21 Air Fryer Fried Shrimp Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 21 air fryer fried shrimp recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

21 Air Fryer Fried Shrimp Recipes

Air Fryer Fried Shrimp

55 min

Hot sauce, whole grain mustard, ketchup, eggs, mayonnaise

4.824

Food Network

Crispy Air Fryer Fried Shrimp

33 min

Eggs, per pound, all purpose flour, seasoning salt, panko breadcrumbs

5.01

The Kitchn

Air Fryer Fried Shrimp

20 min

Remoulade sauce, raw shrimp, eggs, all purpose flour, black pepper

5.012

The Chunky Chef

Air Fryer Breaded Shrimp

17 min

Eggs, all purpose flour, black pepper, seafood seasoning, large shrimp

No reviews

Allrecipes

Air Fryer Bang Bang Fried Shrimp

30 min

Sweet chili sauce, greek yogurt, montreal chicken seasoning, panko bread crumbs, sriracha

5.041

Stay Snatched

Breaded Shrimp in Air Fryer

13 min

Instant pot, panko bread crumbs, raw shrimp, egg, flour

4.98

Kitchen At Hoskins

Crispy Air Fryer Shrimp

30 min

Lemon pepper seasoning, bread crumbs, panko bread crumbs, eggs, flour

5.018

Spend with Pennies

Air Fryer Fried Shrimp

25 min

Old bay seasoning, olive oil

5.01

Life’s Ambrosia

Air Fryer Fried Shrimp

10 min

Seasoned fish fry, milk, eggs, fresh shrimp, tabasco sauce

5.03

Skinny Southern Recipes –

Air Fryer Crispy Fried Shrimp

18 min

Avocado, eggs, garlic powder, all purpose flour, japanese panko breadcrumbs

5.05

My Forking Life

Air Fryer Breaded Shrimp

21 min

Shrimp, panko bread crumbs, egg, flour

4.88

A Food Lover’s Kitchen

Air fryer fried shrimp

18 min

Panko bread crumbs, eggs, flour, garlic powder, large shrimp

4.85

Eating on a Dime

Air Fryer Fried Shrimp

20 min

Shrimp, taco seasoning, bread crumbs, butter, olive oil

4.311

The Typical Mom

Air Fryer Shrimp

30 min

Whole wheat, lemon, parmesan cheese, olive oil, egg

No reviews

Well Plated by Erin

Air Fryer Fried Shrimp

18 min

Bread crumbs, jumbo shrimp, avocado oil, eggs, sea salt

5.02

The Salted Pepper

Air Fryer Shrimp

20 min

Old bay seasoning, cajun seasoning, egg, flour, garlic powder

5.022

Small Town Woman

Air Fryer Keto Fried Shrimp

15 min

Lemon pepper, almond flour, smoked paprika, eggs, black pepper

5.01

Air Frying Foodie

Air Fryer Shrimp

15 min

Old bay seasoning, shrimp cocktail, jumbo shrimp, olive oil

No reviews

I Am Homesteader

Air Fryer Fried Shrimp (Crunchy)

18 min

Panko bread crumbs, smoked paprika, olive oil, eggs, garlic powder

5.02

Stuff Matty Cooks

Air Fryer Breaded Shrimp

15 min

Old bay seasoning, panko bread crumbs, raw shrimp, egg, garlic powder

5.05

Rachel Cooks

Air Fryer Shrimp

23 min

Shrimp, olive oil, italian seasoning, garlic powder, black pepper

5.027

Crunchy Creamy Sweet

12 Related Question Answers About Air Fryer Fried Shrimp Recipes

How long does it take for breaded shrimp in the air fryer?

Can I put frozen shrimp in air fryer?

Cooking Tips

In fact, you can just pull them straight from the freezer and pour them out of the bag into the air fryer basket! … Cook the shrimp at 400 ° F ( 205° C) for 5 minutes if the shrimp is labeled as frozen cooked shrimp in the package or for 10 minutes if it’s frozen raw shrimp – with or without a tail.

How long do you put shrimp in an air fryer?

Preheat the air fryer to 385 degrees F. Working in batches, place some of the shrimp in a single layer in the fryer basket, then spray lightly with more cooking spray. Cook until the shrimp are golden brown and cooked through, flipping halfway through, about 10 minutes.

Can you put battered food in Airfryer?

Any food with a wet batter should not be placed in the air fryer. You also want to avoid putting food that has a wet batter, like corndogs or tempura shrimp, in air fryers.

Can you put foil in air fryer?

Aluminum foil can be used in an air fryer, but it should only go in the basket. Acidic foods react with aluminum, so avoid using foil when air frying tomatoes, peppers, or citrus. Using parchment paper or a bare basket is better than foil because it won’t interfere with cooking.

What can you Season shrimp with?

For the Shrimp Seasoning:

• 1 teaspoon garlic powder.
• 1 teaspoon kosher salt.
• 1 teaspoon Italian seasoning.
• 1/4 to 1/2 teaspoon cayenne pepper use 1/4 if sensitive to spice.

Can I put butter in air fryer?

Yes, you can put butter in an air fryer. You can grease your Airfryer basket or your steaks with butter. You can even melt butter inside an air fryer by placing it in an oven-friendly dish.

Can you batter frozen shrimp?

Frozen uncooked shrimp must be defrosted before frying to enable you to properly bread or batter them. … Pre-breaded shrimp can be safely made at home and frozen, then deep-fried from frozen to save time cooking on a busy night.

How long do you air fry frozen butterfly shrimp?

Instructions

1. Preheat the air fryer to 390 for 5 minutes.
2. Add the frozen shrimp to the air fryer tray or basket. If you are making butterfly shrimp make sure they are in a single layer.
3. Cook in the Air Fryer at 390 for 10 minutes.
4. Serve as desired.

How long should you fry shrimp?

Fry shrimp 2 to 3 minutes, depending on size of shrimp, until golden brown outside and opaque in the center. Stir-fry or sauté shrimp by preheating a pan over medium-high heat. Add butter, margarine, olive oil, or flavored cooking oil.

How do I PreHeat my air fryer?

How to PreHeat an Air Fryer?

1. Set the temperature at which you are cooking the food. Or at the temperature that the recipe states.
2. Click “on” and let the air fryer heat for 3-5 minutes. We suggest 2 minutes for small air fryers less than 3 qts. And for larger air fryers, we suggest about 5 minutes.

How can you tell if shrimp are cooked?

This is the trick: You want to keep an eye on the crevice in the back of the shrimp where the vein was removed. Stay locked onto the thickest part of the shrimp (the opposite end as the tail), and when the flesh at the base of that crevice turns from translucent to opaque, the shrimp is done. It’s cooked through.