21 Authentic Mexican Chicken Breast Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 authentic mexican chicken breast recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Authentic Mexican Chicken Breast Recipes

Mexican Chicken Marinade

5 min

Chicken breasts, smoked paprika, ancho chili powder, olive oil, lime juice

4.718

Isabel Eats

Mexican Tinga de Pollo {Authentic Mexican Chicken}

35 min

Skinless chicken breasts, adobo sauce, olive oil, tomatoes, garlic

5.01

Scrambled Chefs

Authentic Mexican Chicken Tinga- Tinga De Pollo

1 hr

Size chicken breast, olive oil, tomatoes, garlic, black pepper

4.5134

The Bossy Kitchen

Mexican shredded chicken

35 min

Taco seasoning, skinless chicken breasts, chicken broth, salsa, lime

4.720

Eating on a Dime

Creamy Chipotle Chicken Breast

25 min

Chicken breast, heavy cream, chipotle peppers, milk, chicken bouillon

4.849

Mexico in my kitchen

30 Authentic Mexican Chicken Recipes

Burrito bowl, fiesta chicken pasta, mexican chicken stew, slow cooker, chicken fajitas

5.01

Insanely Good Recipes

The Best Grilled Chicken For Tacos, Burritos, or Salads

20 min

Skinless chicken thighs, olive oil, lime juice, garlic, chili powder

4.888

Gimme Delicious

Mexican Style Shredded Chicken

2 hr 12 min

Chicken breasts, chicken broth, diced tomatoes, olive oil, garlic

4.379

The Harvest Kitchen

Mexican Chicken Marinade

2 hr 30 min

Skinless chicken thighs, olive oil, lime juice, garlic, chili powder

4.5130

NeighborFood

Creamy Mexican Chipotle Chicken

50 min

Chicken breast, adobo sauce, cacique crema mexicana, roma tomatoes

5.01

– Keat’s Eats

Chicken Tinga Tostados

1 hr 20 min

Chicken breast, sour cream, adobo sauce, tostada shells, chicken bouillon

4.5181

Allrecipes

Oven Baked Mexican Chicken Breast

35 min

Taco seasoning, skinless chicken breasts, olive oil

4.395

One Happy Housewife

Mexican Chicken Tinga in Slow Cooker

2 hr 6 min

Sour cream, coleslaw, avocado, cotija cheese, adobo sauce

No reviews

Recipe Magik

Mexican Chicken Marinade

55 min

Boneless chicken breasts, lime, olive oil, garlic, chili powder

4.5115

Bake. Eat. Repeat.

Mexican Chicken Adobo

1 hr 40 min

Skinless chicken thighs, skinless chicken legs, apple cider vinegar, chicken broth, dried guajillo chiles

4.611

The Novice Chef

Tinga de Pollo (Chicken Tinga)

1 hr 5 min

Skinless chicken breasts, adobo sauce, crushed tomatoes, garlic, cilantro

4.511

The Anthony Kitchen

Tinga De Pollo (Make Tacos, Tostadas, Tortas)

30 min

Chicken breast, corn tortillas, avocado, queso fresco, mexican chorizo

5.015

Muy Delish

1-Pan Mexican Shredded Chicken

30 min

White rice, chicken breasts, chicken broth, adobo sauce, smoked paprika

4.949

Minimalist Baker

Mexican Pulled (Shredded) Chicken

30 min

Skinless chicken thighs, lime, smoked paprika, olive oil, garlic powder

5.058

Bowl of Delicious

Shredded Chicken for Tostadas (Tinga)

40 min

Chicken breasts, tostadas, tomatoes, vegetable oil, chipotle chiles

4.55

Food.com

Mexican Shredded Chicken in the Slow Cooker

4 hr 15 min

Skinless chicken breast, can chicken broth, lime, chili powder, fresh jalapenos

5.04

Everyday Southwest

12 Related Question Answers About Authentic Mexican Chicken Breast Recipes

How do Mexican restaurants get their chicken so tender?

