What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 21 apple butter recipe instant pot that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
21 Apple Butter Recipe Instant Pot
INSTANT POT APPLE BUTTER
Instant Pot Apple Butter (No Peeling!)
Instant Pot Apple Butter
Instant Pot Apple Butter
Instant Pot Apple Butter
Easy Homemade Instant Pot Apple Butter
Instant Pot Apple Butter
Instant Pot Apple Butter
Instant Pot® Apple Butter
Instant Pot Apple Butter Anyone Can Make
Instant Pot Apple Butter Recipe
Instant Pot Apple Butter
What’s the difference between applesauce and apple butter?
Apple butter is essentially concentrated applesauce.
The only difference is that apple butter is milled, pureed, or finely chopped and then cooked for a longer period of time, which gets out more water and allows it to caramelize.
Can you freeze home made apple butter?
Shelf life, storage, and freezing
Refrigerator Storage – You can store the apple butter in the refrigerator for up to 1 month. Freezer Storage – You can store the apple butter in the freezer for up to 1 year. Thaw in the refrigerator overnight before using it.
How do I thicken apple butter?
Apple Butter is best when it has a nice thick consistency. To thicken it, after you blend it in the blender, cook it in the slow cooker on HIGH uncovered for about 1 hour, stirring it every so often. It will thicken more as it cools.
What is the best thing to put apple butter on?
What do I do with Apple Butter?
- Spread it on toast.
- Stir it into oatmeal.
- Top your pancakes and waffles with it.
- Use it instead of pumpkin or applesauce in recipes.
- Set out a bowl with a cheese plate.
- Swirl it into cakes or cupcakes.
- Brush it on chicken or pork during the last few cooking minutes.
Does apple butter taste like apple sauce?
But it makes all the difference. Applesauce is a fairly quick process, cooked apples run through a food mill. Apple butter is basically concentrated apple sauce, cooked down even more until it’s thicker, silkier, and more intensely apple flavored. Like the difference between tomato sauce and tomato paste, essentially.
How long does homemade apple butter last?
It will keep in your refrigerator for up to 3 months, or in the freezer for up to one year.
Should you refrigerate apple butter?
Does apple butter need to be refrigerated after opening? Yes! Make sure that you refrigerate your apple butter after you’ve opened the can or jar.
Why is apple butter Brown?
Apple butter is a highly concentrated form of apple sauce produced by long, slow cooking of apples with cider or water to a point where the sugar in the apples caramelizes, turning the apple butter a deep brown. The concentration of sugar gives apple butter a much longer shelf life as a preserve than apple sauce.
Can you freeze apple butter in mason jars?
Yes, you can definitely freeze apple butter. Freezing is an easy way to preserve apple butter. Start off with clean and freezer-safe containers like mason jars or freezer bags. Keep the apple butter frozen in the freezer instead of the fridge.
What do you do if apple butter is too sweet?
If the apple butter tastes too sweet for you, add about 1/4 cup of vinegar to the mixture. This will add a bit of tartness to the apple butter. Also, if the butter is too chunky for your taste then let the apple butter cool down.
How do you make dark apple butter?
Can you thicken homemade apple butter with cornstarch?
My recipe for apple butter calls for a bit of tapioca starch to help thicken it. Tapioca starch (or flour) is a grain free and paleo approved thickener similar to cornstarch. If you don’t mind, feel free to use cornstarch instead.