21 Baked Garlic Pork Chops Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 baked garlic pork chops recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Baked Garlic Pork Chops Recipe

Garlic Butter Baked Pork Chops

23 min

Pork chops, olive oil, garlic, melted butter, fresh thyme

3.41.5K

Primavera Kitchen

The Best Baked Garlic Pork Chops Recipe Ever

40 min

Pork chops, olive oil, lemon juice, sea salt, garlic powder

4.8123

Sweet Cs Designs

Garlic Baked Pork Chops

35 min

Boneless pork chops, butter, olive oil, garlic powder

4.927

Julie’s Eats & Treats

Garlic Seasoned Baked Pork Chops

30 min

Butterflied pork chops, butter, milk, egg, seasoned salt

4.1194

Allrecipes

Roasted Garlic Pork Chops with Potatoes and Carrots

1 hr 30 min

Pork chops, soy sauce, brown sugar, baby carrots, dijon mustard

5.020

Best Recipe Box

Baked Pork Chops

35 min

Pork chops, brown sugar, lemon, butter, olive oil

5.019

Dinner at the Zoo

Baked Pork Chops

30 min

Pork loin chops, rosemary, butter, olive oil, garlic

4.757

Delish.com

Garlic Butter Pork Chops (The Best!)

15 min

Pork chops, lemon, garlic, black pepper

4.5494

Rasa Malaysia

Easy Honey Garlic Pork Chops Recipe

22 min

Pork chops, apple cider vinegar, chicken broth, olive oil, garlic powder

5.075

Cafe Delites

Honey Garlic Baked Pork Chops

30 min

Pork chops, sweet chili sauce, soy sauce, honey, butter

5.032

Diethood

Garlic Roasted Pork Chops

25 min

Cut pork chops, olive oil, garlic, sea salt, black pepper

4.84

A Sweet Pea Chef

Baked Garlic Parmesan Pork Chops

25 min

Boneless pork chops, bread crumbs, parmesan cheese, olive oil, garlic powder

5.01

Cakescottage

Brown Sugar Garlic Oven Baked Pork Chops

40 min

Pork loin chops, brown sugar, yukon gold potatoes, garlic, black pepper

5.054

Dinner, then Dessert

Juicy Oven-Baked Pork Chops with Garlic and Herbs

30 min

Cut pork chops, white wine, lemon, butter, olive oil

5.07

Bowl of Delicious

Garlic Rosemary Pork Chops

Pork loin chops, rosemary, butter, olive oil, garlic

5.01

theFFeed

Honey-Garlic Pork Chops

40 min

Butterfly pork chops, hy vee, lemon, garlic

3.9183

Hy-Vee

Garlic Butter Pork Chops

30 min

Boneless pork chops, olive oil, garlic, sweet onion, button mushrooms

3.8146

Real Housemoms

Easy Baked Pork Chops Recipe

50 min

Cut pork chops, mushrooms, all purpose

4.454

A Mom’s Take

Juicy Baked Pork Chops

23 min

Boneless pork chops, olive oil, garlic powder

4.7638

The Endless Meal

Lemon Garlic Baked Pork Chops with Squash and Potatoes

1 hr 15 min

Pork chops, baby potatoes, olive oil, garlic, black pepper

5.04

Easy Weeknight Recipes

Saucy Brown Sugar Baked Pork Chops

35 min

Pork chops, soy sauce, brown sugar, worcestershire sauce

5.0426

The Kitchen Magpie

12 Related Question Answers About Baked Garlic Pork Chops Recipe

Do you cover pork chops when you bake them?

Step 4: Bake Pork Chops

Bake pork chops uncovered first (more on the timings below) at 350°F. Once they’re done (the safe internal temperature is 145°F), remove and cover with foil. Let stand 3 minutes before serving.

How do I cook pork chops so they don’t dry out?

High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops gently enough to keep them from drying out. This “sear-roasting” method is a great way to cook pork chops in the oven: Fry one side to golden brown, then flip, and place the chops directly in the oven.

How long do you cook pork chops at 350?

Directions

1. Preheat oven to 350 degrees F (180 degrees C).
2. Place pork chops in a baking pan. Spread 1 teaspoon of butter over each chop, then spread 1 teaspoon of mayonnaise over butter. …
3. Bake 35 minutes in preheated oven, or until the internal temperature of the chops has reached 145 degrees F (63 degrees C).

Why do you soak pork chops in milk?

Apparently, milk is more effective in tenderizing meat than other marinades. The milk enzymes seem to break the proteins, softening the fibers and making the meat more tender. … However, they will make the meat tangier, while milk keeps is not only tender but also more genuine in taste.

Do pork chops get more tender the longer you cook them?

The Best Way to Avoid Tough Pork Chops Forever

Cooked to 145°F, the meat is tender, juicy, and just a touch pink. … Thinner chops will cook more quickly and can benefit from a shorter cook time, while thicker chops require more time.

What temperature is best for baking pork chops?

Pork chops should be baked to an internal temp of 145°F.

• 450°F – bake 14-16 minutes.
• 400°F – bake 17-19 minutes.
• 375°F – bake 22-25 minutes.
• 350°F – bake 35 minutes.

Why are my pork chops always dry?

The biggest reason, and simplest answer, to why pork chops dry out is because they are overcooked. We get it. The thought of consuming raw or undercooked pork is scary, but cooking every last drop of juice out of a gorgeous, succulent pork chop may be scarier.

What is the best way to tenderize pork chops?

You can also use a meat tenderizer or any acidic fruit juices like lime, lemon, or pineapple juice. The acid penetrates the meat and breaks down the protein which tenderizes the pork chops.

How do you tenderize pork chops?

How to Make Tender Pork Chops

1. Opt for Thick-Cut Bone-In Pork Chops. Thin-cut pork chops won’t sear properly in the time it takes to cook them through. …
2. Skip the Brine, but Season Liberally. …
3. Let the Pork Chops Rest. …
4. Sear Pork Chops Over Medium-High Heat. …
5. Baste the Pork Chops. …
6. Let the Pork Chops Rest, Again. …
7. Serve.

How long do you bake pork chops at 375?

HOW LONG TO BAKE BONELESS PORK CHOPS

How do you know when pork chops are done without a thermometer?

How To Tell If Pork Is Done Without a Thermometer

1. Hold up your left hand and feel the meaty part of it just under your thumb. This feels like raw meat.
2. Pinch your thumb and your first finger together, the pad underneath gets a little firmer. …
3. First finger – Rare. …
4. Touch your hand and then touch your meat and compare it!

How long does it take to bake a 1 inch thick pork chop?

For example, boneless pork chops about 1-inch thick will need a 2 to 3 minute sear in the skillet and then 8 to 15 minutes of bake time in the oven. Thinner chops will cook much quicker, and thicker (or bone-in) chops may take a few minutes longer — a temperature thermometer is your best bet for checking doneness.