Mexican Chicken Marinade Overview:

1. Lime juice: freshly squeezed lime juice will help to tenderize the meat, as well as infuse a fresh citrus taste to the meat.
2. Pineapple juice: another fresh juice that will tenderize meat and give a great tangy flavor.
3. Worcestershire sauce: adds a savory taste.

What is Mexican chicken made of?

Ingredients

• 4 skinless, boneless chicken breasts.
• cooking spray.
• 1 clove garlic, minced.
• 1 pinch salt.
• 1 pinch ground black pepper.
• 1 pinch ground cumin.
• 1 cup salsa.
• 1 cup shredded Cheddar cheese.

What are some authentic Mexican foods?

Here are the top 30 most popular Mexican foods of all time:

1. Chilaquiles. Chilaquiles is definitely the most popular breakfast in the country. …
2. Huevos Rancheros (Ranch Eggs) …
3. Machaca (Shredded Dried Beef) …
4. Discada (Plow disc BBQ) …
5. Tacos. …
6. Burritos. …
7. Pozole de Pollo o Guajolote (Chicken or Wild Turkey Stew) …
8. Menudo (Pork Stew)

How do you make Country Style Chicken?

Directions

1. Flatten chicken to 1/2-in. thickness. In a shallow bowl, beat egg and water. In another shallow bowl, combine the bread crumbs, Parmesan cheese and soup mix. …
2. Bake, uncovered, at 350° for 20-25 minutes or until meat is no longer pink. Meanwhile, prepare rice according to package directions. Serve with chicken.

How do you make chicken soft and juicy?

Instructions

1. Flatten the chicken breasts. …
2. Season the chicken breasts. …
3. Heat the pan. …
4. Cook the chicken breasts over medium heat for 1 minute without moving. …
5. Flip the chicken breasts. …
6. Turn the heat down to low. …
7. Cover the pan and cook on low for 10 minutes. …
8. Turn off the heat and let sit for an additional 10 minutes.

How do restaurants make their chicken so moist?

It’s because they tenderise chicken using a simple method called Velveting Chicken using baking soda. It’s a quick and easy method that any home cook can do, and can also be used for beef.

What is Birrieria?

Birria is a wonderful traditional Mexican dish, originally made with goat meat, but also made with beef, veal, lamb or pork. It can be served as a stew or as a taco filling. In gastronomic terms, the word birria means: “Exquisite savory dish, full of culture and tradition.”

What is pastor in Spanish meat?

What is Al Pastor? Al Pastor is a traditional Mexican dish made with seasoned and marinated pork. The name translates to “Shephard Style,” which is derived from the origin of the cooking method. Although al pastor is a Mexican meat, the style of cooking is an original of the Lebanese.

What is Mexican seasoning made of?

The most commonly used herbs and spices in Mexican cooking include cilantro, chili powder, Mexican oregano, cumin, cinnamon, cloves, anise, cocoa powder, and epazote. This mix makes good use of many of them.

What makes Mexican cuisine authentic?

Here are a few key signature aspects of traditional Mexican cuisine to help you distinguish authentic Mexican from Tex-Mex dishes: fresh and healthy ingredients such as tomatoes, chiles, not jars of store-bought salsa for example. traditional spices (such as coriander and epazote) instead of cumin or dry oregano.

What are the 3 main ingredients used in most Mexican cooking?

But, keeping in mind the country’s unique culinary traditions, it’s fair to say that Mexican cuisine depends on three core staples: corn, beans, and chiles.

What is the most authentic Mexican food?

Traditional, Authentic Mexican Food

• Chilaquiles. As hearty as a grand slam but with none of the grease, Chilaquiles is a traditional breakfast dish whipped together from leftover dinner tortilla and salsa. …
• Pozole. …
• Tamales. …
• Chiles en Nogada. …
• Cochinita Pibil. …
• Mole Poblano.