be submerged in the slow cooker? The meat doesn’t need to be swimming in broth, but yes, it should be at least partially submerged. Here, 2 1/2 cups is plenty for a 3-pound piece of meat. A bit of cornstarch whisked into the liquid helps add body to the sauce.

Do you need to brown brisket before slow cooking?

You have to sear off the brisket to caramelize the meat before letting it slow-cook in the oven at 275°, so it goes from stove to oven. Afterward, you bring it back to the stovetop to thicken the sauce.

Why is beef tough in slow cooker?

Why is meat still tough in the slow cooker? It’s because you haven’t let the collagen break down. Extend the cook time, make sure there’s enough liquid and keep an eye on the dish.

Is it better to slow cook on low or high?

You can cook on high or low — there’s no in-between. So what’s the best choice for scrumptious slow cooked meals? As the saying goes, less is more. According to Jack Bishop of America’s Test Kitchen, using the high setting on the slow cooker has the potential to ruin a dish.

How much water do you put in a slow cooker for brisket?

Pour 1 cup water in bottom of slow cooker. Place spice covered brisket over water. Pour the liquid smoke and Worcestershire sauce over top of brisket. Cover with lid and cook on Low heat for 12 hours.

Does brisket get more tender the longer you cook it?

Do not slice it. Cover brisket in the meat juices to let it marinate. … You can cook the meat even longer to make it more tender if you wish.

Do you cook brisket fat side up or down?

If you decide to cook your brisket fat side up, you should know that the fat acts as a heat shield protecting the beef. If your heat source is mostly from the top, such as with many horizontal offset smokers, fat side up should be the way to go.

Should liquid cover meat in slow cooker?

Reduce liquid when using a slow cooker

It should just cover the meat and vegetables. Don’t overfill your slow cooker, or it may start leaking out the top, and the food won’t cook so well. Half to two-thirds full is ideal – certainly no more than three-quarters.

Can you slow cook without liquid?

One of the most common slow cooker mistakes is adding liquid to every recipe, but unless you’re making a soup or stew, you really don’t need extra liquid. … As a result, any water in your ingredients (veggies, meat, poultry) will seep into the crockpot.

What Cannot be cooked in a slow cooker?

​11 things you shouldn’t put in your slow cooker

• Lean meats. …
• Raw meat. …
• Too much liquid. …
• Delicate vegetables. …
• Too much spice. …
• Dairy. …
• Too much booze. …
• Meat that has the skin on.