21 Authentic West Virginia Pepperoni Roll Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 authentic west virginia pepperoni roll recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Authentic West Virginia Pepperoni Roll Recipe

West Virginia Pepperoni Rolls

West Virginia Pepperoni Rolls

3 hr
Pepperoni, oaxaca cheese, eggs, dry yeast
4.513
The Soccer Mom Blog
West Virginia Pepperoni Roll

West Virginia Pepperoni Roll

4 hr 45 min
Olive oil, egg, sugar, active dry yeast, all purpose flour
5.02
Cooking Channel
West Virginia Style Pepperoni Rolls

West Virginia Style Pepperoni Rolls

25 hr 3 min
Pepperoni, cornmeal, olive oil, flour, sugar
4.432
Tried and True Recipes
West Virginia Pepperoni Rolls Recipe

West Virginia Pepperoni Rolls Recipe

3 hr 30 min
Mozzarella cheese, eggs, garlic powder, all purpose flour, active yeast
No reviews
A Spicy Perspective
Pepperoni Rolls

Pepperoni Rolls

2 hr 30 min
Maple syrup, olive oil, active dry yeast, all purpose flour, pepperoni slices
4.095
NYT Cooking – The New York Times
Pepperoni Rolls

Pepperoni Rolls

2 hr 10 min
Eggs, active dry yeast, all purpose flour, white sugar
4.4145
Allrecipes
Pepperoni Rolls

Pepperoni Rolls

2 hr 20 min
Dairy free, pepperoni, eggs, dry yeast, all purpose flour
5.028
A Few Shortcuts
Easy Pepperoni Rolls

Easy Pepperoni Rolls

50 min
Pizza dough, marinara sauce, mozzarella cheese, flour
4.328
Freutcake
Pepperoni Rolls

Pepperoni Rolls

2 hr 20 min
Pepperoni, eggs, acting yeast, all purpose flour
5.028
Pinterest
West Virginia Pepperoni Roll

West Virginia Pepperoni Roll

Butter, olive oil, egg, sugar, active dry yeast
5.02
Pinterest
West Virginia Pepperoni Roll

West Virginia Pepperoni Roll

Butter, olive oil, egg, sugar, active dry yeast
5.02
Pinterest
West Virginia Pepperoni Roll

West Virginia Pepperoni Roll

Butter, olive oil, egg, sugar, active dry yeast
5.02
Pinterest
West Virginia Pepperoni Roll

West Virginia Pepperoni Roll

4 hr 45 min
Olive oil, egg, sugar, active dry yeast, all purpose flour
No reviews
Stevehacks
West Virginia Pepperoni Roll

West Virginia Pepperoni Roll

Butter, olive oil, egg, sugar, active dry yeast
5.02
Pinterest
How to make pepperoni rolls

How to make pepperoni rolls

Pepperoni, rolls, butter, garlic salt
No reviews
pinterest.co.kr
Simple Pepperoni Roll Recipe

Simple Pepperoni Roll Recipe

Frozen dinner roll, tomato sauce, butter, egg, sugar
No reviews
Food Republic
Pepperoni Rolls

Pepperoni Rolls

2 hr 20 min
Pepperoni, eggs, acting yeast, all purpose flour
5.028
Pinterest
West Virginia Pepperoni Roll

West Virginia Pepperoni Roll

Butter, olive oil, egg, sugar, active dry yeast
5.02
Pinterest
West Virginia Pepperoni Roll

West Virginia Pepperoni Roll

Butter, olive oil, egg, sugar, active dry yeast
5.02
pinterest.ch
Pepperoni Rolls Recipe

Pepperoni Rolls Recipe

Bread dough, cheddar cheese, pepperoni slices
No reviews
Great Peace Living
West Virginia Pepperoni Roll

West Virginia Pepperoni Roll

Butter, olive oil, egg, sugar, active dry yeast
5.02
Pinterest

What is a pepperoni roll in West Virginia?

Pepperoni rolls are elegantly simple, but uniquely West Virginian: country roll dough filled with sticks or slices of pepperoni. The treat has deep roots in the coal industry (much like our state itself.) You can trace it back to North-Central West Virginia, when Italian immigrants came to work in the coal mines.

Are pepperoni rolls illegal in Virginia?

It’s that way in Virginia. Since the pepperoni is baked in the roll and you can’t see the meat, it’s illegal.

Are pepperoni rolls a Pittsburgh thing?

The two-pound pepperoni rolls at Jimmy & Nino Sunseri Company are legendary in Pittsburgh, and so are their famous ‘Atomic’ pepperoni rolls, which bring the heat with the addition of hot peppers, Portobello mushrooms and prosciutto.

Who made the first pepperoni roll?

Giuseppe ‘Joseph’ Argiro

Why are pepperoni rolls so popular in WV?

The rolls originated as a lunch option for the coal miners of north-central West Virginia in the first half of the 20th century. … Pepperoni and other Italian foods became popular in north-central West Virginia in the early 20th century, when the booming mines and railroads attracted many immigrants from Italy.

Where did the pepperoni roll originate?

What food was invented in West Virginia?

West Virginia’s signature foods are so amazing they have their own festivals built around them.

  • Pepperoni Rolls. …
  • Maple Syrup. …
  • Golden Delicious Apples. …
  • Black Walnuts. …
  • Strawberries. …
  • Honey. …
  • Molasses. …
  • Buckwheat Pancakes.

What is West Virginia’s state food?

Created in West Virginia by Italian immigrants needing a hearty, delicious and, most importantly, non-perishable lunch to take underground while working the coal mines, pepperoni rolls are now the state’s official food.

What is West Virginia known for?

West Virginia is known for its scenic mountain beauty, unmatched outdoor recreation opportunities and the friendliest folks in the country.

How long do pepperoni rolls last?

The pepperoni rolls can be served warm or at room temperature. Store leftover pepperoni rolls in resealable plastic bags at room temperature or in the refrigerator for up to 5 days. The rolls can also be frozen, wrapped in plastic wrap and aluminum foil, for up to 1 month.

Do pepperoni rolls have to be refrigerated?

They are delicious! In case you are not familiar with them, they are pepperoni (and often cheese) baked inside of a soft yeast bread dough. They do not require refrigeration and are great in the lunch box. In fact, they apparently started as a lunch item for miners who came from Italy to West Virginia.

Do you heat up pepperoni rolls?

For Country Club Bakery pepperoni rolls, reheat by popping them in an oven in a baking dish for seven minutes on 300 degrees, or in the microwave for 10 seconds. When reheating Colasessano’s, however, you’ll want to bake it at 350 degrees for 15 minutes (or until the cheese melts).

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